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Restaurant Telero — Restaurant in Gandia

Name
Restaurant Telero
Description
Rustic, time-tested hangout known for its creamy meloso rice dishes, plus elegant seafood creations.
Nearby attractions
Ducal Palace of Gandia
Carrer del Duc Alfons el Vell, 1, 46701 Gandia, Valencia, Spain
Collegiate Basilica of Gandia
Plaza Apóstoles, 3, Carrer de l'Abadia, 7, 46701 Gandia, Valencia, Spain
Parc d'Ausiàs March
Av. d'Alacant, 70, 46702 Gandia, Valencia, Spain
Gandia
C/ Ciutat de Laval, 25, 46702 Gandia, Valencia, Spain
Santa Clara Museum
Carrer de l'Hospital, 24, 46702 Gandia, Valencia, Spain
FroggyPark
Bajo ,46702, Calle Transport 40, 46702 Gandia, Valencia, Spain
Nearby restaurants
Restaurante Japonés Yuzumi
Carrer dels Pellers, 2, 46702 Gandia, Valencia, Spain
Restaurante 5 sentidos
46702 9, Carrer Sant Ponç, 46702 Gandia, Valencia, Spain
RESTAURANTE ROMANOVA
Carrer Rausell, 17, 46702 Gandia, Valencia, Spain
Avallier
C. Vallier, 15, 46702 Gandia, Valencia, Spain
Del Poble Pizzeria Prado
Carrer Cavanilles, 11, 46702 Gandia, Valencia, Spain
Street Food By Chema Soler
Carrer Cavanilles, 10, 46701 Gandia, Valencia, Spain
Bradbury
C. de la Mesquita del Raval, 18, 46702 Gandia, Valencia, Spain
Bar cafeteria donde siempre
Pl. del Prado, 7, 46701 Gandia, Valencia, Spain
SaboreArte
Carrer Rausell, 18, 46702 Gandia, Valencia, Spain
Asador pulperia Cavanilles 17
Carrer Cavanilles, 17, 46702 Gandia, Valencia, Spain
Nearby hotels
Hotel Borgia
Av. de la República Argentina, 5, 46702 Gandia, Valencia, Spain
Related posts
Keywords
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Restaurant Telero things to do, attractions, restaurants, events info and trip planning
Restaurant Telero
SpainValencian CommunityGandiaRestaurant Telero

Basic Info

Restaurant Telero

Carrer Sant Ponç, 7, 46702 Gandia, Valencia, Spain
4.6(635)$$$$
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Ratings & Description

Info

Rustic, time-tested hangout known for its creamy meloso rice dishes, plus elegant seafood creations.

attractions: Ducal Palace of Gandia, Collegiate Basilica of Gandia, Parc d'Ausiàs March, Gandia, Santa Clara Museum, FroggyPark, restaurants: Restaurante Japonés Yuzumi, Restaurante 5 sentidos, RESTAURANTE ROMANOVA, Avallier, Del Poble Pizzeria Prado, Street Food By Chema Soler, Bradbury, Bar cafeteria donde siempre, SaboreArte, Asador pulperia Cavanilles 17
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Phone
+34 962 86 73 18
Website
telero.es

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Featured dishes

View full menu
Dátiles Rey Salomón Rellenos De Crema De Queso
Crujiente De Queso Cremoso
Con mermelada de tomate al orégano
Buñuelos Caseros De Brandada De Bacalao
Piruleta De Gambón Con Mayonesa De Soja Y Wasabi
Coques De Dacsa
Gambeta en bleda o tomate, atún, huevo duro y anchoa

Reviews

Nearby attractions of Restaurant Telero

Ducal Palace of Gandia

Collegiate Basilica of Gandia

Parc d'Ausiàs March

Gandia

Santa Clara Museum

FroggyPark

Ducal Palace of Gandia

Ducal Palace of Gandia

4.5

(3.3K)

Open 24 hours
Click for details
Collegiate Basilica of Gandia

Collegiate Basilica of Gandia

4.4

(267)

Closed
Click for details
Parc d'Ausiàs March

Parc d'Ausiàs March

4.1

(486)

Open 24 hours
Click for details
Gandia

Gandia

4.7

(134)

Open 24 hours
Click for details

Things to do nearby

Visit the Orange Grove in Huerto Ribera
Visit the Orange Grove in Huerto Ribera
Thu, Dec 11 • 3:30 PM
46740, Valencia, Comunidad Valenciana, Spain
View details
Discover the world of bees and taste their honey
Discover the world of bees and taste their honey
Mon, Dec 15 • 11:00 AM
03769, Alicante, Valencian Community, Spain
View details
Palacio Ducal de Gandía: Visita audioguiada
Palacio Ducal de Gandía: Visita audioguiada
Wed, Dec 10 • 10:00 AM
Carrer del Duc Alfons el Vell, 1, Gandia, 46701
View details

Nearby restaurants of Restaurant Telero

Restaurante Japonés Yuzumi

Restaurante 5 sentidos

RESTAURANTE ROMANOVA

Avallier

Del Poble Pizzeria Prado

Street Food By Chema Soler

Bradbury

Bar cafeteria donde siempre

SaboreArte

Asador pulperia Cavanilles 17

Restaurante Japonés Yuzumi

Restaurante Japonés Yuzumi

4.4

(739)

Click for details
Restaurante 5 sentidos

Restaurante 5 sentidos

4.6

(201)

Click for details
RESTAURANTE ROMANOVA

RESTAURANTE ROMANOVA

4.9

(1.4K)

$$

Click for details
Avallier

Avallier

4.8

(207)

Click for details
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Reviews of Restaurant Telero

4.6
(635)
avatar
5.0
4y

Loved the food and service was excellent. We were lucky to get an early table just as the restaurant got filled up for lunch. What a lovely surprise in this small town. We'll definitely be coming back and recommending this to others if they are venturing this way. Their salted tuna was perfectly balanced with the red peppers and auburgine to start and the fideau melosa was delicious and nothing we've ever tried before. The scallop was perfect. Finished with almond cake with an...

   Read more
avatar
2.0
2y

Reservé el jueves de la semana pasada, a las 20:30, para tres. Estando en la capital de la fideuá, y aunque en una crítica ya comentaba acerca de su interpretación personal de la misma (de autor), la daba como recomendable, lo que nos animó a probar esta alternativa a la más común seca. Para hacer tiempo, compartimos unos calamares con parmentier que eran un buen augurio. Llega la fideuá, y la decepción. Era melosa, tenía sabor, y los ingredientes utilizados eran de la calidad esperada ... sin embargo iba a ser el ingrediente más económico el que iba a destruír la experiencia del plato: los humildes fideos que estaban sobrecocidos, lo que se observaba en su flaccidez y aumento de tamaño. La supuesta maitre, invitada a probarlo, nos dió la razón en cuanto a su estado, sin que tomase una acción más allá de "comentárselo al cocinero". Tras consolarnos con las gambas y cigalas que no habían estado expuesto a la sobreexposición térmica, le dimos al CTL-C para abortar lo que debía de haber sido una experiencia agradable, pidiendo la cuenta. En fin, establecimiento aspiracional a categoría superior, que malogra, denotando un fallo en la cadena de la cocina a la mesa de un plato que nunca debió de llegar a la mesa del cliente. La experiencia y la calidad percibida no se reduce a las viandas, o al entorno, sino también al trato, incluída la capacidad de resolver problemas si se producen, aunque estos nunca...

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avatar
5.0
1y

I never write reviews anywhere although I use to read them before I go to a restaurant. I’m from Valencia, but I live overseas. My parents were in Gandia having a little vacation by the beach and I decided to gift them a dinner in Telero. My parents told me that the food and wine were superb and the experience was amazing! Both of them were extremely happy when they left. I hope I can go one day and I am very glad they enjoyed it. Thanks Telero for such an...

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Posts

MattMatt
Loved the food and service was excellent. We were lucky to get an early table just as the restaurant got filled up for lunch. What a lovely surprise in this small town. We'll definitely be coming back and recommending this to others if they are venturing this way. Their salted tuna was perfectly balanced with the red peppers and auburgine to start and the fideau melosa was delicious and nothing we've ever tried before. The scallop was perfect. Finished with almond cake with an orange sauce.
Simon FeichtlSimon Feichtl
Absolutely incredible experience at Telero in Gandia! The food was unbelievably delicious – every bite was a joy. The service was fast, efficient, and exceptionally friendly at all times. You could really feel that the staff love what they do. I was honestly blown away by the quality and attention to detail. If I could give 10 stars, I absolutely would. This place is a gem, and I’ll definitely be coming back. Highly, highly recommended!
Luis Morales GonzalezLuis Morales Gonzalez
Sitio bonito y acogedor. Volveremos para probar cosas que se nos han quedado en la recámara. Cocina cuidada, aunque si diría que las cantidades son justitas. Empezamos con el pan con alioli, donde aprietan fuerte con un tomate rallado condimentado muy bien que hace de este entrante un platazo!! Increíblemente bueno ese tomate, si señor. 10/10. Seguimos con una cosa dacsa de cochinilla pibil. (Vi otras pasar con cantidad más generosa de carne, tuvimos mala suerte...) Sabor increíble de la coca. Casera 100%. 8/10. Luego vino la pirueta de gambon. Algo normalito que al añadirle la mayonesa de wasabi y soja hace que sea un 10/10. Brutal!!!! Seguidamte hubo un bajón culinario con la viera y el queso frito. Platos normalitos que en cualquier barecito lo encuentras igual o mejor. En estos 2 platos no repetiré. 5/10. Para culminar arriesgamos con un Magré de pato delicioso, tierno, jugoso....La única pega es que era muy poquita cantidad. 8/10. Y para finalizar probamos la torrija con helado de turrón que lo cambiamos por el de vainilla y sinceramente un gran postre. El precio para 2 fueron 60€. Para la calidad que Dan tiene buen precio, solo que habría preferido pagar algo más y tener más cantidad en algunos platos. Volveremos sin duda!! Enhorabuena cocina!!
See more posts
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Loved the food and service was excellent. We were lucky to get an early table just as the restaurant got filled up for lunch. What a lovely surprise in this small town. We'll definitely be coming back and recommending this to others if they are venturing this way. Their salted tuna was perfectly balanced with the red peppers and auburgine to start and the fideau melosa was delicious and nothing we've ever tried before. The scallop was perfect. Finished with almond cake with an orange sauce.
Matt

Matt

hotel
Find your stay

Affordable Hotels in Gandia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Absolutely incredible experience at Telero in Gandia! The food was unbelievably delicious – every bite was a joy. The service was fast, efficient, and exceptionally friendly at all times. You could really feel that the staff love what they do. I was honestly blown away by the quality and attention to detail. If I could give 10 stars, I absolutely would. This place is a gem, and I’ll definitely be coming back. Highly, highly recommended!
Simon Feichtl

Simon Feichtl

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Gandia

Find a cozy hotel nearby and make it a full experience.

Sitio bonito y acogedor. Volveremos para probar cosas que se nos han quedado en la recámara. Cocina cuidada, aunque si diría que las cantidades son justitas. Empezamos con el pan con alioli, donde aprietan fuerte con un tomate rallado condimentado muy bien que hace de este entrante un platazo!! Increíblemente bueno ese tomate, si señor. 10/10. Seguimos con una cosa dacsa de cochinilla pibil. (Vi otras pasar con cantidad más generosa de carne, tuvimos mala suerte...) Sabor increíble de la coca. Casera 100%. 8/10. Luego vino la pirueta de gambon. Algo normalito que al añadirle la mayonesa de wasabi y soja hace que sea un 10/10. Brutal!!!! Seguidamte hubo un bajón culinario con la viera y el queso frito. Platos normalitos que en cualquier barecito lo encuentras igual o mejor. En estos 2 platos no repetiré. 5/10. Para culminar arriesgamos con un Magré de pato delicioso, tierno, jugoso....La única pega es que era muy poquita cantidad. 8/10. Y para finalizar probamos la torrija con helado de turrón que lo cambiamos por el de vainilla y sinceramente un gran postre. El precio para 2 fueron 60€. Para la calidad que Dan tiene buen precio, solo que habría preferido pagar algo más y tener más cantidad en algunos platos. Volveremos sin duda!! Enhorabuena cocina!!
Luis Morales Gonzalez

Luis Morales Gonzalez

See more posts
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