Worst experience in my life. My wife ordered a duck but she got lamb. The waiter was surprised that he didn't understand the order even though we pointed at the duck on the menu and said the name of the dish in English.
My entrecote was spoiled, it was impossible to chew in rare roast. We waited for the dish for an average of 30 minutes (even desserts). My desert (biscuit) had a taste of the cheapest sweet with margarine. My wife ordered the lime pie which was oversalted for some reason. We also waited for a bill about 20-25 minutes.
Dirty dishes remained on the table for a very long time. Payment by NFC is not possible in this restaurant.
From the side view it seems that the restaurant is too inexperienced and does not have properly established processes in the kitchen and in serving guests. I categorically do not recommend visiting if you don’t want to spoil...
Read moreHad dinner at Mediterrâneo in Oeiras and really enjoyed the evening. We started with chamuças, which were not quite what we expected, but the flavors were still interesting. The wine list is excellent and the Vinho Verde recommended was outstanding. For the main, we shared filetes de peixe galo with rice, which came with prawns instead of clams. While it would have been better to know earlier, the filets were delicious—crispy and full of flavor. The rice could be improved with a more traditional choice, but overall it was tasty. Dessert was a highlight: bolo de doce de abóbora with ice cream, beautifully baked and full of flavor. The staff were friendly and attentive, and the atmosphere inviting. With a few small adjustments, this could easily be one of the top dining...
Read moreRestaurante novo , com abertura recente . Ambiente a"cheirar"a novo . Decoração da sala "cosy" com madeiras e tons acolhedores e em determinados detalhes um pouco de "novo riquismo" (simples opinião, não descurando o muito bom trabalho efectuado ao nível da decoração do espaço na harmonização e adequação dos materiais e do espaço. A simpatia, profissionalismo e atenção para com os clientes,das duas senhoras que serviam na sala muito grande para que tudo estivesse a contento dos comensais . Pena que o "owner" do espaço se tenha esquecido de uma das mais elementares regras de recursos humanos. Quando se gere pessoas num" espaço público" não se deve "virar" para uma das senhoras e dizer " quem manda , sou eu .." em que foi audível na sala gerando constrangimento na outra senhora que se apercebeu do ocorrido. Mantiveram o sorriso e a simpatia para com os comensais do espaço após esse episódio. Quanto à comida , qualidade elevada no paladar dos camarões, na confecção das Kafka e do picapau . O ovo a baixa temperatura em espuma de alcachofra, estava saboroso e de muito bom gosto, na sua combinação e resultado final , só que... não era espuma de alcachofra, era mais um "creme" muito aveludado e bastante saboroso... Na sobremesa, poderiam ser mais criativos e arrojados na tarte de maçã que estava bastante saborosa, cumprindo o que...
Read more