Anjappar Authentic Indian Chettinad Restaurant — Restaurant in Colombo

Anjappar Chettinad Authentic Indian Restaurant – A Flavorful Journey with Exceptional Service

I recently had the pleasure of dining at Anjappar Chettinad Authentic Indian Restaurant in Sri Lanka, and it truly exceeded all expectations. Known for serving genuine Chettinad cuisine, this place is a treasure for anyone who loves bold, traditional Indian flavors, and their service only adds to the experience.

I opted for the Anjappar Special Thali, and I must say, it was the best thali I’ve ever tasted. The variety of dishes served in the thali was astounding, and each one was packed with authentic flavors. The curries, chutneys, and rice were perfectly cooked and complemented each other beautifully. From the spiced vegetables to the rich gravies, every bite took me deeper into the essence of Chettinad cuisine. It’s clear that a lot of care and skill goes into each dish, making it a truly memorable meal.

To pair with the thali, I ordered a Mango Lassi, which was absolutely delightful. Thick, creamy, and refreshing, the lassi had just the right sweetness and consistency, making it the perfect drink to balance the spicier dishes. It was one of the best lassis I've had, with the mango flavor shining through in every sip.

Additionally, I tried their Chilli Paneer and Garlic Chicken Fry, both of which were outstanding. The Chilli Paneer had the ideal mix of heat and tang, with perfectly cooked, soft paneer cubes in a delicious sauce. The Garlic Chicken Fry was equally impressive, with the chicken crispy on the outside and tender inside, infused with the perfect amount of garlic. Both dishes had incredible depth of flavor, making them a fantastic accompaniment to the meal.

But it wasn’t just the food that impressed me – the service at Anjappar was truly superb. The staff was incredibly attentive, welcoming, and efficient. From the moment I stepped in, I felt taken care of. They provided thoughtful recommendations and were quick to ensure that everything was to my liking. The dishes were served promptly, and the attention to detail in their service was evident throughout. The team clearly takes pride in what they do, which made the dining experience even more enjoyable.

The ambiance was warm and cozy, and combined with the exceptional service, it created a relaxing environment to enjoy the meal. The staff’s genuine hospitality and their deep knowledge of the menu elevated the overall experience, making me feel both comfortable and well-cared for.

In summary, Anjappar Chettinad Authentic Indian Restaurant is a top-tier dining destination in Sri Lanka, offering a perfect blend of authentic flavors and outstanding service. From the delectable Anjappar Special Thali to the excellent side dishes and refreshing Mango Lassi, every aspect of the meal was executed to perfection. With their superb service, this restaurant has quickly become one of my favorites, and I highly recommend it to anyone looking for an unforgettable Chettinad...

I recently had the pleasure of dining at Anjappar Indian Restaurant in Colombo, Sri Lanka, and I must say that it exceeded all my expectations. From the moment I walked through the doors, I was greeted with warm hospitality and a vibrant atmosphere that set the stage for an unforgettable dining experience.

The highlight of my visit was undoubtedly the amazing food served at Anjappar. The menu boasted a wide variety of traditional Indian dishes, but it was the biryani that truly stole the show. The aroma of fragrant spices filled the air as I eagerly took my first bite, and I was instantly transported to the streets of Chennai. The biryani was perfectly cooked, with tender and succulent pieces of meat or flavorful vegetables, complemented by aromatic rice and a medley of spices. Each bite was a burst of flavors that left me craving for more.

What truly sets Anjappar apart from other restaurants is the impeccable customer service. The stewards were attentive, knowledgeable, and genuinely passionate about the food they served. They took the time to explain the various dishes, making recommendations based on my preferences, and ensuring that every aspect of my dining experience was flawless. Their attention to detail and personalized approach made me feel like a valued guest throughout the evening.

The ambiance of the restaurant added to the overall charm of the dining experience. The tastefully decorated interiors, combined with soft lighting and traditional music, created a warm and inviting atmosphere. It was evident that Anjappar had paid attention to every detail, aiming to transport diners to the heart of India, even if only for a few hours.

I also appreciated the restaurant's cleanliness and adherence to hygiene standards, which is especially important in the current climate. The staff diligently followed all safety protocols, ensuring a worry-free dining experience.

In conclusion, Anjappar Indian Restaurant in Colombo, Sri Lanka, is a culinary gem that should not be missed. The incredible flavors, especially the biryani, coupled with the exceptional customer service, create an extraordinary dining experience. Whether you are a fan of Indian cuisine or simply looking for a memorable meal, Anjappar is the perfect destination. I cannot recommend it highly enough, and I'm already eagerly anticipating my next visit to indulge in their delectable offerings.

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Such a breath of fresh air in terms of Indian Cusine in Colombo! It is authentically Indian as the whole team of chefs have been brought downn from India and the beauty of it is, you have a specific chef for a specific range of food! There is no Jack of all trades here. So because each variety gets its own genius care the taste of the food is impeccable. I ordered the Anjappar Mutton biriyani and the anjappar chicken curry and then panneer butter masala. While the latter two were delicious they were just as good as you would find in any good Indian restaurant. But the Biriyani ! Oh that was on a whole another level! The whiff of the smell of all the amazing spices, the perfectly cooked tender and succulent mutton pieces and the beautifully cooked rice which had soaked all the muttony goodness! Oh and the rice they use is seeraga samba and not basmati as it is the norm in Tamil nadu style biriyanis. I would go there again and again! And if you are thinking Oh i am not so sure, just go and try the biriyani and you will be going back for more! The prices are reasonable as the portion sizes do it justice by it. The staff, the head chef and the owner were very welcoming and friendly and service was good overall. The only downside is that the restaurant is too big and too bland. Oh I think they deserve the title of "Best...