Bonjour Càphê — Restaurant in Amsterdam

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Last weekend, during our ferry ride from North to West, we decided on a whim to finally visit Bonjour Caphe. It’s not an area I usually cycle by, but this spot had been on my list for quite some time. Ever since visiting Vietnam in 2017, I’ve been in love with the fresh herbs, banh mi baguettes, and all the unique coffee specialties. I especially adored Cong Caphe back then and could never find their coconut coffee again – until now.

From the moment we walked in, the service stood out. Genuine, warm, and never rushed. We were welcomed with water on the house, and the lady behind the counter kindly guided us through the options.

We started with the Banh Mi Thap Cam (the iconic). It arrived quickly, and we finished it just as fast – too fast to even take a photo. Every bite tasted different: the fresh herbs, tangy pickles, pork floss (please sell this separately, I’d be your most loyal customer!), cold cuts, and sauces blended into what I can honestly say was the best sandwich I’ve ever had in Amsterdam. It instantly brought me back to my Vietnam holiday. The portion was generous, too.

Alongside, we tried the coconut cà phê sữa đá (with condensed milk). Creamy, sweet, and refreshing – almost like a dessert in itself. We had only planned to order one dish, but couldn’t resist trying more.

Kevin came over to our table and shared his story about starting Bonjour Caphe, his time in Saigon, his first 25m² place in Dam, and his adorable mom who inspired much of this. It felt like such a personal homage to Vietnamese cuisine.

We then tried another dish, fittingly called “the love of his life.” It was unlike anything I’d had before – tangy, fresh, crunchy, with shrimp, coriander, nuts, rice paper noodles, and an incredible mix of flavors and textures. This time, we did remember to take a photo before finishing it!

Everything came at just the right pace, and the quality was exceptional. In a city where service often disappoints, Bonjour Caphe truly stood out as a highlight. I rarely return to the same place quickly (as I love to try new spots), but here I genuinely want to come back and try the entire menu.

A true gem in Amsterdam – both for its food and...

Finally I’ve found a Vietnamese restaurant/café that serves authentic, unique & delicious Vietnamese street food in Amsterdam 😭✨

I was so happy when I saw Xôi (sticky rice), Bánh mì & Bánh Tráng Trộn (rice paper salad) on the menu. We decided to try the classic/traditional version of these dishes, and they did not disappoint! 🫶🏻

The Savory iconic sticky rice is what we would typically have for breakfast in Vietnam. The toppings include Vietnamese cha siu pork, Vietnamese ham, Chinese sausage, pork floss, pickled carrots & cucumbers 🥒 This version was delicious🤤 The sticky rice & toppings were perfectly prepared 🍚 Definitely a must-try! (And no, pork doesn’t make you unhealthy! Just try it!)

The classic bánh mì here has cha siu pork, pate (of course!), cucumbers and pickled carrots🥖 Of all the bánh mì in Amsterdam, this tastes the closest to the ones in Vietnam. The bread had a nice crispy crust but still fluffy. The ratio of meat to veggies was great 👌 And I loved the chili paste in there - tasted like the ones in Vietnam 😭🌶️

Rice paper salad is called “Love my life” 🫶🏻 It is one of the most beloved street food in Vietnam. The rice papers are cut into strips and tossed in a wonderful savory, sweet, sour and spicy sauce. The toppings of sour mangoes, fried shallots, peanuts & Vietnamese ham added a variety of textures & flavors ✨ If you love bold Vietnamese flavors, you will love this! 🤤

We also tried the iced coconut coffee & banana coffee ☕️ Both tasted good, and I was impressed by the banana coffee - so unexpectedly yummy! 😋 However, I’d prefer my Vietnamese coffee a bit stronger, and also the size to be larger since these 2 cost €8 each 🥲

Overall, I’m so impressed and happy with the food from @bonjourcaphe 🤍 I love that they portray the real & authentic Vietnamese flavors and not water them down to cater to the Dutch taste. I’ll certainly come back here often. Please try for yourself and...

Bonjour Càphê is an absolute gem! I initially raved about their incredible coffee, and now I'm back to share an unforgettable dining experience.

Kevin's sense of style and storytelling prowess make each visit unique and captivating. This time, we indulged in a homemade dinner, and the dishes were nothing short of phenomenal. The wines? OMG, they were incredible!

But the real magic happens when Kevin shares the story behind each dish. It's an experience like no other. A huge shoutout to Lynxia and Marina for their warm hospitality, which added to the overall charm.

I'm kicking myself for not capturing some moments, especially during the sake tasting. So, do yourself a favor and book a slot ASAP. This is an experience you won't want to miss!

Coffee

I've been eagerly watching Bonjour Caphe come to life, having walked past the location numerous times during its setup. Situated in a fantastic spot, this café has quickly become a jewel in the neighborhood. It's not just the location that makes Bonjour Caphe stand out; it's the coffee. I must say, they serve the best coffee I've ever had, with a special shoutout to their Vietnamese coffee which is a real wow factor!

The man behind this magic, Kevin, is not just a great guy but also incredibly smart and has an amazing taste for coffee. His passion and expertise are evident in every cup. I'm excited to hear that next year, he'll be showcasing his cooking skills, and I can't wait to be surprised by his culinary creations.

Bonjour Caphe has become a beloved spot among locals in such a short time, and rightly so. It's a fantastic addition to our neighborhood, and I'm thrilled to have such a quality café nearby. Here's to many more cups of excellent coffee at Bonjour...