Visited 'No Meat OK Mou' today, a charming vegetarian restaurant that also offers egg-based options. With a delightful array of Taiwanese home-style vegetarian dishes, this establishment certainly doesn't skimp on flavour or choice. I opted for their Sour Spicy Noodles, which I spruced up with an extra braised egg, blanched bok choy, and spicy pickled cucumbers. The noodles were scrumptious, and the bok choy was delightfully light, especially when adorned with a touch of sacha sauce. I may have overestimated my spice tolerance with the pickled cucumbers, but they were genuinely delicious. To cool down, I also ordered a glass of Mango Fizz, which was equally up to standard. Their Americano coffee didn't disappoint either.
If you're a vegetarian or simply interested in Taiwanese home cooking, this place is not to be missed. And for carnivores who fancy a meat-free excursion every now and then, 'No Meat OK Mou' is undoubtedly a...
Read moreordered SPICY BRAISED VEGE RICE, SESAME NOODLE and SPICY SOUR CUCUMBER.
highly recommend the SPICY BRAISED VEGE RICE and SPICY SOUR CUCUMBER. Love the depth of flavour and all the veg are cooked through. Cucumber is very refreshing...
Read moreThis place food, drinks and environment very nice. The food especially noodles very nice and the drinks is the milk tea, i drank there 1 and take away 1 😂. The...
Read more