Chose to have dinner at Swing after a nice touristical walk in Gouda, because of all the restaurants located at the central square, Swing had the most colourful and cosy atmosphere, like being at a restaurant at the beach. The service was professional, energetic and quick, validating the choice that we made.

Being a group consisting of both vegan people and meat-lovers, the dinner menu was also appealing to all of us. For every course there was a vegetarian/vegan option and I was curious to try the vegan bavette main. This 3D-printed steak, which was richly garnished with a pesto from peas, rendang with yellow beetroot and twister fries was very interesting, having the same structure as a beef steak. My meat-loving parents enjoyed it too! Personally I prefer something less processed, but given the fact that we're in Gouda, I was already happy to see more vegan options on the menu. My mom tried the avocado burger (with a glutenfree bun), which was good but a little dry. All of the portions were more than enough and joyfully presented. They served even iced coffee with plantbased milk and a vegan stroopwafel. The coconut ice cream with a mousse from mango and passion fruit was a delight!

If you want a casual, but joyful dinner with lovely background music and a nice view on the historical central square then I definitely recommend Swing! Also perfect if you are with a group of people with a difference diet. Theres something for everyone.