Lunchcafé curcuma — Restaurant in Gouda

An amazing place to eat and drink. You'll feel good over there. A lot of vegan options are there. However, I have the following request cum suggestions:

1. yMenu should be both languages i.e. Dutch as well as in English as many foreigners visit here who doesn't know Dutch very well.

2. For menu, you guys can upload pdf file in English over internet or on your own app, people can scan the QR code and can order food.

3. Please allow fully vaccinated foreigners to dine in as foreigners do not have BSN number and because of it, they cannot use CORONA CHECK app.

I was fully vaccinated, and I visited the restaurant but couldn't check it as I didn't have BSN (social service number). Without BSN, you cannot use CORONA CHECK app.

PS: Museums are allowing people to check in with their Vaccination Certificates.

Many thanks in advance.

I had my certifications with me but since I didn't have BSN, I couldn't register on the app, and manager didn't allow me to eat there. :( :(

Foreigners who are fully vaccinated and have certificates, they should be allow to eat and drink too.

Many...

This cafe was charming. I was there just after the lunch hour, so I had the place to myself for the most part. I sat at the bar at the window and it was lovely to watch the people and bicycles bustling by on the street. I had a combination of the sweet potato waffle and the special of the day (a cauliflower and chickpea curry) with a boiled egg. Simply divine! Also the Golden milk was well-made with honey on the side to add to your own taste. It’s a sweet place, the food is delicious, and the staff is delightful. They’ve got my...

Although the atmosphere is cute and cozy… I think this type of food is what non-vegetarians imagine a vegetarian diet to be like. It was just a little boring. The golden latte tasted like turmeric only. The omelette had big chunky pieces of simple unseasoned vegetables. The quiche missed some juiciness and seasoning too. I’ve been vegetarian for years and just know vegetarian food can be so much more exciting...