Campomar Angelópolis — Restaurant in Puebla

One of the best seafood restaurants in Puebla at the moment.

The food is great, the Ingredients are fresh and the flavors are unique, the dishes have considerable peotions so you will eat your fill or beat table to share without a problem, the prices are very good for what they offer and overall it is a very enjoyable experience.

I would recommend to try the marlin tacos or aguachile for entree, and one of the many kinds of shrimp they have, if the party is big enough get some fish for sharing as it is delicious.

The service is bery attentive and friendly, the place is nice with a very comfortable atmosphere and it has a great view, plus it is located near some of the best shopping malls in the city.

I would advice to get a reservation if you plan on going during the weekend (Fry-Sun) but if you go during the week it shouldn't be a problem yo get a table.

You won't...

4.7 stars? What the hell are they ordering? Ceviche was good. Roblo was the worst ive ever had. It was cooked with margarine or clarified butter. I couldn't eat it. They took it off the bill. I felt bad because the staff was so nice. Such a fancy place and cant cook a fish! The way you sauté a fish is use a little REAL butter and caramelize it. Very easy. HELLO! Clarified butter or margarine will not caramelize. How can a chef not know this? Do i need to go into the kitchen and show them? Order something they can't ruin. Fried. Shrimp. Octopus. Grilled tuna. Sauté...

One of our favorite spots! We usually go to the location in Guadalajara but this year we are doing new years in Puebla and Oaxaca.

We went yesterday and it did not disappoint. It was fantastic as always and the service was excellent. I mean the service was amazing. It really makes a big difference when the service is excellent. Our waiter, his assistant, a female, I wish I remembered their names...