Loopy’s Steakhouse Pizzería — Restaurant in San Bartolomé de Tirajana

I truly love this restaurant with all my heart. The atmosphere here is wonderful, and the staff is always pleasant and well-groomed. The ambiance in the place is consistently delightful, and I really appreciate the interior design. The presentation of the dishes is beautiful, but there is one problem—the menu. I don’t know who created it, but every time I try a new dish, I end up disappointed.

My top picks are the tomato soup, the burger, and the pizzas (as long as you skip the “ham”). I believe that if you use a well-known name like “Caesar salad,” you should stick to the classic idea. Yes, I read the ingredients, and I understand that half of the typical Caesar ingredients are missing, but serving cold boiled chicken with noticeable fat is not the right way to enhance the dish. If the chicken is served cold, it should be clearly indicated on the menu.

I also tried the tiramisu and the cheesecake. They both looked beautiful, but I didn’t enjoy the tiramisu because there were many jelly pieces in it, which I personally don’t like and find unsuitable for this dessert. Of course, this might be a matter of taste. As for the cheesecake, while it was delicious, it had little to do with the traditional idea of a cheesecake. It consisted of two rolls filled with a curd-like mass, served with ice cream and berry sauce. Seeing the picture, I would have never guessed it was supposed to be a cheesecake.

I sincerely wish that every time I left this restaurant, I would feel satisfied with my experience. Unfortunately, I think I’ll stop trying new dishes here and stick to what I know I like. I advise others to read the menu carefully and be prepared for unconventional takes on standard dishes.

Sometimes, you just want to enjoy a dish that you know and love from anywhere in the world, like a classic Caesar salad that everyone is familiar with, and simply savor the pleasure of well-prepared ingredients. I hope you understand...

Sat in this restaurant before it gets busy, so there were not so many customers. The service was okay, the waiters were polite and attentive but the food was bad. Ordered the tenderloin and the duck dishes and the duck was NOT edible/eatable at all. Was probably defrosted and heated up in the microwave as it was cold and had a horrible taste. We told the waiter and we agreed that it didn't look good so he took it back and brought a new dish which was exactly the same as the first one. Cold and horrible. We ended up paying 20 euro for a dish I didn't eat and then we left. I don't understand how a restaurant that wants to be called Steakhouse and that wants to be a good business and builds up your expectations with their service serves such horrible dishes. If your cook cannot cook such a dish then simply take it out of your menu. If this restaurant was mine I would apologize and not charge for this dish. Very disappointed from this restaurant. Was a waste of money and time. I wouldn't go back.

-the beef tenderloin was ok. Was at...

Just had dinner here tonight and very disappointed. The main waiter was on his phone all the time. When he was pouring the wine he was talking on his earphone not even looking at us. The crab croquettes were very sloppy and no sign of potato which u expect in a croquette. The special cheese with chilli jam, the cheese hadn’t melted at all, wasn’t hot and the jam which we’ve had in many restaurants was more like tomato ketchup. My pizza was supposed to have minced beef on it but it was just covered with Bolognese sauce which made the whole thing soggy. They asked how he wanted the burger and he said medium. It was very well done and tasted more like a sausage and was very salty. Also no bacon as in the menu. Service not good at all. Waste of an evening and money 🥲. AVOID THIS PLACE AS IT WAS HORRIBLE. This is the first time I’ve ever done a review but felt...