Myosa — Restaurant in Seoul

Note: each must purchase a drink to dine in 🥲

The sweet cold foam on the drinks were super satisfying!! Definitely for those with a sweet tooth.

Their black sesame latte was veeery nutty and (no offence) had a bit of a cigarette taste, super smoky! If you enjoy such a taste profile, go for it. It’s just not for me… The drink was also very sandy.

My friend much preferred their Injeolmi Latte. It was also quite sandy but the cream on top really complemented the drink. Made it smoother. The injeolmi was quite legit and nutty, just not quite sure if it is a good ingredient to make into a drink. It is quite thick and I feel like I may get a sore throat if i finish the whole thing 😵‍💫. If you’re an Injeolmi fan, this may be for u!! I can see why one will like it!

Their basque cheese cake was decent but definitely not the best. It was quite dense and not as creamy as I would have liked it to be. The top had a veeery slighhhhtt hint of sugary/ creme brulee...

Good mix of traditional and modern desserts. The matcha coconut bingsu had a very smooth and silky texture, and the matcha bean paste was nicely concentrated. It was overall not too sweet, but a little plain from lack of toppings.

They have different animal-shaped bungeoppang, each with a different filling. The classic fish shape filled with red bean was delicious. Would recommend getting one with your bingsu, or on its own.

The basque cheesecake was nice and creamy. The mugwort latte was good as well, but a little too...

a small and quiet space—i came early and was lucky enough to sit by the window with the actual table. i usually don’t mind quiet cafes, but it was a little awkward to be alone with the owners in such a small space... overall, i would recommend trying their unique desserts but maybe doing take-out (to...