Sinchang Gukbap Busan Station Branch — Restaurant in Busan

1st proper meal on the 1st day visiting Busan from Singapore. A very hearty/stomach -warming meal and totally liked it. We had similar mixed pork soup in Singapore but I always prefer Korean soup (whether it's ginseng chicken or pork) 👍 Compared to subsequent taste we tried in other franchise Gukbap restaurants, we still prefer this cos the soup flavour is stronger and better, very close to home-cooked taste (rough on the edge but tasty , if you know 😝 what I meant). They don't speak English as the servers are mostly Ahjumma but they have a clear menu with photos, so no...

The pricing pretty reasonable and the serving speed is fast. Side dish - kimchi, radish, onions etc you can refill at the moment (no extra charge). They can’t speak much English but with the English menu indicated serve its need.

Just need to queue up as it’s pretty crowded. Thankyou to those who dine in, all finished their meal quickly and left after payment. So the queue move pretty fast.

We love the soup and spicy just that my sister didn’t like too much fat...

Nothing beats a good warming pork rice soup after a long journey, assuming the weather is on the cooler side. The broth is great, it came on a bland side so you can really taste how good the broth is, then seasoned it to your taste. The place is definitely popular as their are lines waiting. If you come in big group (4+) prepare to be seated separately. So eat quickly and leave so other could get...