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El Recoveco de NaRA — Restaurant in Teguise

Name
El Recoveco de NaRA
Description
Nearby attractions
Casa Museo Palacio Spínola
Calle San Miguel, s/n, 35530 Teguise, Las Palmas, Spain
Sherezade Morales Art Gallery
C. León y Castillo, 7, 35530 Teguise, Las Palmas, Spain
Elegua, el diablillo de Teguise
Pl. San Francisco, 35530 Teguise, Las Palmas, Spain
Nearby restaurants
Ikarus
Pl. Clavijo y Fajardo, 6, 35530 Teguise, Las Palmas, Spain
Bodega Santa Barbara
C. la Cruz, 5, 35530 Teguise, Las Palmas, Spain
Palacio Ico
C. el Rayo, 2, 35530 Teguise, Las Palmas, Spain
Hespérides
Calle León y Castillo, 3 CC, Casa Leon, 35530, Las Palmas, Spain
Loris, Teguise
Pl. Clavijo y Fajardo, 1, 35530 Teguise, Las Palmas, Spain
Pizzeria El Sabio
35530 las, C. Santo Domingo, 13, 35530 Teguise, Las Palmas, Spain
Bar Cafetería La Tahona
C. Santo Domingo, 3, 35530 Teguise, Las Palmas, Spain
Casa Cejas
Pl. San Francisco, 5, 35530 Teguise, Las Palmas, Spain
La Palmera
C. Garajonay, 35530 Teguise, Las Palmas, Spain
El Zaguan
C. León y Castillo, 35530 Teguise, Las Palmas, Spain
Nearby hotels
HOTEL BOUTIQUE PALACIO ICO
C. el Rayo, 2, 35530 Teguise, Las Palmas, Spain
Casa de las Flores - Hotel Boutique Lanzarote
C. las Flores, 1, 35530 Teguise, Las Palmas, Spain
UCPA Lanzarote
C. el Rayo, 8, 35530 Teguise, Las Palmas, Spain
B&B La Mimosa
C. Mimosa, 14, 35530 Teguise, Las Palmas, Spain
Casa Morera
C. Morera, 6, 35530 Teguise, Las Palmas, Spain
CASA lupe
C. Relámpago, 27, 35530 Teguise, Las Palmas, Spain
Home From Home and home from home 2
C. Víctor Hugo, 4, 35530 Teguise, Las Palmas, Spain
Casa Los Divisos
C. Tazacorte, 20, 35530 Teguise, Las Palmas, Spain
Related posts
Keywords
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El Recoveco de NaRA things to do, attractions, restaurants, events info and trip planning
El Recoveco de NaRA
SpainCanary IslandsTeguiseEl Recoveco de NaRA

Basic Info

El Recoveco de NaRA

Plaza Maciot de Béthencourt, C. Restinga, 2, 35530 Teguise, Las Palmas, Spain
4.3(830)
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spot

Ratings & Description

Info

attractions: Casa Museo Palacio Spínola, Sherezade Morales Art Gallery, Elegua, el diablillo de Teguise, restaurants: Ikarus, Bodega Santa Barbara, Palacio Ico, Hespérides, Loris, Teguise, Pizzeria El Sabio, Bar Cafetería La Tahona, Casa Cejas, La Palmera, El Zaguan
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Phone
+34 928 59 40 01
Website
elrecovecodenara.es

Plan your stay

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Featured dishes

View full menu
dish
BERENJENAS CON MIEL DE PALMA
dish
CHAMPIÑONES RELLENOS
dish
PIMIENTOS DE PADRÓN
dish
PAPAS BONITAS
dish
QUESOS DE LANZAROTE “MEDALLA DE ORO Y PLATA”
dish
QUESO FRITO
dish
CROQUETAS CASERAS
dish
JAMÓN IBÉRICO
dish
ENSALADA DE LA CASA
dish
HAMBURGUESA DOBLE CASERA
dish
HAMBURGUESA VEGANA
dish
ANGUS FRESCO
dish
CABRITO LECHAL DE NAZARET
dish
LAPAS
dish
LANGOSTINOS REBOZADOS
dish
MEJILLONES TIGRE CASEROS
dish
PULPO A LA PLANCHA
dish
MENÚ DEGUSTACIÓN (Para Dos Personas)
dish
ARROZ NEGRO CON GAMBAS, CALAMAR Y LAPAS
dish
ARROZ CON SECRETO IBÉRICO CHAMPIÑONES Y MANZANA CARAMELIZADA

Reviews

Nearby attractions of El Recoveco de NaRA

Casa Museo Palacio Spínola

Sherezade Morales Art Gallery

Elegua, el diablillo de Teguise

Casa Museo Palacio Spínola

Casa Museo Palacio Spínola

4.4

(44)

Closed
Click for details
Sherezade Morales Art Gallery

Sherezade Morales Art Gallery

4.9

(23)

Open 24 hours
Click for details
Elegua, el diablillo de Teguise

Elegua, el diablillo de Teguise

4.6

(26)

Open 24 hours
Click for details

Things to do nearby

Experience the magic of our special farm
Experience the magic of our special farm
Wed, Dec 10 • 10:00 AM
35544, Guatiza, Canary Islands, Spain
View details
Walk among volcanoes with a local guide
Walk among volcanoes with a local guide
Wed, Dec 10 • 9:00 AM
35572, Tías, Canarias, Spain
View details
Learn to surf in Lanzarote and have fun
Learn to surf in Lanzarote and have fun
Wed, Dec 10 • 11:30 AM
35558, Las Palmas, Canarias, Spain
View details

Nearby restaurants of El Recoveco de NaRA

Ikarus

Bodega Santa Barbara

Palacio Ico

Hespérides

Loris, Teguise

Pizzeria El Sabio

Bar Cafetería La Tahona

Casa Cejas

La Palmera

El Zaguan

Ikarus

Ikarus

4.7

(571)

Click for details
Bodega Santa Barbara

Bodega Santa Barbara

4.5

(375)

$$

Click for details
Palacio Ico

Palacio Ico

4.6

(234)

Click for details
Hespérides

Hespérides

4.3

(484)

Click for details
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Reviews of El Recoveco de NaRA

4.3
(830)
avatar
2.0
43w

Hostility instead of hospitality,

Over the past year I've visited this place several times and while other times were actually fine (sure, tourist prices, but the food is fine, they used to be nice to our kids, and the place is often open when others are closed), the last experience was so bad I felt I compelled to share it.

My friends and I went to this place for coffee, bringing along our children. We were led to the indoor garden, which was empty at time. My kids, at a very explorative age, went to a corner of the garden, which visibly upset a female member of the staff. She ordered them to stop and, with hostility in her voice, demanded our drink order before we were even properly settled in our seats. She repeated her demand moments later, and we complied. Our drinks were served pretty fast by a different waiter, but since my friend ordered a decaf coffee and gets an espresso with unclear cafeine levels. So she points this out. The waiter went back inside, and the first female staff member came back, angrily launching a rant in Spanish directed to my friend. It came down to the fact that she finds that my friend should have ordered an 'café americano'. Now i understand that there can be misconceptions between languages (we ordered in English), ordering a 'coffee' in northern Europe will likely get you a different result as ordering a 'café' in southern Europe. But to start a rant to your tourist guests who don't even speak or understand Spanish and be so hostile, that's just unacceptable.

The rest of the staff was friendly and professional, like previous experiences. At the time of the bill, the lady had calmed down, but based on this experience, I am very actively advising people to find a different place. Or at least tip toe around and be careful. Lastly, my advice to the restaurant is to put on a sign saying 'children and foreigners not welcome' or reconsider...

   Read more
avatar
1.0
38w

We decided to have lunch at this place seeing all the good reviews. It was our first day on Lanzarote and we ordered the “Menu Degustacion” to try a variety of local foods. On the menu it says “The best option to try our cuisine, since dishes can be changed based on the customer's choice or availability.” However, when we kindly asked about the possibility to change a dish they reacted rather annoyed, so we just stayed with it. But then eventually, they just changed some dishes without asking or telling us. First, they brought some crackers with the typical green and orange Mojos. I ate one and was about to take another when I discovered there was something white and silky on it. Looking closer, I saw there was some kind of larva / worm inside its cocoon on the side of the cracker. I am not that sensitive to those kind of things and maybe this can happen sometimes. But when I told the staff that there is some kind of insect in the food, she just gave me an irritated look and replied “what insect?!”, then took the plate with crackers and went off without even saying sorry or something. After that, we saw that they still served those crackers to other customers. On my way to the toilet, I saw that they stored them just in an open plastic bag on top the cash till. In general, it wasn’t easy to get the attention of the staff. The remaining food was actually not that bad. Even if it was just bad luck on that day, there are better ways to handle...

   Read more
avatar
5.0
3y

I spent two weeks in Lanzarote with my girlfriend and friends with their children: this restaurant is for sure one of the top3 in my holiday.

We came here by chance for a dinner during the week, so away from busiest day of market. It was worth the experience. We chose to try the dishes outside the menu, as presentation sounded delicious. And we were right. Mussles were incredible, also fried eggplants with palm oil. Bull's tail, a specialty, was beyond expectations.

Meal ended with great cakes: i chose the one with carrot which is a treat, but also the chaja is a must.

Food was great, but we like service the most: there was a little bummer during the evening but the owner solved everything with great sense of responsibility. This is something I rarely experienced.

That's why we came back to try the goat another day, and also that was top quality.

This is a place to go for good food with value for money, where I highly recommend the...

   Read more
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Posts

Ira MIra M
In this sleepy little village, this is one of the few restaurants that is open regular US hours 11am -11pm. The kitchen I believe closes around ~10:30pm. They have an outdoor and a garden seating inside the restaurant. I was easily able to get a table Monday night at 9 pm as I was staying in the area. I read some positive reviews about the place before heading out but I had no expectations. Firstly, the staff are very attentive and nice. I am sure they are tired but they seemed happy and had smiley faces. I was very happy to get mix tapas of 5 items for just 1 person at €12 because the menu only offered tapas for 2. Since, I opted out of eating pork, the waiter suggested replacing it with something else on the menu, and I opted for fried aubergines. EVERYTHING on the plate were DELICIOUS and the service was fast. The portion was still a lot for me. I highly recommend this true gem of the village.
Alejandro AAlejandro A
Reservé con semanas de antelación ya que me guié por tantos comentarios positivos. Sin embargo, nada más lejos de la realidad. Desde el primer momento en que entré ya supe que la cosa no iba a ir bien. Nos decidimos sentar en el interior, una especie de patio que da a la cocina. Según estábamos esperando sentados a que nos tomasen nota, vimos a un camarero vaciar el cubo de fregar el suelo a una alcantarilla, algo que me sorprende ya que no creo que sea de agrado comer y que te tiren agua sucia a la alcantarilla de al lado. Procedimos a pedir una de papas bonitas. Papas por llamarlas de alguna forma, porque el tamaño eran de una aceituna. Poca cantidad y muy pobre todo. A continuación, pedimos unas croquetas caseras, que nos dijo el camarero que eran variadas (jamón, gamba, champiñón y espinaca) Las tuvimos que devolver porque su interior estaba congelado. Tuvimos que escuchar como la cocinera a voces se quejó de que devolviésemos el plato, a lo que cuando vinieron de vuelta nos pusieron únicamente todas las croquetas de espinacas (adjunto foto). De plato principal, nos decidimos por el cabrito. Pero el camarero no nos lo recomendó porque tenía poca carne y mucho hueso, por lo que finalmente no se pidió, aunque para sorpresa nuestra al rato nos lo trajeron y le indicamos que si no recordaba que no se había pedido finalmente (se lo llevó sin ningún pero) No tuve ninguna duda en levantarme de la mesa, pagar e irme, ya que estaba empezando a ser algo incómodo. A mi salida me encuentro a la cocinera fumando en el interior del patio, no critico que fume pero sí que lo haga delante de todos los clientes que habíamos allí. En resumen, nefasto. Íbamos muy ilusionados pero todo lo contrario. No recomiendo para nada este sitio. Precio muy elevado para la calidad y cantidad. No me importa gastarme dinero en comer, siempre y cuando haya equilibrio entre todo y aquí no lo ha habido para nada.
John BennettJohn Bennett
We have just had lunch here. Two of us shared the mixed tapas for 2, while our companion had the apple cake (part of which you can just see, top left). The selection of tapas was excellent - Canarian Potatoes, Padron Peppers, Cured Sheep's Cheese with Blackcurrants, Iberican Pork (with salt and smoked paprika), Mushrooms stuffed with Cheese - and the portion sizes perfect for the time of day. Add in a couple of coffees and beers and the total bill came to 32.50€. Service was friendly and efficient. Would heartily recommend this place.
See more posts
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

In this sleepy little village, this is one of the few restaurants that is open regular US hours 11am -11pm. The kitchen I believe closes around ~10:30pm. They have an outdoor and a garden seating inside the restaurant. I was easily able to get a table Monday night at 9 pm as I was staying in the area. I read some positive reviews about the place before heading out but I had no expectations. Firstly, the staff are very attentive and nice. I am sure they are tired but they seemed happy and had smiley faces. I was very happy to get mix tapas of 5 items for just 1 person at €12 because the menu only offered tapas for 2. Since, I opted out of eating pork, the waiter suggested replacing it with something else on the menu, and I opted for fried aubergines. EVERYTHING on the plate were DELICIOUS and the service was fast. The portion was still a lot for me. I highly recommend this true gem of the village.
Ira M

Ira M

hotel
Find your stay

Affordable Hotels in Teguise

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Reservé con semanas de antelación ya que me guié por tantos comentarios positivos. Sin embargo, nada más lejos de la realidad. Desde el primer momento en que entré ya supe que la cosa no iba a ir bien. Nos decidimos sentar en el interior, una especie de patio que da a la cocina. Según estábamos esperando sentados a que nos tomasen nota, vimos a un camarero vaciar el cubo de fregar el suelo a una alcantarilla, algo que me sorprende ya que no creo que sea de agrado comer y que te tiren agua sucia a la alcantarilla de al lado. Procedimos a pedir una de papas bonitas. Papas por llamarlas de alguna forma, porque el tamaño eran de una aceituna. Poca cantidad y muy pobre todo. A continuación, pedimos unas croquetas caseras, que nos dijo el camarero que eran variadas (jamón, gamba, champiñón y espinaca) Las tuvimos que devolver porque su interior estaba congelado. Tuvimos que escuchar como la cocinera a voces se quejó de que devolviésemos el plato, a lo que cuando vinieron de vuelta nos pusieron únicamente todas las croquetas de espinacas (adjunto foto). De plato principal, nos decidimos por el cabrito. Pero el camarero no nos lo recomendó porque tenía poca carne y mucho hueso, por lo que finalmente no se pidió, aunque para sorpresa nuestra al rato nos lo trajeron y le indicamos que si no recordaba que no se había pedido finalmente (se lo llevó sin ningún pero) No tuve ninguna duda en levantarme de la mesa, pagar e irme, ya que estaba empezando a ser algo incómodo. A mi salida me encuentro a la cocinera fumando en el interior del patio, no critico que fume pero sí que lo haga delante de todos los clientes que habíamos allí. En resumen, nefasto. Íbamos muy ilusionados pero todo lo contrario. No recomiendo para nada este sitio. Precio muy elevado para la calidad y cantidad. No me importa gastarme dinero en comer, siempre y cuando haya equilibrio entre todo y aquí no lo ha habido para nada.
Alejandro A

Alejandro A

hotel
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We have just had lunch here. Two of us shared the mixed tapas for 2, while our companion had the apple cake (part of which you can just see, top left). The selection of tapas was excellent - Canarian Potatoes, Padron Peppers, Cured Sheep's Cheese with Blackcurrants, Iberican Pork (with salt and smoked paprika), Mushrooms stuffed with Cheese - and the portion sizes perfect for the time of day. Add in a couple of coffees and beers and the total bill came to 32.50€. Service was friendly and efficient. Would heartily recommend this place.
John Bennett

John Bennett

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