We got take out after coming back from the beach of fillet steak and mash, surf and turf with crispy butterfly prawns, sirloin, and mash. We were only about 3 or 4 mins walk away, so I plated up quickly and really enjoyed it. The fillet was cooked perfectly. It didn't require any sauce as was juicy, and the seared flavour from the grill and seasoning gave it great flavour. The mash is smooth and delicious. We also got Malva pudding as takeaway, which was given cold so we could reheat at home and also stop the cream melting. It was about 1 min in the microwave, and it was light and very tasty. Probably could have done with a bit more sauce but delicious all the same. We enjoyed it so much we visited the restaurant the following night. Tried the Biltong, which was very good. I repeated the 400g fillet steak and mash, and my husband had the 400g sirloin and mash. Both again cooked really well and with the amazing mash potatoes. I had a repeat of the malva pud. The people running the place are very friendly and we had a nice little chat with them at the end of the evening. When I asked how they got the mash so good.. I was advised it was half potatoes and half butter and seasoning.. that explains it 😂 Very enjoyable...
Read moreThis place use to be good 2 years ago but I recently went to have dinner there for my birthday, I do not recommend their chicken burgers but their mix platter is not bad. I don't want to sound mean but I doubt there was even chicken in there, it tasted horrible, it's like those cheap frozen chicken patties that come in the box from the supermarkets, immediately after eating it I ran to their bathroom because it made me feel like I wanted to throw up - literally. My uncle ordered the same thing and the most he could eat was 3 bites, it was absolutely horrible. And the chicken schnitzel wasn't even chicken schnitzel, they just cooked chicken fillets that were thinner than paper and called it a meal. I'm so disappointed by this place, they use to be good but they went...
Read moreA Hidden Gem with Amazing Food and Hospitality
We stumbled upon this restaurant by chance, and it turned out to be a wonderful surprise. The restaurant is owned by a family from South Africa, and we were so impressed by the food, atmosphere, and hosts that we came back two more times.
We tried a variety of dishes: beef burgers, beef and pork meatballs, ramen, beef fillet, beef ribeye, beef sirloin, porc ribs, chips, and mashed potatoes. Everything was absolutely delicious! The highlight was definitely the Malva cake—it’s simply outstanding.
The owner personally came to our table several times to ensure everything was perfect and that the meat was cooked exactly as we requested.
This place is a must-visit for anyone looking for great food and warm...
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