Restaurante bar Segovia. Restaurante tradicional. — Restaurant in Real Sitio de San Ildefonso

Excellent food and location. Very poor customer service. I was there on my way to Asturias, my father who is Handycap and this day was even more than naturally as he had recently broke his left arm (and was visibly wearing a hard cast) could not be accommodated to climb their stairs to the “meson comedor”. We stopped there to have a decent meal as dad wanted to impress me on the good Segovian Cochinillo. The man behind the bar was overwhelmingly busy but failed to realize the customer needs. This is unacceptable. We had to wait in the bar tables to get served for 35 minutes because the comedor was busy. We where there long before many of the other guests that were able to claim to the meson. By the time they came to attend our order the Cochinillo was gone. As I write this I am reviving the moment in my head and cannot help a string drive to go back and put only 1 Star. But it would not be totally fair. Their food was still (cochifrito) excellent and their table wine was a superb Rioja. We ended up eating some satisfying meal. Only their lack of attention to our needs gained them the 2 * I am giving them. Dad loved their sugar loaded (see picture, I don’t recall what is called)...

Nuestra experiencia en este sitio dejó mucho que desear, comenzamos con que tuvimos que esperar 40 minutos hasta que nos sirvieron y no porque hubiera mucha gente comiendo,sino porque no había suficiente personal de servicio. Realmente nos atrajo el 🐙 al pesto que ofrecían en el menú del día (19 euros solo vino o agua no incluye café ) pues nos encontramos con que ya no quedaba pulpo... Que casualidad. El menú poco elaborado de primero una ensalada de bogavante que realmente era una ensalada rusa con surimi 😅y de segundo un bacalao 2 salsas que no estaba nada mal y el postre un desastre una tarrina de helado industrial. 2 menús y 1 acuarius 40,80 euros no volveré ni loco. Sinceramente aunque las comparaciones sean odiosas, por poner un ejemplo he comido muchas veces en la comunidad Valenciana y los menús de 15 euros son para alucinar,comida bien elaborada y no ensalada o patatas fritas...

Good food, good-sized portions. I had the morcilla and the Codillio which were well cooked and more than enough. Others of our party had judiones which they thoroughly enjoyed. Prices are a bit lower than average for La Granja or Segovia. Great amount of outdoors seating and friendly, accommodating staff. Highly...