A dessert place in Korea. They serve desserts as a course meal, can you believe it? I'm not a big dessert person but I wanted to take pictures so I ordered 2 different desserts. You break open the champagne ball dessert and inside there is champagne sorbet, this was really refreshening. There were cranberries inside the cake, so it was a bit tangy. Because I don't eat desserts that often, everything tasted new to me, but for dessert lovers, I'm sure this would be a deliciously fun experience. To note, each person needs to order one dessert and one drink. *It's a...
Read moreThe Champagne Ball was one of the best desserts I've ever had in my life. The balance of the dessert was biblical: the champagne foam deliciously melted in your mouth, the fruits provided a deep, natural flavour to ground you, the flowers were beautiful visually but subtle in the texture and accents they provided, the cheese cake snow tied it all together beautifully with its tartness but never overwhelming, and lastly, the sugar shell for extra texture and oomph. What a delicate, but beautiful dance. Every bite was...
Read moreAmazing dessert cafe, the best I had the pleasure visiting in Seoul. The desserts work out about £10 each so quite pricey but oh so delicious. I liked the chocolate one that they pour heated chocolate onto to melt. The staff are super welcoming and the cafe has...
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