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Neapolis — Restaurant in Warsaw

Name
Neapolis
Description
Nearby attractions
Museum of King Jan III's Palace at Wilanów
Stanisława Kostki Potockiego 10/16, 02-958 Warszawa, Poland
Poster Museum, Wilanów
Stanisława Kostki Potockiego 10/16, 02-958 Warszawa, Poland
Potocki Mausoleum
Stanisława Kostki Potockiego, 02-958 Warszawa, Poland
Wilanów Park
02-958 Warsaw, Poland
Belfry at St. Anne in Wilanow
Kolegiacka 1, 02-946 Warszawa, Poland
Nearby restaurants
Ye Ye
Franciszka Klimczaka 1, 02-797 Warszawa, Poland
Trattoria Rucola
Franciszka Klimczaka 1, 02-797 Warszawa, Poland
NAMA sushi bar & lounge
Franciszka Klimczaka 1, 02-797 Warszawa, Poland
Pizzeria 360° Wilanów
Franciszka Klimczaka 5, 02-797 Warszawa, Poland
Charlotte Wilanów
Krzysztofa Kieślowskiego 7, 02-962 Warszawa, Poland
Salad Story
Franciszka Klimczaka 1, 02-797 Warszawa, Poland
Pizzeria 105
Franciszka Klimczaka 5, 02-797 Warszawa, Poland
Vilano Ristorante Bar & Vino
Kazachska 1, 00-732 Warszawa, Poland
Zamigo
Aleksandra Gieysztora 2, 02-999 Warszawa, Poland
Ristorante Semolino Wilanów
Franciszka Klimczaka 6A, 02-797 Warszawa, Poland
Nearby hotels
Related posts
Keywords
Neapolis tourism.Neapolis hotels.Neapolis bed and breakfast. flights to Neapolis.Neapolis attractions.Neapolis restaurants.Neapolis travel.Neapolis travel guide.Neapolis travel blog.Neapolis pictures.Neapolis photos.Neapolis travel tips.Neapolis maps.Neapolis things to do.
Neapolis things to do, attractions, restaurants, events info and trip planning
Neapolis
PolandMasovian VoivodeshipWarsawNeapolis

Basic Info

Neapolis

Franciszka Klimczaka 1, 02-797 Warszawa, Poland
4.5(144)
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Ratings & Description

Info

attractions: Museum of King Jan III's Palace at Wilanów, Poster Museum, Wilanów, Potocki Mausoleum, Wilanów Park, Belfry at St. Anne in Wilanow, restaurants: Ye Ye, Trattoria Rucola, NAMA sushi bar & lounge, Pizzeria 360° Wilanów, Charlotte Wilanów, Salad Story, Pizzeria 105, Vilano Ristorante Bar & Vino, Zamigo, Ristorante Semolino Wilanów
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Phone
+48 570 115 118
Website
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Featured dishes

View full menu
dish
Pasta Nero Di Seppia Z Krewetkami Aglio E Olio
dish
Fritto Misto
dish
Risotto Grzybowe
dish
Stek Z Tuńczyka
dish
Grillowana Ośmiornica
dish
Souvlaki Z Cielęciny
dish
Musaka Jagnięca
dish
Pieczona Dorada
dish
Souvlaki Drobiowe
dish
Risotto Frutti Di Mare
dish
Spaghetti Aolio E Olio
dish
Burger Z Argentyńskiej Wołowiny
dish
Sznycel Z Bakłażana
dish
Polik Wołowy
dish
Stek Z Polędwicy Wołowej
dish
Ciasto Pomarańczowe
dish
Lody Gorgonzola
dish
Sałatka Cezar
dish
Sałatka Grecka
dish
Kofty Jagnięce
dish
Chrupiące Kalmary
dish
Chrupiący Grecki Ser Feta
dish
Frytki Z Greckim Serem Feta
dish
Mule Po Grecku
dish
Krewetki Saganaki
dish
Dolmadakia
dish
Chrupiące Sardynki
dish
Tzatziki Z Ouzo
dish
Tatar Z Tuńczyka
dish
Burrata
dish
Carpaccio Z Ośmiornicy
dish
Hummus
dish
Oliwki Greckie
dish
Awokado Z Serem Greckim Feta

Reviews

Nearby attractions of Neapolis

Museum of King Jan III's Palace at Wilanów

Poster Museum, Wilanów

Potocki Mausoleum

Wilanów Park

Belfry at St. Anne in Wilanow

Museum of King Jan III's Palace at Wilanów

Museum of King Jan III's Palace at Wilanów

4.7

(11.6K)

Open 24 hours
Click for details
Poster Museum, Wilanów

Poster Museum, Wilanów

4.5

(190)

Open 24 hours
Click for details
Potocki Mausoleum

Potocki Mausoleum

4.8

(101)

Open 24 hours
Click for details
Wilanów Park

Wilanów Park

4.7

(235)

Open 24 hours
Click for details

Things to do nearby

Taste coffee in Warsaws specialty cafes
Taste coffee in Warsaws specialty cafes
Sat, Dec 6 • 10:00 AM
00-147, Warsaw, Masovian Voivodeship, Poland
View details
Warsaw Traditional Food Tour with Adrian
Warsaw Traditional Food Tour with Adrian
Fri, Dec 5 • 5:00 PM
00-647, Warsaw, Masovian Voivodeship, Poland
View details
Small group tour: History, War, Ghetto & uprising
Small group tour: History, War, Ghetto & uprising
Fri, Dec 5 • 6:00 PM
00-267, Warsaw, Masovian Voivodeship, Poland
View details

Nearby restaurants of Neapolis

Ye Ye

Trattoria Rucola

NAMA sushi bar & lounge

Pizzeria 360° Wilanów

Charlotte Wilanów

Salad Story

Pizzeria 105

Vilano Ristorante Bar & Vino

Zamigo

Ristorante Semolino Wilanów

Ye Ye

Ye Ye

4.3

(701)

$$

Click for details
Trattoria Rucola

Trattoria Rucola

4.2

(709)

$$

Click for details
NAMA sushi bar & lounge

NAMA sushi bar & lounge

4.3

(399)

$$

Click for details
Pizzeria 360° Wilanów

Pizzeria 360° Wilanów

4.4

(533)

Click for details
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Reviews of Neapolis

4.5
(144)
avatar
4.0
27w

We visited the restaurant as a family of five on a Sunday during the day. Overall, the experience was pleasant — the atmosphere was nice and most dishes were tasty. I would not come back here again unless they change.

We ordered a variety of dishes: calamari, octopus, salads, kofta, a burger, steak, French fries, fresh orange juice, and lemonade. The food was flavorful and well-presented.

However, there are several things that could be improved: • The kofta was dry, which is often expected, but a juicier version would be more enjoyable. • The burger was also too dry, especially the patty — it felt overcooked and lacked moisture. • The steak was the biggest disappointment: it weighed around 120–150 grams, but cost 30 euros. That pricing feels unfair, especially since the menu does not indicate portion sizes, which creates misleading expectations. Most guests would expect a steak to be at least 200 grams. • We ordered the steak medium-well, but it arrived very well-done, which significantly affected the taste and texture.

Regarding service: • The staff was friendly, and we appreciated that the chef personally took our order when the waitstaff was overwhelmed. • The terrace area was fully occupied, while only a few tables were taken indoors. • It was clear that the number of staff was insufficient to handle the number of guests, even though it was a regular Sunday afternoon. Service was slow and disorganized at times.

In conclusion, while we enjoyed the overall taste of the food and the friendliness of the staff, we believe the restaurant should improve in the following areas: • portion transparency on the menu, • consistency in food preparation (especially for steaks and burgers), • and better staffing to manage guest flow.

These improvements would make the experience much...

   Read more
avatar
1.0
20w

Please, I beg you, reopen SM BARABAN or at least get the waiting staff and Chefs that used to work at Baraban.

I had this pleasure to visit the restaurant with family and friends. At the beginning, looks as nice place but then all the sudden the wow effect disappears.

The atmosphere and the interior is good nothing to say bad about it.

The waiting staff shall be improved. No proper attention to details and the customers. IF you have complain 2 times about the same dish from the customers you either ask the manager or someone who is capable of dealing with the situation and do not just take the plates and disappears.

The food is the weakest point of this place and it shall be the opposite.

The risotto - ok The mussels - ok The burger - just the meat is good the rest which is few pieces of lettuce, 3 slices of cucumber, and 2 halves of sun dried tomato will not do the work, so sorry but this is no for me. The prawns - first time come undercooked what for sea food is unacceptable. The second time come well done and burnt from outside what again for the sea food is unacceptable. The worst are the calamari. First time come undercooked and chewy. The second time come even more chevy than the first time and the size of the breading on the calamari is 3times bigger than just calamari. However the quality of the calamari is the worst we had and the preparation of it does not deserve to be served.

To sum up, the place is far away from the SM BARABAN, and the food is far far away from being good. Maybe we were unlucky in choosing the right and good dishes that chefs know how to prepare at Neapolis but the ones described deserve for the moment to be removed from the menu until they are at perfect stage and eatable. Sorry but for me this new concept of Neapolis at Wilanów is NO GO...

   Read more
avatar
1.0
26w

We had made a reservation for a table on the terrace. When we arrived, there was no space outside. We were told politely that it would take around 40 minutes, which ended up being over 60 minutes.

Unfortunately, the food was disappointing. We ordered four different dishes, all of which lacked flavor. The fries were undercooked, the salad consisted of just three leaves, and the meat tasted like poor-quality slaughterhouse meat.

Service was also poor. No one asked if we wanted another drink, and even our first round of drinks took a long time to arrive and the order wasn’t even correct.

The kids' play area was unfinished just a pile of cushions and nothing more. The staff seemed unprofessional and clearly overwhelmed, especially on a sunny Sunday when you’d expect more preparation.

When we wanted to pay, it took ages. Even when we walked up to the staff ourselves, we kept getting referred to someone else. Honestly, if we had just left, they probably wouldn’t have noticed. After about 15 minutes, we finally managed to pay.

The location is great, but sadly, we won’t be...

   Read more
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Posts

Yevheniy SukhikhYevheniy Sukhikh
We visited the restaurant as a family of five on a Sunday during the day. Overall, the experience was pleasant — the atmosphere was nice and most dishes were tasty. I would not come back here again unless they change. We ordered a variety of dishes: calamari, octopus, salads, kofta, a burger, steak, French fries, fresh orange juice, and lemonade. The food was flavorful and well-presented. However, there are several things that could be improved: • The kofta was dry, which is often expected, but a juicier version would be more enjoyable. • The burger was also too dry, especially the patty — it felt overcooked and lacked moisture. • The steak was the biggest disappointment: it weighed around 120–150 grams, but cost 30 euros. That pricing feels unfair, especially since the menu does not indicate portion sizes, which creates misleading expectations. Most guests would expect a steak to be at least 200 grams. • We ordered the steak medium-well, but it arrived very well-done, which significantly affected the taste and texture. Regarding service: • The staff was friendly, and we appreciated that the chef personally took our order when the waitstaff was overwhelmed. • The terrace area was fully occupied, while only a few tables were taken indoors. • It was clear that the number of staff was insufficient to handle the number of guests, even though it was a regular Sunday afternoon. Service was slow and disorganized at times. In conclusion, while we enjoyed the overall taste of the food and the friendliness of the staff, we believe the restaurant should improve in the following areas: • portion transparency on the menu, • consistency in food preparation (especially for steaks and burgers), • and better staffing to manage guest flow. These improvements would make the experience much more enjoyable.
Pavlo VashchyshynPavlo Vashchyshyn
A truly wonderful find. This restaurant offers an exceptionally quiet and cozy atmosphere, making it the perfect spot for a relaxing lunch with family or friends. The food is absolutely amazing—fresh, flavorful, and clearly prepared with care. Their coffee is also a standout and not to be missed. What sets this place apart is its ability to be both family-friendly and a peaceful retreat. If you're looking for a calm environment to enjoy a great meal and conversation, I cannot recommend it highly enough.
Krzysztof GKrzysztof G
Póki co mam mieszane uczucia co do miejsca: z jednej strony ładny lokal, przepyszne przekąski, z drugiej strony - frytki wyglądające i smakujące jak „Aviko” jako dodatek do dania głównego - jest słabe. Szczegóły poniżej. Zamówiliśmy: - patera mezzze (71 pln): tzatziki, fava, dolmadakie wieprzowe, kofty, oliwki: wszystko było przepyszne, jakość 1. klasa. Polecam. • PRZYSTAWKI CIEPŁE: - chrupiące sardynki (33 pln): sardynki z Grecji, majonez, szczypior: mega dobre!💥 • SAŁATKI: - grecka (49 pln): oliwki, ser grecki feta, ogórek, papryka, pomidor, cebula, oregano: bardzo dobra, świeże i pyszne warzywa, super feta. Polecam! • DANIA GŁÓWNE: - souvlaki drobiowe (55 pln): kurczak, jogurt grecki, dater, ogórek, wędzona papryka, mięta, masło: pyszne mięsko, super doprawione - wilgotne, z pewnością z grilla - ale frytki - nieporozumienie! - musaka jagnięca (69 pln): jagnięcina, mozarella, pecorino, ser grecki feta, bakłażan, czosnek, masło, mleko, ziemniaki: dobra, ale dość uboga w składniki: mało mięsa, praktycznie niewyczuwalne kawałki bakłażana - mała porcja. Ocena tego dana 3/5. • DODATKI: - pieczywo Lagana (15 pln): smaczne. 💵 Dla grup od 5. osób, doliczany jest serwis w wysokości 10%.
See more posts
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Find your stay

Pet-friendly Hotels in Warsaw

Find a cozy hotel nearby and make it a full experience.

We visited the restaurant as a family of five on a Sunday during the day. Overall, the experience was pleasant — the atmosphere was nice and most dishes were tasty. I would not come back here again unless they change. We ordered a variety of dishes: calamari, octopus, salads, kofta, a burger, steak, French fries, fresh orange juice, and lemonade. The food was flavorful and well-presented. However, there are several things that could be improved: • The kofta was dry, which is often expected, but a juicier version would be more enjoyable. • The burger was also too dry, especially the patty — it felt overcooked and lacked moisture. • The steak was the biggest disappointment: it weighed around 120–150 grams, but cost 30 euros. That pricing feels unfair, especially since the menu does not indicate portion sizes, which creates misleading expectations. Most guests would expect a steak to be at least 200 grams. • We ordered the steak medium-well, but it arrived very well-done, which significantly affected the taste and texture. Regarding service: • The staff was friendly, and we appreciated that the chef personally took our order when the waitstaff was overwhelmed. • The terrace area was fully occupied, while only a few tables were taken indoors. • It was clear that the number of staff was insufficient to handle the number of guests, even though it was a regular Sunday afternoon. Service was slow and disorganized at times. In conclusion, while we enjoyed the overall taste of the food and the friendliness of the staff, we believe the restaurant should improve in the following areas: • portion transparency on the menu, • consistency in food preparation (especially for steaks and burgers), • and better staffing to manage guest flow. These improvements would make the experience much more enjoyable.
Yevheniy Sukhikh

Yevheniy Sukhikh

hotel
Find your stay

Affordable Hotels in Warsaw

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
A truly wonderful find. This restaurant offers an exceptionally quiet and cozy atmosphere, making it the perfect spot for a relaxing lunch with family or friends. The food is absolutely amazing—fresh, flavorful, and clearly prepared with care. Their coffee is also a standout and not to be missed. What sets this place apart is its ability to be both family-friendly and a peaceful retreat. If you're looking for a calm environment to enjoy a great meal and conversation, I cannot recommend it highly enough.
Pavlo Vashchyshyn

Pavlo Vashchyshyn

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Warsaw

Find a cozy hotel nearby and make it a full experience.

Póki co mam mieszane uczucia co do miejsca: z jednej strony ładny lokal, przepyszne przekąski, z drugiej strony - frytki wyglądające i smakujące jak „Aviko” jako dodatek do dania głównego - jest słabe. Szczegóły poniżej. Zamówiliśmy: - patera mezzze (71 pln): tzatziki, fava, dolmadakie wieprzowe, kofty, oliwki: wszystko było przepyszne, jakość 1. klasa. Polecam. • PRZYSTAWKI CIEPŁE: - chrupiące sardynki (33 pln): sardynki z Grecji, majonez, szczypior: mega dobre!💥 • SAŁATKI: - grecka (49 pln): oliwki, ser grecki feta, ogórek, papryka, pomidor, cebula, oregano: bardzo dobra, świeże i pyszne warzywa, super feta. Polecam! • DANIA GŁÓWNE: - souvlaki drobiowe (55 pln): kurczak, jogurt grecki, dater, ogórek, wędzona papryka, mięta, masło: pyszne mięsko, super doprawione - wilgotne, z pewnością z grilla - ale frytki - nieporozumienie! - musaka jagnięca (69 pln): jagnięcina, mozarella, pecorino, ser grecki feta, bakłażan, czosnek, masło, mleko, ziemniaki: dobra, ale dość uboga w składniki: mało mięsa, praktycznie niewyczuwalne kawałki bakłażana - mała porcja. Ocena tego dana 3/5. • DODATKI: - pieczywo Lagana (15 pln): smaczne. 💵 Dla grup od 5. osób, doliczany jest serwis w wysokości 10%.
Krzysztof G

Krzysztof G

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