Without a doubt Vilato Burger serves the best burgers in town! Every single bite shows the care they put into their food, everything is home prepared with fresh ingredients, cooked to perfection, and made with love and attention. You can really taste the difference compared to anywhere else.
The owner is incredibly attentive, making sure every guest feels welcome and the service is always friendly and professional. Prices are fair and match the quality you get, which is top-notch.
The atmosphere is just as inviting as the food after enjoying your meal, you can stay for a drink, enjoy some good music in the background, and relax in a cozy, well-arranged space that’s perfect for hanging out with friends or family.
If you love great burgers and a warm, welcoming place to spend time, this is...
Read moreWe were so excited to have a new restaurant in the neighborhood and couldn’t wait to give it try. Unfortunately our experience wasn’t what we expected.
We ordered the smash cheeseburger, the crispy chicken burger and fries.
The cheeseburger was cooked unevenly, some parts of the patty were raw. The buns were cold and soggy. The chicken burger wasn’t seasoned and the chicken was overcooked. The fries are chewy and hard.
The staff is very friendly but they definitely seem a bit overwhelmed.
We will give them time to get the hang of the new restaurant, there is a lot of room for improvement and will be back to a hopefully...
Read moreHoy, por fin se ha inaugurado la hamburguesería de Frank,que es el propietario de la carnicería gourmet Vilató ,que es nuestra carnicería preferida del barrio de Navas y que está justo al lado de la hamburguesería.
Durante mucho tiempo hemos comprado diferentes tipos de carne hamburguesas,queso cheddar,butifarras,pan de hamburguesa y muchas otras cosas.Pero de calidad extra.
Siempre decía que si montase una hamburguesería con las pedazo de hamburguesas que pillabamos junto el queso y el pan de brioche o de patata, sería la hostia.
Tiempo después nos enteramos que está haciendo obras y va a abrir una hamburguesería.
Ha tardado unos meses más de lo esperado por burocracia, pero hoy por fin, ha inaugurado.
No me equivocaba y mi intuición no me fallaba; unas hamburguesas(doble cheese burguer + otra de foie) y patatas fritas brutales(caseras trufadas con parmesano y cebollino), de las mejores de esas que te deja sin palabras(quizá la mejor, y mira que he probado, incluso dejando en evidencia a algunas como las five guys). Para rematar un exquisito postre; pastel de queso casero madurado.
Como se suele decir; no se puede explicar, lo tienes...
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