I forgot to take pictures but it was good. I ordered the 3 hard beef tacos loaded with veggies, lettuce, shredded carrots, sliced cucumbers, sliced raddish, pickled red onions, avocado, and spinkled cotija cheese. It came with a little cup of flavorful consome. It was pretty good. I added the crema and spicy salsa on the table. I also ordered the side of frijoles puercos, they were ok. I Thought they were like frijoles charros, but they are more creamy. Not the same, but enjoyed them also with the salsa and crema on the table and chips. I probably wouldn't order those again, it was a big side. My dad had the Bisteque Ranchero, it came with rice, frijoles puercos sprinkled with cotija cheese, potatoes and tortillas. It also cane with a small sopita de fideo. It was all pretty good. This is his wifes favorite place to eat, she always orders the plate of 3 sopes de Asientos, to be honest I didn't really pay attention to what her plate looked at, I was digging into my beans. But she loves them so they must be good. All in all, I'd come back, I'd like to try the pozole. Also in December they have Champurado...
Read moreI discovered this restaurant by accident. It is situated in a small mall on a very busy boulevard on the second floor. I happened to stop to by a drink at the store then I seen the sign "Cenaduria" which translates to a place for dinner. I walked in and read the menu. On the menu it had all the classic Mexican traditional dishes. There's pozole, tostadas with shredded chicken or beef, rolled taquitos, sopes, and some other dishes. When you order the tostada it comes accompanied with a side of tomato broth to pour on it just like is customary down in the heart of MEXICO. The pozole is also very delicious. It's made of pork with hominy in red broth. The prices are very reasonable. The only negative is the parking situation. Because it's in a small mall with other twenty other stores and offices, parking is a challenge but it is well worth the effort! I highly recommend this...
Read moreThis is a great restaurant for family visits. They follow covid 19 preventive measures. The pricing is more than fair and everything is made fresh. If you want "caldo the res" you better make sure that you come around noon time and get it while they have it because it is delicious and doesn't last, hands down a great stew because they serve it with a big bowl, red rice, warm tortillas. They always serve totopos with their own spicy salsa made with "chile de árbol". The bathroom is clean always and the staff is friendly. Be patient because they always have customers due to the...
Read more