Howin Seafood Restaurant — Restaurant in Pahang

Surprisingly, I reached the place around 7 pm on Thursday (not a public holiday), and is almost full. We didn't make any bookings but luckily there is still a small table available for the 3 of us. We wanted to try the signature dish 蜜汁排骨(一支骨)， unfortunately, that dish needs to be pre-ordered, so please remember to book for the table and pre-order this dish to avoid disappointment. So we order the signature dish, vege, and pork. Dishes were served in less than 30 minutes although the restaurant is full. All turned out to be good. Price is cheap too, around RM50 for the 3 of us. I would love to come again...

Heard that this restaurant can get very packed so we arrived for reservation at 6:30pm. By 7:30pm, the place is already filled with no tables available. The food was cooked really well and served quite fast. We ordered curry fish with vegetables, green dragon chive vegetables with bean sprouts (青龙菜), pork with yam, onion fried chicken (洋葱鸡) and a tofu dish - not salty and yet very flavorful. The chicken was very crispy with a sweet yet slightly spicy chili ketchup sauce. The curry fish had a fragrant curry spice kick with lemongrass notes but not overpowered by santan. Good portions and...

1st time visited the place after seeing good review on this place. It was not disappointing. The lady who takes our order patiently explain every dishes that they have. There is no menu/price when order. We just order directly with the lady. The price turns out quite reasonable and portion is big. We ordered salted egg squid, sweet & sour pork, signature taufu and stir fried dragon chives beans sprout, 3 bowl of rice, 2 chinese tea, and 1 bottle of 100plus. Total bill is RM 78. Taste wise is good except the vegetable just so so. No wok hei. We went during late dinner and the...