In short: fantastic, generous meals and excellent service.
Plus: • we had four different meals and all were really happy with the food. Among the very best during the Senegal visit. • delicious ‘bouye’ drink made from the baobab fruit - not too sweet, just to our taste. • great and humble waiter of a certain age who should be commended for his efforts and gentleness - answering all our questions. • speedy service (few guests at the time, but still)
Minus: • no card payment • no beef mafé on the menu (please add :)) • looks less inviting from the outside than the neighbor restaurant Chez Thio - which is not at all as good. Time to do some marketing to get...
Read more2 grilled fish and one is … forgot the name. Any way, the fish are all the same, I think they even might been cooked( grilled) together, since if you taste the fish only, can’t tell difference. The only thing I like is the one which I ordered, at the bottom of the picture, was came with some onions, with quite good flavor, get along well with the fish and the rice. But that’s it, no “one...
Read moreBy far best restaurant on the island. Great food. Excellent fish brochette....
Read more