Restaurante Adeyu — Restaurant in Tuineje

I looked at the reviews here after we'd visited several times, and I am amazed they're talking about the same place. The food was hot, tasty and delivered to the table fast even when they have been busy (Sunday afternoons seem to be the locals' favourite time out). Service was smiling and friendly, beers were cold (in frosted mugs), wines tasty and inexpensive. My limited Spanish was appreciated and they were patient with it (and they're fluent in English), and we were welcomed back like old friends on our second and subsequent visits.

We stayed at the R2 and wanted a change of scenery, menu and drinks - am so glad we popped in here on a whim early in our trip. La Barraca next door is also awesome but their opening times don't overlap, so it was fantastic to have somewhere nice to sit and watch the waves...

Food itself wasn't bad. Fish was fresh. Atmosphere... Large umbrella fall down almost on us... It's not quite safe to stay there on the terrace. Bill... We were charged for bread and sprite, which we didn't order... They asked me if we ate bread, I said yes, because you brought it to us, but we didn't order it. Sprite was just extra on our bill. They weren't very happy to reduce the bill, but they did. Don't think we are coming back. And also mix fish grill, was 35 euro on the menu, but they charged us 35.50 euros... It's not a big deal, but still... I would say avoid...

The food was not as ordered. The steaks were over cooked even though we asked implicitly in Spanish for the meat to remain pink in the centre, it was also seriously over salted which ruined the whole experience. My son had ordered the special sandwich as it said on the menu that it had bacon in it, but it turned out that there was no bacon inside just a weird slice of cheap ham. Not very impressed with the food. The location is lovely. The waitress very attentive. Price was far too expensive though for the food quality...