We had an excellent meal here last night. Tried the oysters on the half shell, blue fin poke, and Peruvian style Yellowtail ceviche. Oysters were fresh and served with three different bottles of hot sauce. Bluefin tuna was from a really great cut on the fish, high fat content and very creamy in texture. The sauce on the poke complemented but did not overpower the flavor of the tuna. The ceviche actually appeared to use aji Amarillo paste which is the real deal for Peruvian style ceviche. My wife and I shared all three plates and it was the perfect amount of food. I felt like the portion sizes were generous and consistent with the prices charges. A table near us had the guacamole and it was also generously portioned and looked really tasty. There was a live band out on the back terrace. We really enjoyed the set list they played. Overall it was a great evening and I would definitely come back next time we come to...
Read moreI just absolutely love this place. As a vegan, missing sushi has been a challenge. I really really miss it. Lol. This place gives me back my sushi. They have a few things on the menu; a vegan menu & all of it is worth it.
The service is hit or miss, although he sure to ask for Sergio. He is the head bar manager & is always making sure that tables are taken care of. As long as your intention is to go there to relax & enjoy as the food & drinks come out, you are set.
I went with several friends that ordered off the regular menu & WOW. It looked & they said it tasted amazing. They even use white ginger & have. Sriracha along with some other wonderful hot sauces. Portions are nice size, especially if you order the tacos. Omg it’s even bigger than what I’m used too. Lol.
They also have one of the best views in the area & a massive outdoor space for live music on the weekends.
Love you guys!...
Read moreVery happy to have finally stopped in to give this place a try. Their servers were very sweet and attentive. The food was excellent in quality and freshness. We had Spicy Yellowtail Sushi, Tacos de Pescado estilo Baja and a Ceviche of fresh fish, scallops and octopus… all was of a very substantial size serving so come hungry. The beer was also great we had the La Punta IPA and also some white wine from Valle. The restaurant is on the top level of the building and on a breezy day I would recommend a jacket for sure. Other things to mention, they have a small variety of games to play in the outside terrace area and offer their artesanal beer and wine to go. Check this place out if you want some fresh seafood and great...
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