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Qi Xiang Hotpot — Restaurant in Jurong East

Name
Qi Xiang Hotpot
Description
Nearby attractions
Timezone Westgate - Bowling, Party Venue, Virtual Reality
3 Gateway Dr, #B1-45 Westgate, Singapore 608532
Green Up Singapore
2 Venture Dr, # 13-30 Vision Exchange, Singapore 608526
Wag & Wild
2 Jurong Gateway Rd, #01-13, Singapore 608512
Dig Dig Land | Kid Excavator & Playground Singapore
2 Jurong Gateway Rd, Singapore 608512
Westgate Wonderland
3 Gateway Dr, Level 4 Westgate, Singapore 608532
Nearby restaurants
Anjana Kitchen
2 Venture Dr, #01-43/44 Vision Exchange, Singapore 608526
Swensen's @ IMM
2 Jurong East Street 21, #01-92/93 IMM Building, Singapore 609601
Seoul Garden HOTPOT & CAFE IMM
2 Jurong East Street 21, #01-95, Singapore 609601
McDonald's TradeHub 21
28 Boon Lay Wy, #01-173 Tradehub 21, Singapore 609971
Popeyes @ IMM
2 Jurong East Street 21, #01-89 IMM Building, Singapore 609601
Swagat Indian Vegetarian
1 Venture Ave, #02-05 Koufu Food Court, Singapore 608521
友间厨坊 A Kitchen (Jurong)
2 Venture Dr, #01-37/38 Vision Exchange, Singapore 608526
ANDES by Astons (IMM)
2 Jurong East Street 21, #01-96 IMM Building, Singapore 609601
Tea House by Soup Restaurant
2 Jurong East Street 21, #01 87, Singapore 609601
YanLaiJu
2 Venture Dr, #01-22 Vision Exchange, Singapore 608526
Nearby hotels
Genting Hotel Jurong
2 Town Hall Link, Singapore 608516
Related posts
Keywords
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Qi Xiang Hotpot things to do, attractions, restaurants, events info and trip planning
Qi Xiang Hotpot
SingaporeJurong EastQi Xiang Hotpot

Basic Info

Qi Xiang Hotpot

48 Boon Lay Wy, #03-06 The chervons, Singapore 609961
4.1(113)
Save
spot

Ratings & Description

Info

attractions: Timezone Westgate - Bowling, Party Venue, Virtual Reality, Green Up Singapore, Wag & Wild, Dig Dig Land | Kid Excavator & Playground Singapore, Westgate Wonderland, restaurants: Anjana Kitchen, Swensen's @ IMM, Seoul Garden HOTPOT & CAFE IMM, McDonald's TradeHub 21, Popeyes @ IMM, Swagat Indian Vegetarian, 友间厨坊 A Kitchen (Jurong), ANDES by Astons (IMM), Tea House by Soup Restaurant, YanLaiJu
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Phone
+65 6908 4333
Website
facebook.com

Plan your stay

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Reviews

Nearby attractions of Qi Xiang Hotpot

Timezone Westgate - Bowling, Party Venue, Virtual Reality

Green Up Singapore

Wag & Wild

Dig Dig Land | Kid Excavator & Playground Singapore

Westgate Wonderland

Timezone Westgate - Bowling, Party Venue, Virtual Reality

Timezone Westgate - Bowling, Party Venue, Virtual Reality

4.9

(3.3K)

Open 24 hours
Click for details
Green Up Singapore

Green Up Singapore

5.0

(19)

Open 24 hours
Click for details
Wag & Wild

Wag & Wild

4.5

(142)

Open 24 hours
Click for details
Dig Dig Land | Kid Excavator & Playground Singapore

Dig Dig Land | Kid Excavator & Playground Singapore

4.9

(200)

Open 24 hours
Click for details

Things to do nearby

Learn to play Singapore Mahjong in a local home
Learn to play Singapore Mahjong in a local home
Tue, Dec 23 • 2:30 PM
549151, Singapore
View details
Explore nocturnal wildlife
Explore nocturnal wildlife
Sun, Dec 21 • 8:00 PM
729753, Singapore
View details
Singapore Street Food & Night Tour
Singapore Street Food & Night Tour
Sun, Dec 21 • 6:00 PM
059817, Singapore
View details

Nearby restaurants of Qi Xiang Hotpot

Anjana Kitchen

Swensen's @ IMM

Seoul Garden HOTPOT & CAFE IMM

McDonald's TradeHub 21

Popeyes @ IMM

Swagat Indian Vegetarian

友间厨坊 A Kitchen (Jurong)

ANDES by Astons (IMM)

Tea House by Soup Restaurant

YanLaiJu

Anjana Kitchen

Anjana Kitchen

4.4

(559)

Click for details
Swensen's @ IMM

Swensen's @ IMM

4.4

(1.0K)

Click for details
Seoul Garden HOTPOT & CAFE IMM

Seoul Garden HOTPOT & CAFE IMM

4.8

(950)

Click for details
McDonald's TradeHub 21

McDonald's TradeHub 21

4.1

(1.1K)

Click for details
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Reviews of Qi Xiang Hotpot

4.1
(113)
avatar
2.0
3y

First time visit to the Chevrons outlet expecting good food after all the Tik Tok videos and my own experiences at its original stall in Upper Serangoon.

However was deeply disappointed with the food and service. We ordered 2 soup base - pickled veg and the original broth. The pickled veg was good and it tasted like a combination of salted veg duck soup and the broth from the teochew steamed fish. But the original broth was a thumbs-down being extremely salty even when we picked less salty on its menu. Other than the pork collar that was acceptable, the rest of the raw food ordered was mediocre and was similar to the steamboat offerings that you can find at any coffeeshops - except for its much higher price tag and aircon. Do take note that there are conditions to the promotion items. Unlike what is shown on the Tik Tok videos, there is a minimum bill charges amount before you can order.

Service-wise, you should expect about a 70% difference from Haidilao standards though pricing are similar. Food orders were extremely slow e.g. 1 rice came after 15 mins. Then we wait about 30 mins for the soup base, while the rice freezes over. Then after another 15-20mins, the first raw item came. What amazed us is that it is simply a bowl of raw sausages with some garnish…The rest of the items came progressively after a while. The top-up of our drinks are also either slow or very slow…

While I continue to love their Upper Serangoon outlet, I must say that I have no love for this Chevrons outlet. If the food continues to be like this, and the service is of this standard when the restaurant is only 40% full, then the owners can expect to have some challenges ahead...

   Read more
avatar
1.0
3y

Just had our mother's day celebration there today which was also our first visit there. Made prior reservations but told to wait for a table. Reason by a staff was because "it was mother's day". We noticed many big groups are also waiting for a table. Then what is the point of making reservations? Eventually we are given 2 separate tables for a group of 8 which had a walkway in between us. We looked around and noticed many empty tables which are side by side which we requested to change over. They agreed but we waited again for at least 15 mins for the tables to be ready. By the time we settled down, it was already 1 hr after we reached the restaurant and it was before food are even served. After ordering, it was another round of waiting, at least 20 mins before the soup and raw food are served, plus another 30 mins before the cooked food (appetitizers) are served. We ended up cancelling the cooked food because they are not served after we are done with the steamboat. On top of that, the entire place was so so noisy and chaotic to the extent that we could not even hear each other and resorted to raise our voice. Food was mediocre. The only highlight was the chicken pot. Service was ok but uncomparable to any other steamboat chain. Not recommended to go during occasions or peak hours. Go only if you have plenty of time to spare and perhaps in a smaller group. We are given discount but we will never patronise the place again. It will be our first and...

   Read more
avatar
5.0
1y

Went to this amazing restaurant with some friends for dinner. Let me tell you, the soup bases were absolutely incredible! We ordered the prawn soup with lobster 🦞 , and oh my goodness, they were divine! The flavors were just out of this world. And the chicken hotpot soup, wow! It was so delicious.

I have to give a shoutout to the service staffs, they were all fantastic. They were so attentive and caring, making sure everyone was taken care of. I especially want to mention Mr. Derek and the wonderful older auntie. They went above and beyond to make sure all the customers felt cared for. They truly are assets to this restaurant.

Now, I have to mention that the atmosphere gets a 4-star rating from me because the air conditioning in the building was down. But guess what? They didn't let that ruin our experience. They provided these special strong blowers for everyone to keep cool. It wasn't ideal, but it wasn't too bad either.

And the big question: Would I go again?...

   Read more
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Posts

Kevin KohKevin Koh
First time visit to the Chevrons outlet expecting good food after all the Tik Tok videos and my own experiences at its original stall in Upper Serangoon. However was deeply disappointed with the food and service. We ordered 2 soup base - pickled veg and the original broth. The pickled veg was good and it tasted like a combination of salted veg duck soup and the broth from the teochew steamed fish. But the original broth was a thumbs-down being extremely salty even when we picked less salty on its menu. Other than the pork collar that was acceptable, the rest of the raw food ordered was mediocre and was similar to the steamboat offerings that you can find at any coffeeshops - except for its much higher price tag and aircon. Do take note that there are conditions to the promotion items. Unlike what is shown on the Tik Tok videos, there is a minimum bill charges amount before you can order. Service-wise, you should expect about a 70% difference from Haidilao standards though pricing are similar. Food orders were extremely slow e.g. 1 rice came after 15 mins. Then we wait about >30 mins for the soup base, while the rice freezes over. Then after another 15-20mins, the first raw item came. What amazed us is that it is simply a bowl of raw sausages with some garnish…The rest of the items came progressively after a while. The top-up of our drinks are also either slow or very slow… While I continue to love their Upper Serangoon outlet, I must say that I have no love for this Chevrons outlet. If the food continues to be like this, and the service is of this standard when the restaurant is only 40% full, then the owners can expect to have some challenges ahead for them 🙏🏻
EveEve
Just had our mother's day celebration there today which was also our first visit there. Made prior reservations but told to wait for a table. Reason by a staff was because "it was mother's day". We noticed many big groups are also waiting for a table. Then what is the point of making reservations? Eventually we are given 2 separate tables for a group of 8 which had a walkway in between us. We looked around and noticed many empty tables which are side by side which we requested to change over. They agreed but we waited again for at least 15 mins for the tables to be ready. By the time we settled down, it was already 1 hr after we reached the restaurant and it was before food are even served. After ordering, it was another round of waiting, at least 20 mins before the soup and raw food are served, plus another 30 mins before the cooked food (appetitizers) are served. We ended up cancelling the cooked food because they are not served after we are done with the steamboat. On top of that, the entire place was so so noisy and chaotic to the extent that we could not even hear each other and resorted to raise our voice. Food was mediocre. The only highlight was the chicken pot. Service was ok but uncomparable to any other steamboat chain. Not recommended to go during occasions or peak hours. Go only if you have plenty of time to spare and perhaps in a smaller group. We are given discount but we will never patronise the place again. It will be our first and last time there.
Jazz LiewJazz Liew
Went to this amazing restaurant with some friends for dinner. Let me tell you, the soup bases were absolutely incredible! We ordered the prawn soup with lobster 🦞 , and oh my goodness, they were divine! The flavors were just out of this world. And the chicken hotpot soup, wow! It was so delicious. I have to give a shoutout to the service staffs, they were all fantastic. They were so attentive and caring, making sure everyone was taken care of. I especially want to mention Mr. Derek and the wonderful older auntie. They went above and beyond to make sure all the customers felt cared for. They truly are assets to this restaurant. Now, I have to mention that the atmosphere gets a 4-star rating from me because the air conditioning in the building was down. But guess what? They didn't let that ruin our experience. They provided these special strong blowers for everyone to keep cool. It wasn't ideal, but it wasn't too bad either. And the big question: Would I go again? Absolutely, yes!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Jurong East

Find a cozy hotel nearby and make it a full experience.

First time visit to the Chevrons outlet expecting good food after all the Tik Tok videos and my own experiences at its original stall in Upper Serangoon. However was deeply disappointed with the food and service. We ordered 2 soup base - pickled veg and the original broth. The pickled veg was good and it tasted like a combination of salted veg duck soup and the broth from the teochew steamed fish. But the original broth was a thumbs-down being extremely salty even when we picked less salty on its menu. Other than the pork collar that was acceptable, the rest of the raw food ordered was mediocre and was similar to the steamboat offerings that you can find at any coffeeshops - except for its much higher price tag and aircon. Do take note that there are conditions to the promotion items. Unlike what is shown on the Tik Tok videos, there is a minimum bill charges amount before you can order. Service-wise, you should expect about a 70% difference from Haidilao standards though pricing are similar. Food orders were extremely slow e.g. 1 rice came after 15 mins. Then we wait about >30 mins for the soup base, while the rice freezes over. Then after another 15-20mins, the first raw item came. What amazed us is that it is simply a bowl of raw sausages with some garnish…The rest of the items came progressively after a while. The top-up of our drinks are also either slow or very slow… While I continue to love their Upper Serangoon outlet, I must say that I have no love for this Chevrons outlet. If the food continues to be like this, and the service is of this standard when the restaurant is only 40% full, then the owners can expect to have some challenges ahead for them 🙏🏻
Kevin Koh

Kevin Koh

hotel
Find your stay

Affordable Hotels in Jurong East

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Just had our mother's day celebration there today which was also our first visit there. Made prior reservations but told to wait for a table. Reason by a staff was because "it was mother's day". We noticed many big groups are also waiting for a table. Then what is the point of making reservations? Eventually we are given 2 separate tables for a group of 8 which had a walkway in between us. We looked around and noticed many empty tables which are side by side which we requested to change over. They agreed but we waited again for at least 15 mins for the tables to be ready. By the time we settled down, it was already 1 hr after we reached the restaurant and it was before food are even served. After ordering, it was another round of waiting, at least 20 mins before the soup and raw food are served, plus another 30 mins before the cooked food (appetitizers) are served. We ended up cancelling the cooked food because they are not served after we are done with the steamboat. On top of that, the entire place was so so noisy and chaotic to the extent that we could not even hear each other and resorted to raise our voice. Food was mediocre. The only highlight was the chicken pot. Service was ok but uncomparable to any other steamboat chain. Not recommended to go during occasions or peak hours. Go only if you have plenty of time to spare and perhaps in a smaller group. We are given discount but we will never patronise the place again. It will be our first and last time there.
Eve

Eve

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Jurong East

Find a cozy hotel nearby and make it a full experience.

Went to this amazing restaurant with some friends for dinner. Let me tell you, the soup bases were absolutely incredible! We ordered the prawn soup with lobster 🦞 , and oh my goodness, they were divine! The flavors were just out of this world. And the chicken hotpot soup, wow! It was so delicious. I have to give a shoutout to the service staffs, they were all fantastic. They were so attentive and caring, making sure everyone was taken care of. I especially want to mention Mr. Derek and the wonderful older auntie. They went above and beyond to make sure all the customers felt cared for. They truly are assets to this restaurant. Now, I have to mention that the atmosphere gets a 4-star rating from me because the air conditioning in the building was down. But guess what? They didn't let that ruin our experience. They provided these special strong blowers for everyone to keep cool. It wasn't ideal, but it wasn't too bad either. And the big question: Would I go again? Absolutely, yes!
Jazz Liew

Jazz Liew

See more posts
See more posts