Restaurante Mare Meva Cala Ratjada — Restaurant in Capdepera

We came here to enjoy a glass of sangria, and it turned out to be one of the best we’ve had.

As for the tapas, we didn’t order much, but what we tried really stood out. “Homemade meatballs with onion and pine nuts” were quite different from what we’re used to, they were good. “Our traditional cod fritters” were also memorable; first time trying this kind of light-feeling fried dish, just a really pleasant bite. Everything we tried was tasty.

The staff were absolutely lovely - genuinely friendly, smiling, and very attentive throughout our visit. The interior of the restaurant is neat and stylish, and the outdoor seating area is also very pleasant.

Prices are fair - not extremely cheap, but definitely not overpriced either. Sangria was really reasonably priced compared to most places we visited before and after.

It’s also much quieter than many of the seaside spots, which made for a more relaxed experience.

Overall, it’s a great place to stop by, and I can honestly...

I highly recommend this restaurant because the food is incredible and homemade. I went for dinner, and we ordered several dishes to share. Everything was delicious and felt just like home-cooked meals. All the ingredients are of very high quality, and it shows.

Moreover, the owners are charming, and the service is friendly and excellent. The restaurant is located in a plaza near the sea, and the terrace tables are very cozy. If you want to enjoy delicious food at a great price in a relaxed setting, I highly recommend this...

Visitamos Mare Meva en Cala Ratjada y la experiencia fue de 10. El restaurante está situado en una plaza preciosa, con luces que crean un ambiente muy acogedor y tranquilo, ideal para cenar relajados.

Desde el primer momento, tanto el camarero como el dueño nos hicieron sentir como en casa: amables, atentos y siempre aconsejándonos con acierto sobre qué pedir.

Probamos varios platos y todos nos encantaron. Las croquetas de gambas al ajillo eran espectaculares, con un sabor intenso y una textura perfecta. La berenjena con queso de Mahón y sobrasada fue toda una sorpresa, una combinación deliciosa y muy mallorquina. El pa amb oli con pechuga de pollo estaba riquísimo, y como plato estrella, el calamar con la receta de la mamá Carmen: simplemente impresionante, un sabor casero que te transporta.

Un lugar que combina buena cocina, un ambiente encantador y un servicio excelente. ¡Totalmente recomendable y con ganas de repetir!

Un abrazo...