Restaurante Palo Palo — Restaurant in Vigo

Nice restaurant with very attentive service. We ate early, as soon as the doors opened, we had a show to go to, and we were the only people there for an hour, which was a little weird, but it started filling up when we left. My husband had the frog legs - he was every excited about it and enjoyed it. They make a whole meal of the starter if you so wish. I ordered the goats cheese and salmon salad - it arrived with very little salmon but they kindly added more for me when I questioned the small amount. The salad came with a reduced balsamic dressing but was a little dry. Otherwise it was a good experience and we will return to try...

Wow. I love this restaurant. My wife and I are doing the Camino trek to Santiago and arrived in tired and hungry. From start to finish they looked after us fantastically. Service was prompt and friendly, even after I caused some confusion as my Spanish is terrible. The food was so tasty and filling, it really hit the spot. Just what we both needed. Do yourself a favour and try the San Marcos tart for desert, our new favourite!! Thank you so much guys for helping us get back...

Somos estudiantes de Santiago de Compostela, fuimos a Vigo para ver las luces de Navidad 2019 en Vigo! Al tornar seleccionamos éste restaurante para almorzar. De verdad, me gustó mucho. Me gusta el lugar dónde sitúa que es muy tranquilo, el sitio está entre lo antiguo y lo moderno, además está romántica por las músicas que pone el chico camanero(∂ω∂), gente joven,tranquilo,delicado,fino,elegante y guapo (sé pocas palabras de este tipo, qué lástima...). Pedí bacalao a la plancha a 11€,y pidió pechuga de pollo rellenado a 10,5€. Formas pueden ver en las fotos, y el sabor me parece exelente. Bacalao previamente preparado con sal y se acompaña de vegetales un poco ácido y Salado, da una sensación de frescura. La pechuga está del mejor, cómo puede preparar un pechuga tan tierna como esta de aquí ,,Ծ^Ծ,, (llorando por ser tan sabrosa...). Pero si me pregunta por sugerencias, también tengo! Les sugiero a tener poca sal a la comida, porque la sal supe la presión y no es...