Cheondonga Jungmun — Restaurant in Seogwipo-si

We found this restaurant on Naver map app while we are browsing where to eat around the Lotte Jeju Hotel that we are staying at. It's less than 10 min drive from the hotel. Their meat is on point and very tasty. Their staffs are very kind and friendly. We have a relatively large group with 4 kids and they are very accommodating. It's very spacious in there as well.

Get their steam eggs and definitely kimchi stew which we are craving so we go back there the second time the night before we leave Jeju. Their pork meat is so juicy with good balance of fats and the sauces and condiments that come with it go really well. They prefer cash payments but we do not have any so they accept our credit cards (both times).

The lady who serves us remember us the 2nd time we go back there and remember the exact order we had to our surprise. The owner gentleman gives an ice popsicle to our kid as present before we leave. They are so kind and make the kids very happy. :)

We will definitely go eat there again if we are in...

Black pork is a big deal in Jeju, and there are many restaurants. Cheondonga is best place among the choices. They have the best view. Entire wall is open to ocean, cafe and nice garden. It lefts no BBQ smell on your clothing. Experts are grilling pork for you with smoke ventilations. It was raining on my visit, and the view was so great. Porks come with 3 course. Meaty, crispy and fatty. they are all unique and amazing. mel-zeot is marinated fish sauce and it is unique and flavorful. The best part of it is service. People who works in this restaurant are proud of their meat quality. They are humble at the same time and listen customers. I found Jeju has famous restaurants, and there are too many and some owners fell in mannerism. I do like this place. they are young and energetic experts. I will come back to this place. My American friend really loved this place too. Hope you...

Hands down the BEST KBBQ experience in my life!

We had aged black pork tomahawk, Jeju black pork shoulder & pork belly, and they were all amazing - so fresh, so clean, so juicy.

The boss was very friendly, he helped cook all our pork to perfection and taught us how to pair them with all the delicious ssam & banchan.

The banchan! Omg. From anchovy sauce to fish roe & garlic sauce, everything was an umami bomb.

We also had their famous black pork kimchi jigae, the flavour was deep & hearty. Their steamed egg was also cooked beautifully, so soft & jiggly!

Overall, 100% would recommend to anyone visiting Jeju! Fly all the way here to have...