This is the place to go if you like pork belly. The size of the cuts of pork are similar to beef steaks. They dry age their pork and you definitely want to try. The dry aged pork is limited in quantity and reserved to only one order per table. The side dishes here are also really plentiful and the staff will provide refills without even asking. I donโt get why people complain about the service. I found the service to be quite good.
Food: 4.5 stars Service/environment: 4 stars Overall: 4.25 stars Recommendations: dry aged pork,...
ย ย ย Read moreGreat local BBQ pork restaurant. Very friendly, and actually a few of the staff spoke English, which is good because their menu was Korean only. We had four different types of pork and all of them were fantastic. Would definitely go again. The wait when we got there at 7:30 was "an hour" but they were actually ready for us in 30 minutes. It's best if you have a Korean phone number that works for them to use, otherwise you might need to just...
ย ย ย Read moreThe best pork I have ever eaten!๐๐ Lunch time go would be less crowded and cheaper (cos hv lunch set). I tried 506 hour aging pork, super juicy and good! The waiter will help roasting, see the photos then you will know how delicious it is๐๐highly recommended! Order Pork here!
Side dishes were nice too, finally some vegetables found in Korea๐ฅน Dont miss Cream rice, small portion is more than enough for 2ppl cos it is creamy and...
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