I'll admit, seeing only five-star reviews made us a little skeptical at first, but after our experience, I can confidently say they have earned every single one. Had an absolutely fantastic time at this wonderful restaurant! What makes this place truly special is that it's a family-owned business, and you can feel the warmth and passion in everything they do. The staff are incredibly friendly and nice, making the whole experience even more enjoyable. The menu concept is brilliant, they feature dishes from a different country each month, which keeps things exciting. We decided to share six different plates to get a full taste of their offerings, and I highly recommend doing the same! It's the perfect way to explore the menu. Every dish was a highlight, from the creamy soup and fresh burrata to the decadent chocolate brownie for dessert. We paired our meal with a fantastic natural rosé wine from Ouriceira, which was an excellent recommendation. A truly memorable meal with a...
Read moreThis place is an absolute gem and found in the most unlikely place. This tiny, family-run restaurant is a shining example of what happens when passion meets talent. Run by a husband-and-wife team, everything from the menu to the ambiance feels heartfelt and intentional.
What really stood out to us—beyond the epically delicious food—was how adaptable and thoughtful they were. You could tell they had put genuine care into understanding different cultural flavors, and they were more than willing to tweak dishes based on preferences or dietary needs. Whether you’re craving something authentic or something with a twist, they’ll find a way to make it exceptional.
We came with kids in tow and were blown away by how family-friendly and accommodating they were. High chairs, a warm welcome, patience, and even off-menu options to make sure everyone left happy. This isn’t just a place to eat—it’s a place to feel at home.
A must-visit if you want something real, personal, and...
Read moreCem Lugares Bistro in Ericeira is more than a restaurant – it’s an experience crafted with soul, creativity, and deep respect for food. Marta is the heart of the kitchen, and you can taste her passion in every dish. Her husband Fábio, warm and attentive, brings it all together in the front of house. Together, they’ve created something truly special.
Their concept is truly creative: Each month is dedicated to a different country, and during our visit, the theme was China. We tasted our way through the menu, and every bite was pure sensual food art.
What made it even more memorable was the time Marta and Fábio took to engage with us. We shared thoughts on food from around the globe and left feeling nourished in every sense of the word – body, heart, and mind. It’s rare to find a place where you feel so connected to the people behind the food.
A must-visit for anyone in Ericeira – this is food...
Read more