Oggi — Restaurant in Bratislava

Uuff this place is one of the best restaurants to visit in Bratislava, if you're craving some pizza or pasta dishes. It's usually hard to get a table, so reservations are recommended - many times I've walked by seeing people queuing inside waiting for a table. We've come here already several times for dinner and the food never disappointed us. Whether it was the pizza - they have amazing dough, but also very unique toppings and flavours, my favorite being Hot honey, but also Bufalina and others being amazing - or their pasta - we tried the bolognese which was delicious. We also heard good things about their Carbonara, but have not tried it yet. Additionally their hokkaido creamy soup was delightful too. Their pistachio tiramisu is great too (although not the best I've ever eaten, I prefer the classic one) - if I'm not mistaken it's the same...

After all the hype and the many positive experiences shared with us by our friends, we finally made it here! And glad we did, as we can share nothing but praises. We were also lucky to get the last free table as the place gets pretty busy. The pizza at first glance seems like a napoletana-style, but with its thick and chewier crust and more "exotic" toppings resembles a US-style pizza. That said, the pizzas we tasted were delicious and juicy, and had a very appealing flavor to it that leave you longing for more. In addition, both the tiramisu and banofee were simply incredible. The staff was very accommodating and friendly and the food is served to you quite swiftly. The restaurant decor and furnishing is simple but stylish, providing for a pleasant ambience. This place is definitely a must-visit for any...

Me and my partner were visiting Bratislava and were looking for places to enjoy pizza (cheese lovers) and we saw this as a recommendation - we are glad we listened!

We visited this place twice during our stay in Bratislava we enjoyed it so much, we have tried pizza in many different places and the dough and the attention to detail with the toppings is on point.

We both had the Mangalica on one of the visits and I can still taste the melt in the mouth Mangalica bacon with the mix of gruyère cheese, if you haven't tried it, this is your sign to go get it!

They also did the nicest radlers which were made with homemade lemonade and their craft beer selection is superb with most if not all being brewed locally.

10/10, if I could rate it higher I would, actually I can, this is my...