Canton Kitchen | 老招牌 | Happy Garden — Restaurant in Kuala Lumpur

Am at Canton Kitchenat 1.25 pm 28 Jan 2023, horrible restaurant at this time :-

1. the 1/2 dead male captain refused to take order push you push him push her despite waving to them twice

2. waited 40 mins after Lou the Sang so asked abt our makan2…. The young girl captain walk like a sick turtle despite her age

HIGHLY NOT RECOMMEND THIS PLACE!!! Book a table for 8pm-10pm, but had to wait outside, nobody is there to serve and greet us, we had to make our way in and find the staff to ask for our table. Wanted to leave but we have already paid deposit when we book the table. The customers inside told us to not have our hope high because they were there since 5pm (had the convo around 8pm) and all the dishes had yet to be served, only got to eat 3 dishes and need to wait super long for each dishes to be served. They left without finishing all their ordered dishes because it takes too long. Food were not worth for the wait!!! SUPER AVERAGE! Mamak Ah Neh can cook better... We had to self service literally EVERYTHING, from cup, utensils, plates to even making our own tea... If you're otw to this place or wondering if this is the place to eat, I suggest you find somewhere else to eat unless you can tolerate all the bad services, all the waiting, all the bad food and most importantly paying all the service tax just to...

Decided to give this place a try, it is inside the building next to the first level of the building's car park. The ambiance is good, a decent Chinese restaurant looks with attentive staff. The only negative is that the staff was very eager to clear our table even though it's still half an hour before closing. I found this to be amusing and irritating. The menu was vast enough with many choices. We ordered the sweet and sour fish fillet, Japanese salted egg "prawn balls" and the foo yoong egg. The fish was delicious, fresh and flavourful. The so called "prawn ball" was disappointing. The prawns were still with the tail and part of the shell, not balls as mentioned. The sauce was too much like mayonnaise with a weird salty taste (probably from the salted egg powder). The foo yoong egg was decent. The sugar cane drink I would highly recommend. Not too sweet and it was really refreshing. Pricing was moderate, not too cheap and not expensive. Not too bad for a...