The best ice-cream I've ever eaten anywhere! It's just the epitome of perfection and you can feel the fresh, REAL ingredients in the Strawberry sorbe and the Mohito. I felt in heaven eathing those two, especially compared to all the artificial and terrible, chemistry only ones that they tend to sell in Valencia and Calpe! Those should be banned! But at this place - I'm tempted to travel 2 hours from Valencia every single weekend just for those REAL and divine ice-creams and sorbes! â€ïž
Please keep up the amazing quality - you are one of...
   Read moreWhen you hear that the best ice cream makers who refer to Italian gelato craftsmanship are to be found in Buenos Aires, Argentina or Montevideo, Uruguay you will have to mention this rare shop. They don't rob you, are generous in their servings and offer quality seeped in magic. Their product is the perfect reward for the arduous trek to the church and cobblestoned labyrinth where you paradoxically find yourself. This is not a commercial venue, rather it is proverbial...
   Read morePretty bad ice cream. Not much flavor, to sweet. Ive had way better ice cream from the dollar store. Went back a second time, thinking maybe just the flavor was bad, but the second time was even worse. Im not sure how to mess up lemon flavor but đ More of a tourist stop, but would not go back at all. Best part was the cone. Friendly...
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