We had lunch here and experienced very pleasant service overall. While we had to wait a bit for the menu and later to pay, the food itself arrived fairly quickly.
I really enjoyed the berberechos and the pijotas fish—they were both delicious. However, the main course was a disappointment. We ordered the lingvado, and it seemed like it had been cooked hours earlier. It was overly soaked in oil and just not enjoyable at all.
Another downside was the mussels. Ours were served cold and already opened, whereas for other tables, they came steaming hot in a pot, clearly freshly prepared.
We sat on the terrace, but it was fully enclosed in plastic, and unfortunately, some guests were smoking. We spent a time surrounded by smoke, which was unpleasant.
The price felt a bit high for the quality of the food we received. While there were some good dishes, the inconsistencies and the smoky atmosphere made it hard to fully enjoy the experience. Not something I can...
Read moreThe food was excellent and service exceptional, all accompanied by very good price. We were recommended the fish of the day (it was lubina yesterday), which was exceptional and very well priced for a massive portion. The wine we were recommended was also very enjoyable and well priced. The service was attentive. Nice eating outdoors in a quiet...
Read moreDiego, Pedro, Andrés, Marta,Adela are just super, cozy place, and the clients are local and international, so you always find someone to speak with, very including staff and clients,...
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