Hong Xiang Hotel — Restaurant in Kathmandu Metropolitan City

Hong Xiang Restaurant in Kathmandu is a solid option for Chinese food, but with a few things to consider before you go. Here's a breakdown:

Pros: Variety: They have a vast menu with hot and cold starters, vegetarian options, and a good selection of fish dishes.

Flavor:a Reviews mention flavorful dishes, particularly the Sichuan-style fried chicken, which is apparently a good fit for Nepali palates that enjoy a bit of spice and sourness.

Freshness: The restaurant claims to use fresh ingredients and even boasts its own organic farm for vegetables.

Cons: Price:  There are mixed reviews on price. Some find it reasonable, while others consider it a bit overpriced.

Menu Descriptions: The menu reportedly lacks descriptions, which can make it difficult for non-Chinese speakers to choose dishes.

Conclusion: Hong Xiang seems like a decent choice, especially if you're familiar with Chinese cuisine.  However, the lack of menu descriptions and potential for higher prices might be a...

The food is amazing, with a decent service. Portions were the best part of our dine-in. We found the price pretty reasonable too. Such wonderful flavors in all the dishes. Please try their sweet fried corn. I had seafood and soy allergy and they took it pretty seriously too. Only suggestion would be to cut down the VAT on the bill since it is...

You surely will regret coming here , if you have already visited chinese restaurants in Thamel they are far better , ambience 1 out of 10 , food not fresh , overly priced ,not authentic, all dressed food in cucumber and they ask you to try cold cucumber-with...