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Restoran Xiu Ye Mao | 小夜猫 | Jinjang — Restaurant in Kuala Lumpur

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Restoran Xiu Ye Mao | 小夜猫 | Jinjang
Description
Nearby attractions
Nearby restaurants
Loong Grilled Fish Seafood Restaurant
12-14, Jalan Jinjang Aman 2, Jinjang Utara, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Sheng Huat Bak Kut Teh 【 成發肉骨茶 】
922, Jalan Jinjang Utama, Jinjang Utara, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Lokap Nasi Lemak
2027, Jalan Jinjang Aman 3, Jinjang Utara, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Ah Choy Claypot Chicken Rice
6, Jalan Jinjang Aman 2, Jinjang Utara, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Bak Kut Teh Teck Lee
2743, Jalan Jinjang Indah 9, Jinjang Utara, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Viji Vegetarian Stall | Jinjang Utara | 素食档 | 甲洞增江北区
Wilayah Persekutuan, Jalan Theatre, Jinjang Utara, 52000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
星记包点 Seng Kee Pao
3425, Jalan Jinjang Aman, Jinjang Utara, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Restoran Perling
3472 & 3473, Lebuh Garden, Jinjang Utara, 52000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Thai Garden Village Seafood & BBQ
Lot 32713, 6 1/2 Mile, Jln Kepong, 52000 Kuala Lumpur, Malaysia
Nameless Fishball Noodle
2883, Jalan Jinjang Indah 4, Jinjang Utara, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Nearby hotels
Hotel 99 Kepong Kuala Lumpur
No. 3, Jalan 2/32, 6th Miles, Jalan Kepong, 52000 Kuala Lumpur, Taman Jinjang Baru, 52000 Kuala Lumpur, Malaysia
Suwara Hotel Kepong KL
6 Off, 19, Jalan 4/32, Jln Kepong, Batu, 52000 Kuala Lumpur, Malaysia
Kepong Hotel
Off Batu 6½, 2, Jalan Kepong Usaha 2, Kawasan Perusahaan Kepong, 52100 Kuala Lumpur, Malaysia
77 Boutique Hotel
2-1, Jalan Rimbunan Raya, Laman Rimbunan, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Jinjang Homestay (Room Rental Only)
1442, Jalan Jinjang Utama, Jinjang Utara, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
5 Bands Hotel
66-1 & 66-2 ,Jalan rimbunan raya 1,, Laman Rimbunan, Kepong, 52100 Kuala Lumpur, Malaysia
OYO 531 Good Eight Hotel
97- 1, Jln Rimbunan Raya 1, Laman Rimbunan, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Related posts
Keywords
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Restoran Xiu Ye Mao | 小夜猫 | Jinjang things to do, attractions, restaurants, events info and trip planning
Restoran Xiu Ye Mao | 小夜猫 | Jinjang
MalaysiaKuala LumpurRestoran Xiu Ye Mao | 小夜猫 | Jinjang

Basic Info

Restoran Xiu Ye Mao | 小夜猫 | Jinjang

Jalan Jinjang Aman 2, Jinjang Utara, 52000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
3.8(529)
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attractions: , restaurants: Loong Grilled Fish Seafood Restaurant, Sheng Huat Bak Kut Teh 【 成發肉骨茶 】, Lokap Nasi Lemak, Ah Choy Claypot Chicken Rice, Bak Kut Teh Teck Lee, Viji Vegetarian Stall | Jinjang Utara | 素食档 | 甲洞增江北区, 星记包点 Seng Kee Pao, Restoran Perling, Thai Garden Village Seafood & BBQ, Nameless Fishball Noodle
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Reviews

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Nearby restaurants of Restoran Xiu Ye Mao | 小夜猫 | Jinjang

Loong Grilled Fish Seafood Restaurant

Sheng Huat Bak Kut Teh 【 成發肉骨茶 】

Lokap Nasi Lemak

Ah Choy Claypot Chicken Rice

Bak Kut Teh Teck Lee

Viji Vegetarian Stall | Jinjang Utara | 素食档 | 甲洞增江北区

星记包点 Seng Kee Pao

Restoran Perling

Thai Garden Village Seafood & BBQ

Nameless Fishball Noodle

Loong Grilled Fish Seafood Restaurant

Loong Grilled Fish Seafood Restaurant

4.0

(613)

$$

Click for details
Sheng Huat Bak Kut Teh 【 成發肉骨茶 】

Sheng Huat Bak Kut Teh 【 成發肉骨茶 】

4.1

(373)

Click for details
Lokap Nasi Lemak

Lokap Nasi Lemak

3.6

(142)

Click for details
Ah Choy Claypot Chicken Rice

Ah Choy Claypot Chicken Rice

4.3

(25)

Click for details
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Reviews of Restoran Xiu Ye Mao | 小夜猫 | Jinjang

3.8
(529)
avatar
4.0
2y

"Authentic comfort food comes from years of perfecting and consistently duplicating the quality."

Over the weekend, we chanced to pass by Jinjang market and decided to recce the area in search of food with a story. This review is actually the resultant output and what a chance find it was.

Xiu Ye Mao is owned and managed by Mr Soh. According to him, he has operated the Pan Mee outlet for circa 35 years. And before him, his mother operated the business for at least 12 years.

Since the ruinous pandemic threat, they stopped running long hours (...i heard at one time they even did 24hours with 2 worker shifts). Now this place is open 11am to 10pm.

Backdropped by this beautiful endearing story of persistence to keep the business and mother's legacy going, the Pan Mee was actually quite good. When 'quite good' ....it means the taste was authentic enough and sufficiently memorable for us to revisit.

When reading some of the comments, i couldn't help but wonder if they actually had sensible comments to offer. You dont go to a 45-year-old Pan Mee business and order Curry Pan Mee! I mean, these are Bonkers writing reviews!

Any good Pan Mee needs 3 things. Good soup base that's moderated in its MSG usage, and soup is served very hot. The 'pan mee' itself must not be too soft and 'limp' but a little springy yet 'bite-able'. Texture is important as the pan mee is the star. Accompanying signature chillies. A good chilli sauce elevates the entire bowl, and the difference is akin to elevating a pub-singer to mini concert artiste.

Xiu Ye Mao scores on all 3 criteria. They make the pan mee on-site ....flour to dough to noodles. Can't be wrong there, right? Chillies had a greenish hue....a sign they made their own signature chill sauce, and the soup was well balanced and served piping hot. A good food cum sauna session actually.

So to all detractors and commentors.....they started the business possibly before you were born! Please respect an enduring business. Though it is not 'atas' nor air-conditioned, they serve a pretty good bowl of noodles....and for sure i will be back.

We ordered the traditional soup pan mee and also the lorh pan mee. Both hit the mark!

#########################☆☆ Please do give my review a like👍 if you enjoy my food escapades and my anecdotal descriptions. Better still click on ★FOLLOW★ if you want to read about why we are Society of Yum Chasers!...and we tell it like it is. Food is not myopic, and any food experience must be enjoyed or shared amongst...

   Read more
avatar
1.0
3y

Very rude attitude service. Black list !

3 times order, 3 different people ( Lady Boss, uncle and malay girl) and all orders was wrong.

Today, i order two more food inside my curry me. They count me as RM 21.90 including teh bing then i feel curious that why it so expensive. Then lady boss mentioned me add on 3 food and I didn’t order 3 foods and i only eat 2 extra foods. I told them that the girl order wrong again and lady boss still want me pay price of add on 3 foods. Which it is not fair, I didn’t order it and i I didn’t eat 3 foods too.

I argue with her then she ask her staff and her staff say got 3 foods. My thoughts is i got eat 3 foods but it is not my order and you give me to me then why I should pay the price. The main point is I didn’t eat it. She willed to give price of 2 add on foods to me but attitude still rude and no any apologies.

I feedbacks to them that their service of take order and handle customer. The male boss came out and scold me don’t create problems and warming me twice they will take out CCTV to check my food. I don’t know why they can treat customers like that. Very rude and poor service.

To be honest, their food is not good enough and price is not low. Additional this rude service, i won’t come back and will...

   Read more
avatar
5.0
6y

It's the best dry chili pan mee, ever tasted !!. The soup given is also good, very light ...ask for the big bowl. The meat addition is either pork , fish cake & fish ball. NO chicken at all.

There seem to have many more varieties of pan mee and other noodle based, pan mee soup is good too. They also serve curry mee.

The cili padi , will not be at the table, need to ask, then they will serve. The green sambal belacan is power. The used to serbe pickled green chilly, no more.

Quite unusual to see Indian Chef preparing authentic Chinese dish. The quality remains topmost, guess they are well trained.

The ambience is hawker stall, no toilet, relatively clean for Malaysian standard.

Price : RM7.50 per bowl serving, RM1 per pack of...

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Societas Lucis et PalatumSocietas Lucis et Palatum
"Authentic comfort food comes from years of perfecting and consistently duplicating the quality." Over the weekend, we chanced to pass by Jinjang market and decided to recce the area in search of food with a story. This review is actually the resultant output and what a chance find it was. Xiu Ye Mao is owned and managed by Mr Soh. According to him, he has operated the Pan Mee outlet for circa 35 years. And before him, his mother operated the business for at least 12 years. Since the ruinous pandemic threat, they stopped running long hours (...i heard at one time they even did 24hours with 2 worker shifts). Now this place is open 11am to 10pm. Backdropped by this beautiful endearing story of persistence to keep the business and mother's legacy going, the Pan Mee was actually quite good. When 'quite good' ....it means the taste was authentic enough and sufficiently memorable for us to revisit. When reading some of the comments, i couldn't help but wonder if they actually had sensible comments to offer. You dont go to a 45-year-old Pan Mee business and order Curry Pan Mee! I mean, these are Bonkers writing reviews! Any good Pan Mee needs 3 things. 1. Good soup base that's moderated in its MSG usage, and soup is served very hot. 2. The 'pan mee' itself must not be too soft and 'limp' but a little springy yet 'bite-able'. Texture is important as the pan mee is the star. 3. Accompanying signature chillies. A good chilli sauce elevates the entire bowl, and the difference is akin to elevating a pub-singer to mini concert artiste. Xiu Ye Mao scores on all 3 criteria. They make the pan mee on-site ....flour to dough to noodles. Can't be wrong there, right? Chillies had a greenish hue....a sign they made their own signature chill sauce, and the soup was well balanced and served piping hot. A good food cum sauna session actually. So to all detractors and commentors.....they started the business possibly before you were born! Please respect an enduring business. Though it is not 'atas' nor air-conditioned, they serve a pretty good bowl of noodles....and for sure i will be back. We ordered the traditional soup pan mee and also the lorh pan mee. Both hit the mark! #########################☆☆ Please do give my review a like👍 if you enjoy my food escapades and my anecdotal descriptions. Better still click on ★FOLLOW★ if you want to read about why we are Society of Yum Chasers!...and we tell it like it is. Food is not myopic, and any food experience must be enjoyed or shared amongst friends! #########################★★
lmt6618lmt6618
Over 8 years experience Indian chef cooking Chinese traditional pan new noodles. Extra order of a bowl of mani vegetable cost rm3/bowl . A good boiled Vegetable soup was flavourful with a good taste of mani vegetable (without any additives nor flavouring). Order machine cut noodle or hand peel flat flour noodles with a good tender pork, fried anchovies and fish cake. Light soup brings out the noodle taste & aroma. Green sambal ha father right tinge of spicyness with the right blend of belacan & mixture.
Mangkorn AdventureMangkorn Adventure
Cheap eats, but the taste is good.It is a place for late night meal as the shop is open until past 3.00am, but since Covid19 pandemic Movement Control Order, operation hours limited to 10pm. Parking spaces are by the side of the road which are limited, but can park a little further away and be prepared to walk about a minute or two, not a big deal though. A standard bowl of Pan Mee noodles with Chinese tea cost rm7.50. Add ons and different versions of noodle dish are available too. Highly recommended.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Kuala Lumpur

Find a cozy hotel nearby and make it a full experience.

"Authentic comfort food comes from years of perfecting and consistently duplicating the quality." Over the weekend, we chanced to pass by Jinjang market and decided to recce the area in search of food with a story. This review is actually the resultant output and what a chance find it was. Xiu Ye Mao is owned and managed by Mr Soh. According to him, he has operated the Pan Mee outlet for circa 35 years. And before him, his mother operated the business for at least 12 years. Since the ruinous pandemic threat, they stopped running long hours (...i heard at one time they even did 24hours with 2 worker shifts). Now this place is open 11am to 10pm. Backdropped by this beautiful endearing story of persistence to keep the business and mother's legacy going, the Pan Mee was actually quite good. When 'quite good' ....it means the taste was authentic enough and sufficiently memorable for us to revisit. When reading some of the comments, i couldn't help but wonder if they actually had sensible comments to offer. You dont go to a 45-year-old Pan Mee business and order Curry Pan Mee! I mean, these are Bonkers writing reviews! Any good Pan Mee needs 3 things. 1. Good soup base that's moderated in its MSG usage, and soup is served very hot. 2. The 'pan mee' itself must not be too soft and 'limp' but a little springy yet 'bite-able'. Texture is important as the pan mee is the star. 3. Accompanying signature chillies. A good chilli sauce elevates the entire bowl, and the difference is akin to elevating a pub-singer to mini concert artiste. Xiu Ye Mao scores on all 3 criteria. They make the pan mee on-site ....flour to dough to noodles. Can't be wrong there, right? Chillies had a greenish hue....a sign they made their own signature chill sauce, and the soup was well balanced and served piping hot. A good food cum sauna session actually. So to all detractors and commentors.....they started the business possibly before you were born! Please respect an enduring business. Though it is not 'atas' nor air-conditioned, they serve a pretty good bowl of noodles....and for sure i will be back. We ordered the traditional soup pan mee and also the lorh pan mee. Both hit the mark! #########################☆☆ Please do give my review a like👍 if you enjoy my food escapades and my anecdotal descriptions. Better still click on ★FOLLOW★ if you want to read about why we are Society of Yum Chasers!...and we tell it like it is. Food is not myopic, and any food experience must be enjoyed or shared amongst friends! #########################★★
Societas Lucis et Palatum

Societas Lucis et Palatum

hotel
Find your stay

Affordable Hotels in Kuala Lumpur

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Over 8 years experience Indian chef cooking Chinese traditional pan new noodles. Extra order of a bowl of mani vegetable cost rm3/bowl . A good boiled Vegetable soup was flavourful with a good taste of mani vegetable (without any additives nor flavouring). Order machine cut noodle or hand peel flat flour noodles with a good tender pork, fried anchovies and fish cake. Light soup brings out the noodle taste & aroma. Green sambal ha father right tinge of spicyness with the right blend of belacan & mixture.
lmt6618

lmt6618

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Kuala Lumpur

Find a cozy hotel nearby and make it a full experience.

Cheap eats, but the taste is good.It is a place for late night meal as the shop is open until past 3.00am, but since Covid19 pandemic Movement Control Order, operation hours limited to 10pm. Parking spaces are by the side of the road which are limited, but can park a little further away and be prepared to walk about a minute or two, not a big deal though. A standard bowl of Pan Mee noodles with Chinese tea cost rm7.50. Add ons and different versions of noodle dish are available too. Highly recommended.
Mangkorn Adventure

Mangkorn Adventure

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