Heng Kee Tim Sum — Restaurant in Kuala Lumpur

Location : Located on the ground floor in a row of shophouses. Adequate parking but can be difficult during peak morning hours as the wet market is down the street.

Food *6.5/10: The Har Gao is average. Prawns are not succulent enough.

The “Phoenix Claws” lacked star anise oomph.

The Char Siew Bao was ok. Good thing is that you can order by the pieces and do not have to order a basket of 2 or 3 pieces.

The Siew Mai came out piping hot and was the better one of all the dishes.

Drinks *6.5/10 : Basic Chinese Tea, local coffee and milk tea (Teh C)

Service *8/10 : Attentive service.

Decor *8/10: Basic Malaysian shophouse setting but clean.

Toilet *9/10: Clean.

Price *9/10: Inexpensive.

Conclusion *7/10: Basic Dim Sum fare but who's to complain when it's the only one in the entire vicinity of Len Sen, Bukit Anggerik and Alam Damai ? As such, it has a steady stream of...

兴记点心 Heng KeeTim Sum, is a shop which provides light refreshments, pastry, desserts and dimsum (in Cantonese Cooking). The dimsum is fresh and tasty. The shop is always pack with its regular customers during weekends. It operates from morning around 6.30 am until afternoon around 12.00 pm. However, this shop operator also sells most of the similar food operating in a stall at a corner coffee shop from 6.00 pm to around 10.00 pm near the Pasar Malam (Night Market)Len Sen. Its prices are reasonable but SST of 6% will be included...

A long timer of dim sum restaurant in the area of Len Seng and Bukit Anggerik. Would expect improvement since they are the pioneer in dim sum in the area but bit disappointed with the ‘Har Gao’ which is overly dry and the Prawn spring rolls with little or no prawns. When asked the lady boss mention the prawn spring rolls do stuffed with other ingredients such a pork…which is fine but there should be better portion or prawns if not all. Should have give 2 stars but the childhood taste deserves...