Viblioteca - bar de vins i formatges | Gràcia — Restaurant in Barcelona

I’m very disappointed with my last experience there. It’s a place that I know and I used to go frequently, however, I’ll never go back. I understand that this place is popular and we have 2h to eat. However; if you want to give those slots, the service needs to be on point. We arrive at 6pm, we waited 20 minutes just to have a plate and a waiter to take our order. Then other 10 minutes to get the table and then 30 minutes to get our cheese board. We only had 1h left when we were served. By the time we wanted to order more, it was 19h40 and the waiter told us we could not take something else because the table was reserved. I explained her that they took extremely long, she wasn’t understanding at all. Then another waiter said at least sorry and propose us another table at the bar but I just wanted to leave that place. No gesture on the note is the reason why I would never go back to this place. They don’t know how to serve and fix their mistake. Also, I paid 70 euros for a bottle and a cheese board which was ok but clearly does not...

Location and Atmosphere: The vibes at Viblioteca are superb—chill and intimate. The place is dimly lit, creating a cozy atmosphere, with great artworks adorning the walls. One entire wall features lighting shining down on wine bottles as if they are the artwork, adding to the unique and inviting ambiance.

Service: The service was welcoming and friendly. The staff was knowledgeable about the wines they offered and managed to remain attentive despite being busy.

Food: Viblioteca specializes in wines, offering a variety of whites, oranges, rosés, and reds. Most glasses are about $5, with the option to order bottles as well. I tried the L’Organet, which I am obsessed with—bury me with it. My mom, who is a bit of a wine snob, also enjoyed her glass of Syrah.

While we mainly went for the wine, I ordered the Vietnamese rolls. They were extremely fresh tasting, and I can’t wait to order more. All the food that passed by looked incredible, so I’ll definitely be trying more on...

Just amazing! One of these rare moments of pure enjoyment that can only happen when all the elements fit. A passionate team that makes you feel welcome in an authentic way, lack of pretentiousness as well as high quality of ingredients, recipe making and execution. The ambiance was the perfect balance of crowdedness and space that makes you feel you're in a busy place without being squeezed in. The selection of open natural wines is great, the selection of cheeses is fantastic, and even for a lactose intolerant person there were plenty of sheep and goat cheeses to chose from. All other dishes we tried were superb, so much so that it's difficult to point out a favorite. I would maybe still mention the portobello carpaccio because it's a wonderful example of the fact that a superior dish doesn't necessarily need any meat or fish in it. Thank you for a rare...