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PizzArt — Restaurant in Flic en Flac

Name
PizzArt
Description
Nearby attractions
Flic en Flac Beach
Flic en Flac, Mauritius
Shiva Temple
P9C9+V75, Flic en Flac, Mauritius
Nearby restaurants
Créole Shack (Table D’hôte Upon Reservation ONLY, on WhatsApp one, two, or three days prior)
Flic en Flac, Mauritius
Kenzi Bar Resto
Nenuphar Avenue, Flic en Flac, Mauritius
Maravann' Burgers
P9C9+3C3, Flic en Flac, Mauritius
Lao Fang Zi Restaurant
Pasadena Complex, MU, Coastal Rd, Flic en Flac 90502, Mauritius
Mosaic - Restaurant & Bar
Pasadena Shopping Centre, MU, Coastal Rd, Flic en Flac 90502, Mauritius
Mafiozzo Bar
Royal Road, Flic en Flac, Mauritius
Salt & Lemon Restaurant
MU, Verger Avenue, Flic en Flac 90502, Mauritius
Farata AKA Vinoda
P9C8+3GH, Flic en Flac, Mauritius
Sawasdee
MU, Royal road, Flic en Flac 90512, Mauritius
Menu des Iles
P998+WFR, Flic en Flac, Mauritius
Nearby hotels
Aanari Hotel & Spa
MU, Royal Road, Flic en Flac 90502, Mauritius
Villas Caroline
Coastal Rd, Flic en Flac, Mauritius
Seafront Apartment Beachfront Residences Coast Road Flic en Flac
Coast Road, Flic en Flac 00000, Mauritius
Related posts
Keywords
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PizzArt things to do, attractions, restaurants, events info and trip planning
PizzArt
MauritiusBlack RiverFlic en FlacPizzArt

Basic Info

PizzArt

P999+JF2, Av. du Radar, Flic en Flac, Mauritius
4.9(319)
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delivery
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Ratings & Description

Info

attractions: Flic en Flac Beach, Shiva Temple, restaurants: Créole Shack (Table D’hôte Upon Reservation ONLY, on WhatsApp one, two, or three days prior), Kenzi Bar Resto, Maravann' Burgers, Lao Fang Zi Restaurant, Mosaic - Restaurant & Bar, Mafiozzo Bar, Salt & Lemon Restaurant, Farata AKA Vinoda, Sawasdee, Menu des Iles
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Phone
+230 5507 2816

Plan your stay

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Reviews

Nearby attractions of PizzArt

Flic en Flac Beach

Shiva Temple

Flic en Flac Beach

Flic en Flac Beach

4.5

(641)

Open 24 hours
Click for details
Shiva Temple

Shiva Temple

4.7

(10)

Open 24 hours
Click for details

Things to do nearby

Hike and Climb Le Morne Mountain at Sunrise
Hike and Climb Le Morne Mountain at Sunrise
Wed, Dec 17 • 6:30 AM
Le Morne, 73108, Mauritius
View details
Visit Happy Tails Dog Sanctuary
Visit Happy Tails Dog Sanctuary
Wed, Dec 17 • 12:00 PM
Baie du Cap, 60102, Mauritius
View details
Navigate the stunning 7 Cascades
Navigate the stunning 7 Cascades
Wed, Dec 17 • 8:45 AM
Vacoas-Phoenix, Mauritius
View details

Nearby restaurants of PizzArt

Créole Shack (Table D’hôte Upon Reservation ONLY, on WhatsApp one, two, or three days prior)

Kenzi Bar Resto

Maravann' Burgers

Lao Fang Zi Restaurant

Mosaic - Restaurant & Bar

Mafiozzo Bar

Salt & Lemon Restaurant

Farata AKA Vinoda

Sawasdee

Menu des Iles

Créole Shack (Table D’hôte Upon Reservation ONLY, on WhatsApp one, two, or three days prior)

Créole Shack (Table D’hôte Upon Reservation ONLY, on WhatsApp one, two, or three days prior)

4.9

(476)

Click for details
Kenzi Bar Resto

Kenzi Bar Resto

4.5

(217)

$$

Click for details
Maravann' Burgers

Maravann' Burgers

4.6

(122)

Click for details
Lao Fang Zi Restaurant

Lao Fang Zi Restaurant

4.4

(148)

Click for details
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Reviews of PizzArt

4.9
(319)
avatar
2.0
1y

Knowing Danish, they are quite critical. So, my expectations were high, as our guests recommended the place. While the pizza dough was well cooked, the Pama pizza with extra "gorgonzola" was a disappointment 😞 The gorgonzola was not gorgonzola (refer to photo), and the cheese was not mozzarella. It was bulky and hard. The person who served was more interested in closing up. I will not be able to recommend this place to our guests.

Following the replay from PizzArt, I still maintain my evaluation. Moreso of the so called "gorgonzola". I forgot to attach the photo of the pizza, so I did. You can clearly see on the photo that the extra chees on top of the pizza is not "gorgonzola". I can understand the respond on the closing up, that the option of take away is offered. I did accept this, so that was not the issue, nore ablity to have a table (it was take away) it was the attitude of the person serving that was not pleasant.

Updated Response: It is interesting that you recognise that you do not know me, however; assume my knowledge of food, restaurant, service and Italy is lacking in first and second response. Of course, I do not claim to be an expert on Italian food nor pizza. This said, I thank you for clarifying the ingredients used in your Parma pizza. I understand that Parmesan cheese was sprinkled over the arugula, but the issue is that the taste and texture of what I received did not align with my expectations for either gorgonzola or traditional mozzarella. In classic Italian pizzas, mozzarella is known for its soft, melty consistency, while gorgonzola has a sharp, creamy profile with distinctive blue veining – unfortunately, I did not experience these qualities in the pizza I received. I respect your dedication to importing quality ingredients, and I understand that running a restaurant comes with challenges. However, customer reviews play a crucial role in helping businesses grow. They provide owners with valuable insights into the customer experience and can serve as a tool for continuous improvement, enhanced customer care, and even as a marketing asset when feedback is handled professionally. Rather than responding with emotion or defensiveness, addressing feedback constructively shows customers that their opinions are valued and encourages them to return. My intention was not to be offensive, but to offer feedback that might help refine your service and product. I hope this experience contributes positively to your business going forward.

I might pass by another time, in hope of a better...

   Read more
avatar
5.0
2y

When it comes to food, I have been observing a trend nowadays to strive for the exclusive, expensive and complex. As with fashion beforehand, food has become more than just the meager satisfaction of needs, but a way of living where "foodfluencer" are always for the lookout of the next big thing!

This pizza place is none of that - but in being so down to earth, welcoming and motivated, it shows what food should really be about: really great food! 🍕

The owners, maybe thanks to their Italian heritage, have created a small Pizzaria in paradise, where the thin and delicious Pizza is brought to you with fresh ingredients and extraordinary taste!

We also ordered the caprese salad, which is highly recommended, and had desert as well: the tiramisu might not look fancy but was in taste and texture the best one I've had since I last visited Italy a few years ago! The Panna cotta with the somewhat bitter passion fruit gave a perfect balance to the sweet panna cotta creme - the whole evening was, albeit rather lackluster in ambience, a trip back to Sicily!

Only thing missing were the heavy hitting red wines, but taking the weather here into consideration, this might have been the better choice - also the place opened up just a couple months ago, so there might still be...

   Read more
avatar
5.0
1y

WOW this is seriously good pizza. It was my birthday while on holiday in Mauritius and after heaps of great Mauritian food I was just craving a solid pizza and Pizzart really delivered, above and beyond! Absolutely delicious, must have pizza! This is better than what we get back home in Australia for sure! Also the price of a pizza was cheaper here than in Australia, very reasonable! This was the best birthday treat, I loved the Miele and my partner loved the Norma! Also the bruschetta was so...

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Posts

Kevin KoborgKevin Koborg
Knowing Danish, they are quite critical. So, my expectations were high, as our guests recommended the place. While the pizza dough was well cooked, the Pama pizza with extra "gorgonzola" was a disappointment 😞 The gorgonzola was not gorgonzola (refer to photo), and the cheese was not mozzarella. It was bulky and hard. The person who served was more interested in closing up. I will not be able to recommend this place to our guests. Following the replay from PizzArt, I still maintain my evaluation. Moreso of the so called "gorgonzola". I forgot to attach the photo of the pizza, so I did. You can clearly see on the photo that the extra chees on top of the pizza is not "gorgonzola". I can understand the respond on the closing up, that the option of take away is offered. I did accept this, so that was not the issue, nore ablity to have a table (it was take away) it was the attitude of the person serving that was not pleasant. Updated Response: It is interesting that you recognise that you do not know me, however; assume my knowledge of food, restaurant, service and Italy is lacking in first and second response. Of course, I do not claim to be an expert on Italian food nor pizza. This said, I thank you for clarifying the ingredients used in your Parma pizza. I understand that Parmesan cheese was sprinkled over the arugula, but the issue is that the taste and texture of what I received did not align with my expectations for either gorgonzola or traditional mozzarella. In classic Italian pizzas, mozzarella is known for its soft, melty consistency, while gorgonzola has a sharp, creamy profile with distinctive blue veining – unfortunately, I did not experience these qualities in the pizza I received. I respect your dedication to importing quality ingredients, and I understand that running a restaurant comes with challenges. However, customer reviews play a crucial role in helping businesses grow. They provide owners with valuable insights into the customer experience and can serve as a tool for continuous improvement, enhanced customer care, and even as a marketing asset when feedback is handled professionally. Rather than responding with emotion or defensiveness, addressing feedback constructively shows customers that their opinions are valued and encourages them to return. My intention was not to be offensive, but to offer feedback that might help refine your service and product. I hope this experience contributes positively to your business going forward. I might pass by another time, in hope of a better experiance ;-)
Kevin LaithwaiteKevin Laithwaite
There are special places that you discover accidentally sometimes, and the experience is magical, it exceeds your wildest expectations; this is one of those places. Hidden away, middle of nowhere, little gem of a pizzeria in flic en flac. I have by now eaten over a thousand pizza and this pizza was top 10, so please go and occupy one of their 4 tables, and if they full get a take away, pizza is insanely good. No corkage fee applied at all, 2 pizza Rs780, bellisima 😋
Martin BernádMartin Bernád
It is very friendly restaurant. You can park infrot of the shop. 3-4 places for car. Next to the restaurant is icecream with more park places as well. The restaurant is real italian. People are very talkative and we trained our skills in italian language. They have top food quality and perfect pizza. I love it. We were there 3 times. Unfortunately they are open until 17:30, so you cannot take the pizza on the beach during the day.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Flic en Flac

Find a cozy hotel nearby and make it a full experience.

Knowing Danish, they are quite critical. So, my expectations were high, as our guests recommended the place. While the pizza dough was well cooked, the Pama pizza with extra "gorgonzola" was a disappointment 😞 The gorgonzola was not gorgonzola (refer to photo), and the cheese was not mozzarella. It was bulky and hard. The person who served was more interested in closing up. I will not be able to recommend this place to our guests. Following the replay from PizzArt, I still maintain my evaluation. Moreso of the so called "gorgonzola". I forgot to attach the photo of the pizza, so I did. You can clearly see on the photo that the extra chees on top of the pizza is not "gorgonzola". I can understand the respond on the closing up, that the option of take away is offered. I did accept this, so that was not the issue, nore ablity to have a table (it was take away) it was the attitude of the person serving that was not pleasant. Updated Response: It is interesting that you recognise that you do not know me, however; assume my knowledge of food, restaurant, service and Italy is lacking in first and second response. Of course, I do not claim to be an expert on Italian food nor pizza. This said, I thank you for clarifying the ingredients used in your Parma pizza. I understand that Parmesan cheese was sprinkled over the arugula, but the issue is that the taste and texture of what I received did not align with my expectations for either gorgonzola or traditional mozzarella. In classic Italian pizzas, mozzarella is known for its soft, melty consistency, while gorgonzola has a sharp, creamy profile with distinctive blue veining – unfortunately, I did not experience these qualities in the pizza I received. I respect your dedication to importing quality ingredients, and I understand that running a restaurant comes with challenges. However, customer reviews play a crucial role in helping businesses grow. They provide owners with valuable insights into the customer experience and can serve as a tool for continuous improvement, enhanced customer care, and even as a marketing asset when feedback is handled professionally. Rather than responding with emotion or defensiveness, addressing feedback constructively shows customers that their opinions are valued and encourages them to return. My intention was not to be offensive, but to offer feedback that might help refine your service and product. I hope this experience contributes positively to your business going forward. I might pass by another time, in hope of a better experiance ;-)
Kevin Koborg

Kevin Koborg

hotel
Find your stay

Affordable Hotels in Flic en Flac

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
There are special places that you discover accidentally sometimes, and the experience is magical, it exceeds your wildest expectations; this is one of those places. Hidden away, middle of nowhere, little gem of a pizzeria in flic en flac. I have by now eaten over a thousand pizza and this pizza was top 10, so please go and occupy one of their 4 tables, and if they full get a take away, pizza is insanely good. No corkage fee applied at all, 2 pizza Rs780, bellisima 😋
Kevin Laithwaite

Kevin Laithwaite

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Flic en Flac

Find a cozy hotel nearby and make it a full experience.

It is very friendly restaurant. You can park infrot of the shop. 3-4 places for car. Next to the restaurant is icecream with more park places as well. The restaurant is real italian. People are very talkative and we trained our skills in italian language. They have top food quality and perfect pizza. I love it. We were there 3 times. Unfortunately they are open until 17:30, so you cannot take the pizza on the beach during the day.
Martin Bernád

Martin Bernád

See more posts
See more posts