Bravo Restaurant — Restaurant in undefined

I rarely leave negative reviews, but this was truly one of the worst dining experiences I’ve ever had. From the moment we walked in, the attitude of the staff set the tone — the welcoming guy was extremely rude and unfriendly. In Europe, such behavior would undoubtedly cost him his job.

As for the food, I’m starting to believe there’s something seriously off with the cuisine in Seychelles — everything was dry and tasteless. We ordered pizza, but what I got was closer to lavash with some strange salami inside. It was nothing like pizza. If any Italian saw this disaster, they’d be in tears.

We ordered also pasta carbonara, but there were no eggs in sight — just a floury, heavy mess - carbonara with béchamel sauce - NO. The shrimps, we ordered came with béchamel sauce as well, which made absolutely no sense. The only good thing was the burger we’ve ordered, but the fries on the side had very strange taste.

To top it all off, when it was time to pay in euros, they claimed they couldn’t give change in euros and instead returned it in rupees — overcharging us by 600 rupees in the process. Although they apologized, the whole thing felt...

Bravo is a culinary gem by the sea, delivering an unforgettable dining experience. I have been here many times and truth be told, I have NEVER left feeling anything but delighted. If you love seafood, you undoubtedly have to try the octopus curry—a bold and vibrant dish that strikes the perfect balance between spice and flavor.

Adding to the charm of this most recent trip was our server Gary who will have you laughing and grinning from start to finish. Bravo isn’t just a restaurant—it’s a show, with Gary as the headliner.

And if you think the experience couldn’t get any better, just wait for dessert. The Takamaka chocolate rum cake is pure magic—it’s a taste of the islands with the decadence that will leave you wanting more after every bite.

All this indulgence is set against the backdrop of a serene seaside atmosphere. The gentle sound of waves and the soft salty breeze create the perfect setting for an escape from the everyday. Bravo is more than just a meal; it’s a celebration of flavors, fun, and fabulous vibes....

Our experience at Restaurant Bravo was not just disappointing – it was downright dangerous. One of our party members has celiac disease and clearly stated she needed her sushi served on a separate plate to avoid cross-contamination. The waitress nodded, but when the food arrived, it was all piled together. When we reminded her of the allergy, she took the plate away – only to return minutes later with the same sushi, just rearranged without the tempura but instead her sushi sitting in its place

This isn’t just lazy service – it’s a serious health hazard. For anyone with dietary restrictions or allergies, this kind of negligence can lead to severe consequences. When we raised concern, there was no apology, no accountability, and certainly no understanding of how dangerous that was. The manager tried to do damage control but the damage was done.

I wouldn’t recommend this place to anyone – especially if you have food allergies or expect basic competence from restaurant staff. Absolutely...