Very small and modern concept of restaurant. The laab Kai salad was very fresh zing for summer with mint and herbs, it's taste very good as every tastes from ingredients used are in right portion.
If you'd like to try Thai dish other than curries, I highly recommend for Pla Sam Rob. Deep fried fish with sweet sour sauce. The batter they have used to coat the fish fillets for deep frying must be secret recipe, from crispiness to thickness of the batter were perfect texture and not oily at all. You can almost never find this right balance in EU. Please do not compare it is same as kiebling, kiebling is for snack time and most of the time very oily batter.
We ordered their signature dish with chicken, herbs and Thai eggplant. It was a bit salty, but, the combination of herbs used was good. Suggestions to add in baby corn or cauliflower to balance out the saltiness.
Service was excellent and friendly, atmosphere was great as we were sitting at backyard garden with light...
Read moreI don't know if this restaurant knows anything about Thai food. What i ate was terrible fatty food that did not taste authentic AT ALL. To say i was dissapointed is an understatement. Definately not value for money. As i am typing this message i have heart burn. If you want to eat Thai food in Breda that is half decent order fron Bangkok take away in Breda. How this restaurant got a 4. 4 is beyond me. I wish i could get my...
Read moreWe went on a Saturday night and we had a reservation.
The restaurant was packed but there was only one server. He was running left and right and kept forgetting things (which is understandable). We waited around 30 minutes to get a menu. And we had to wait around 45 minutes to get the bill.
We ordered the Pad Thai and it was good. We asked for chili, which is belongs with thai food, but we got...
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