This was my first meal on Jeju Island. It was also the only restaurant that we made a return visit before leaving the island. Two of the staff there speaks Chinese and so ordering is not a problem.
I especially recommend their abalone porridge (pro tip: upsize to 16000 won for more abalone slices) and their grilled mackerel. The former is fragrant and cooked with real abalone slices. Donny be put off by the colour of the porridge. It’s full of umami.
The mackerel is also full of flavour and oily from the fish fats released from grilling. Honestly I could have finished the fish by myself, in spite of its size.
Seafood Jjigae was acceptable taste with 3 abalones, two shrimps, one conch and half a flower crab. Value for money. Sea weed soup came with chunk of sea urchin.
Total cost of the meal was 67000 won. A steal.
A bit out of the way nearer to the airport but not if you drive in Jeju....
Read moreThis is a place where you can enjoy fresh seafood(Hot/Cold) with a reasonable price.
You can find more local than travellers, which means a good place to enjoy the food for real.
As for me, I enjoyed the abalone porridge (Special one) and it had such a strong/nice texture and scent of food, which made me content!!!
There is no designated parking but you can find many parking area you can put your car for a short time.
For light lunch/dinner,...
Read more靠近濟州機場附近的鮑魚料理店「Sunok's名家」(순옥이네명가 본점),其實是剛好去小馬燈塔剛好想吃午餐隨機找了附近的餐廳,想不到好像是有點名氣的鮑魚料理餐廳,我們點了一個人4萬韓元的套餐,因為套餐剛好包含了許多濟州很有特色的鮑魚料理方式,想說下次再來不知什麼什時候,小孩子才做選擇,我當然全都要 XD 套餐有一盤生魚片,生魚片裏有蝦子、章魚、還有一些不知名的海鮮,裏面最怪的是有一個像外觀像百香果但外面有海藻在外面,這個像果實一樣對剖,裏面長的有透明微黃的生物,吃起來口感有點滑和很脆椰果奇異海產....有人可告訴這是什麼嗎 XD 然後還有鮑魚生魚片、清蒸鮑魚、烤鮑魚、鮑魚生魚片辣椒冷湯(我亂取的)、烤海螺、鮑魚粥及一些韓式小菜,基本上就是各種料理方式的鮑魚吃到爽,鮑魚生魚片吃起來來口感很脆,和像熟的鮑魚真的口感差好多,烤的鮑魚真是好軟Q且多了點海鮮香氣,個人覺得最好吃,烤海螺口感則再硬Q點,也是好吃,鮑魚粥聽說好像是用黃豆醬調味,喝起來有種麥片粥的香氣,且完全沒有海鮮腥味,很特別的口味,也吃到一些切碎鮑魚在粥裏面,鮑魚生魚片辣椒冷湯有點像是在吃韓式冷麵的湯,就是有碎冰的辣椒冷湯只是裏面多了鮑魚、海帶、小黃瓜,另外他們提供的韓式小菜也都很美味,個人覺得如果你到濟州島想吃有特色的鮑魚料理,非常推薦這家,個人覺得價格合理,鮑魚真的吃到爽,而且提供的鮑魚很大且新鮮,整個餐點都有吃到任何腥味,如果我再到濟州島是我會想要吃鮑魚料理的口袋名單。 店名:순옥이네명가 地址:제주 제주시 도공로...
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