Manar du Sud : Café & Restaurant — Restaurant in Ouarzazate

Manar du Sud is an affair to remember.

The lunch I had there featured real home-cooked Moroccan cuisine, prepared by a wonderful woman with truly gifted hands and taste. It was the only place in Morocco where I tasted expertly prepared traditional dishes with a genuine warmth that can only be found in home cooking.

The decor perfectly complemented beautiful Ouarzazate, and the service was exceptionally warm, delivered with big, genuine, and caring smiles. I absolutely recommend it; I would have gone back over and over had I stayed longer.

What truly set Manar du Sud apart was that all the dishes were made fresh, and they had the one and only pigeon pastilla! I couldn't believe my luck; it was truly an affair to remember. You will thank me for this...

EDIT AFTER RESTAURANT REPLY: Marketing is also not your strong side. Stop lying, take it as a lesson, apology and improve your restaurant, only then you will deserve better review, not by trying to make fool of your customers.

We came here just because nearby restaurant we wanted to visit was closed. Unfortunately it wasn't best decision. Food was just okay, tagine with prunes and tagine with figs and dates were very small, skewers made us laugh - portion like for baby. Waiter came to take an order, disappeared for over 30 minutes, brought food and we asked for bread, he dissolved in the air and never came back. We had to go and pay downstairs after we finish out meal. Not w great vibe and limited views from terrace. Overall, I do...

The staff are all really friendly and welcoming we visited a couple of times as we really did enjoy the food they are producing. The terrace is perfect for a sunny lunch or a front row view to a beautiful sunset. The chicken pastilla is a new favourite of mine. We definitely recommend a visit here eirthrr on your own or in a group and pick a few different items is you...