Had lunch here on a weekday, and was quite packed. It’s one of the restaurant that opens straight to dinner time with no break. Overall food was good. Especially enjoyed the ginger steam chicken, very tasty. Recommend to try their local Kampar tofu, very silky and smooth...have to try! An interesting veg dish is Baku with satay sauce and cuttlefish, similar to Ipoh Kang kung...
Read moreFood here is tasty and the portioning is always very sufficient. May be crowded at times but the service is very fast and price is very affordable. For 7 dishes for 12 pax including curry fish and roasted chicken, price is only around RM 190. Definitely a better choice compared to the other Chinese restaurants around here. A great place to have a nice...
Read moreA spacious Chinese restaurant with a few signature dishes like claypot loh shu fun (short fat rice noodles), Macau ribs, steamed bun with pork patties, chili basil local snails (quite similar to escargot), fried tofu Thai style just to name a few. Staff are attentive and been operating in town...
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