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Frau Gerolds Garten — Restaurant in Zurich

Name
Frau Gerolds Garten
Description
Eatery serving home-style cuisine in an urban garden setting, with heated tents in winter, plus bar.
Nearby attractions
Lichthalle MAAG (Die Legende der Titanic)
Zahnradstrasse 22, 8005 Zürich, Switzerland
Galerie Peter Kilchmann
Zahnradstrasse 21, 8005 Zürich, Switzerland
Art Dock
Hohlstrasse 258, 8004 Zürich, Switzerland
Pfingstweid Park
Pfingstweidstrasse 91, 8005 Zürich, Switzerland
Quartierpark Schütze
Limmatstrasse 295, 8005 Zürich, Switzerland
Migros Museum für Gegenwartskunst
Limmatstrasse 270, 8005 Zürich, Switzerland
Kunsthalle Zürich
Limmatstrasse 270, 8005 Zürich, Switzerland
Museum für Gestaltung Zürich
Pfingstweidstrasse 96, 8005 Zürich, Switzerland
Contemporary Art Fair Zurich
PULS 5 - Giessereihalle, Giessereistrasse 18, 8005 Zürich, Switzerland
Hauser & Wirth
Limmatstrasse 270, 8005 Zürich, Switzerland
Nearby restaurants
Restaurant Rosso
Geroldstrasse 31, 8005 Zürich, Switzerland
CLOUDS
Maagpl. 5, 8005 Zürich, Switzerland
Restaurant Gerold Chuchi
Geroldstrasse 5, 8005 Zürich, Switzerland
Brisket Southern BBQ & Bar
Pfingstweidstrasse 6, 8005 Zürich, Switzerland
Big Ben Westside
Hardstrasse 234, 8005 Zürich, Switzerland
Viadukt
Viaduktstrasse 69/71, 8005 Zürich, Switzerland
les halles
Pfingstweidstrasse 6, 8005 Zürich, Switzerland
Kantine / Bom e Belli
Neue Hard 10, 8005 Zürich, Switzerland
Nooch Asian Kitchen
Heinrichstrasse 267, 8005 Zürich, Switzerland
Più Schiffbau
Hardstrasse 259, 8005 Zürich, Switzerland
Related posts
Keywords
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Frau Gerolds Garten things to do, attractions, restaurants, events info and trip planning
Frau Gerolds Garten
SwitzerlandZurichZurichFrau Gerolds Garten

Basic Info

Frau Gerolds Garten

Geroldstrasse 23, 8005 Zürich, Switzerland
4.5(2.9K)$$$$
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spot

Ratings & Description

Info

Eatery serving home-style cuisine in an urban garden setting, with heated tents in winter, plus bar.

attractions: Lichthalle MAAG (Die Legende der Titanic), Galerie Peter Kilchmann, Art Dock, Pfingstweid Park, Quartierpark Schütze, Migros Museum für Gegenwartskunst, Kunsthalle Zürich, Museum für Gestaltung Zürich, Contemporary Art Fair Zurich, Hauser & Wirth, restaurants: Restaurant Rosso, CLOUDS, Restaurant Gerold Chuchi, Brisket Southern BBQ & Bar, Big Ben Westside, Viadukt, les halles, Kantine / Bom e Belli, Nooch Asian Kitchen, Più Schiffbau
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Phone
+41 78 971 67 64
Website
fraugerold.ch

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Featured dishes

View full menu
Falafel Auf Taboulesalat Mit Minze, Granatapfel Und Kräutersojajoghurt
(Vegan, aphumo)
Frau Gerolds «G'hackts Mit Hörnli» Und Apfelmus
(Acpolmo)
Schweinshalssteak Mit Tomaten Und Käse Überbacken, Rosmarinkartoffel Und Ofengemüse
(Polmo)
Quinoa & Linsen, Radiesli, Granatapfel, Blattsalat, Sonnenblumenkerne Und Sanddorndressing
(Vegan, flmo)
Gebratene Chorizo Mit Kartoffelwürfeln, Croutons, Lattich, Parmesanflocken Und Parmesandressing
(Vegetarisch, acfghlmo)

Reviews

Nearby attractions of Frau Gerolds Garten

Lichthalle MAAG (Die Legende der Titanic)

Galerie Peter Kilchmann

Art Dock

Pfingstweid Park

Quartierpark Schütze

Migros Museum für Gegenwartskunst

Kunsthalle Zürich

Museum für Gestaltung Zürich

Contemporary Art Fair Zurich

Hauser & Wirth

Lichthalle MAAG (Die Legende der Titanic)

Lichthalle MAAG (Die Legende der Titanic)

4.4

(625)

Closed
Click for details
Galerie Peter Kilchmann

Galerie Peter Kilchmann

5.0

(9)

Closed
Click for details
Art Dock

Art Dock

4.8

(13)

Closed
Click for details
Pfingstweid Park

Pfingstweid Park

4.5

(150)

Open 24 hours
Click for details

Things to do nearby

Zurich Beer Tour with a Local Guide & Beer Expert
Zurich Beer Tour with a Local Guide & Beer Expert
Fri, Dec 5 • 4:00 PM
8004, Zürich, Switzerland
View details
Candlelight: Tribut an Hans Zimmer
Candlelight: Tribut an Hans Zimmer
Sun, Dec 7 • 8:15 PM
Limmatquai 40, Zürich, 8001
View details
The Jazz Room: Eine Reise in das Herz von New Orleans
The Jazz Room: Eine Reise in das Herz von New Orleans
Sun, Dec 7 • 6:00 PM
Seefeldstrasse 225, 8008
View details

Nearby restaurants of Frau Gerolds Garten

Restaurant Rosso

CLOUDS

Restaurant Gerold Chuchi

Brisket Southern BBQ & Bar

Big Ben Westside

Viadukt

les halles

Kantine / Bom e Belli

Nooch Asian Kitchen

Più Schiffbau

Restaurant Rosso

Restaurant Rosso

4.0

(672)

$$

Click for details
CLOUDS

CLOUDS

4.1

(1.3K)

$$$

Click for details
Restaurant Gerold Chuchi

Restaurant Gerold Chuchi

4.5

(261)

$$

Click for details
Brisket Southern BBQ & Bar

Brisket Southern BBQ & Bar

4.5

(1.7K)

$$$

Click for details
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Reviews of Frau Gerolds Garten

4.5
(2,908)
avatar
1.0
2y

Used to be our favourite place but this time we were very disappointed. Booked a table for 7 for 20.15 - at 18.30. The waiter, or the manager? Let me know on the phone that they close at 22, which for us was fine. We arrived at 20.15 and waiting till 20.30 our friends that unfortunately were stuck in traffic. As soon as they join us, they come and tell us they we have five minutes to order. 30 seconds later - literally 30 seconds later!! They come again to tell us that the kitchen closes in 1 minute! So the five minutes became 1 min - ridiculous. The fondue arrives, and guess what, they forgot bread. 2 minutes waiting for them to realise we didn’t have bread. When we ask for more bread, they look at our table letting us understand that we have two baskets and it should be enough ? Then after we looked a bit shocked it brings it to us. The waiter comes and asks for desserts at 21.30 telling us AGAIN that they close at 22 (men we understood it, we came at 20.30 and you repeated already 5 times!!!) and that if we want desserts the people in the kitchen have to stay longer and he cannot send it home. Was it necessary for us to know it? If you’re closing at 22 you just ask for desserts without specifying it and hoping that people avoid to take it. You better close on Sundays or do not work on the evening if you have so unprofessional workers who just care to go home earlier. We had for the whole night the feeling that we were bothering them, and not guests. At least you’re not going to see us again, and our money either. But remember: if you don’t love your Job, you better change it. People who come having dinner at your place would like to feel welcomed and have a lot pleasant night, not to feel to bother you. Moreover: make it clear that you close at 22 but the kitchen closes at 20.40, because it wasn’t written on...

   Read more
avatar
5.0
2y

Frau Geraldo Garten offers a serene and captivating escape from the hustle and bustle of everyday life. The garden's tranquil atmosphere is a perfect haven for nature lovers and those seeking a peaceful retreat. The lush greenery, vibrant flowers, and well-tended pathways create a picturesque setting that invites visitors to relax and unwind.

The attention to detail in the garden's design is evident, with carefully curated plant selections that showcase a variety of colors and textures. The arrangement of seating areas allows for quiet contemplation or social interaction, making it an ideal spot for individuals, couples, and even families to enjoy.

One of the garden's charming aspects is the personal touch of Frau Geraldo herself, who often interacts with visitors and imparts her passion for gardening. Her knowledge and dedication are reflected in the garden's well-maintained appearance and the overall sense of serenity it provides.

Whether you're seeking a moment of solitude, a romantic stroll, or simply a connection with nature, Frau Geraldo Garten offers an enchanting experience that rejuvenates the spirit and allows for a deep connection with...

   Read more
avatar
4.0
5y

Edit. My sincere apologies for the earlier short review, allow me elaborate a little more:

Frau Gerolds Garten's vibrant atmosphere, diverse menu of delicious food and drinks, and chic decor immediately caught my attention.

The ambiance was simply captivating. The fusion of modern elegance and cozy charm created an inviting space that was hard to resist. However, the lack of available seating was a downside. Waiting for a spot was a bit tedious, and this also led to longer queues.

Despite this, the culinary offerings were a true highlight. The menu boasted an impressive range of dishes, each a masterpiece of flavors and presentation. The drinks menu was equally extensive, featuring both innovative blends and classic favorites, expertly prepared by the skilled mixologists.

While the limited seating did impact the overall experience, Frau Gerolds Garten's atmosphere, delectable offerings, and dedicated staff make it a place I'd recommend to those seeking an...

   Read more
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Posts

Michele FerraraccioMichele Ferraraccio
Dopo aver chiesto ad alcuni amici e anche fatto diverse ricerche, mi sono imbattuto in questo posto per provare la fonduta. Inizialmente ci fanno sedere in mezzo ad altre persone sconosciute però visto che il mio amico ha dei problemi motori allora abbiamo chiesto se ci potessero far cambiare, e loro con molta gentilezza dopo qualche minuto ci fanno sedere in una postazione migliore. Chiediamo allora il menu e li iniziano un po’ i problemi perché la fonduta è per minimo due persone però al mio amico non andava bene perché è intollerante al lattosio e quindi avevamo chiesto se potevamo avere una fonduta per una persona (che ci era stata fortemente sconsigliata perché c’era il problema che si sarebbe bruciata) ed al mio amico il bratwurst ma dopo qualche minuto torna la cameriera dicendo che non c’era più il bratwurst, così il mio amico chiede un insalata (che era nella sezione antipasti), ma ulteriormente dopo poco arriva un altro ragazzo che ci dice che non era possibile prendere una fonduta per uno e l’altro un antipasto, ma avrebbe dovuto prendere una mains course che avesse un prezzo maggiore, cosa sinceramente mai vista prima perché non vedo l’obbligo di dover costringere qualcuno a far mangiare qualcosa di più grande e che costa di più per dare loro questo guadagno maggiore, anche perché se uno non ha fame che fa? Viene cacciato? O se fossi andato da solo non sarebbe stato uguale e comunque non avrebbero guadagnato il costo dell’ insalata? Bhè alla fine ero molto agitato perché sinceramente sta cosa mi aveva un po’ disturbato ma il mio amico con molta calma e flessibilità mi dice comunque di prendere una fonduta per due, pur di farmela provare e rendermi felice, nonostante lui sapeva che non l’avrebbe mangiata quasi per niente. Eh niente ci arriva questa fonduta con del pane, buona, anche se a lungo andare diventa stufevole, sapore un po’ deciso però buona, ma la cosa che mi ha sorpreso alla fine che nonostante ne avessimo lasciata un po’ e il fuoco era ancora accesso, comunque non era per niente bruciata o attaccata, anzi, la pentola era così antiaderente che era tutta liscia e pulita in fondo, quindi direi anche un po’ presi in giro, pur di vendere la fonduta per due persone. Conclusioni? Fonduta buona, si, che sia minimo per due direi che è un po’ un ingiustizia, anche perché fossi andato da solo non avrei mangiato il resto delle opzioni nel menu, che non sono nemmeno così tanto interessanti, l’obbligo di mangiare per forza 2 mains, non era scritto da nessuna parte ed era molto ingannevole come cosa così come la questione che la fonduta per una persona non si può fare perché si attacca e si brucia ma quando invece non è affatto così. Totale 68 franchi per la fonduta per 2 e dell’acqua
Eva ParatiEva Parati
That place has so much changed, since i have been there earlier ago. We celebrated a birthday and ordered a vegetable plate for 120 swiss francs. It's summer and there is such a big choice of fresh vegetables you can eat uncooked, like stick celery, radish, beetroot, all colors of tomatos and much more. The most we got on the plate was cauliflower in different colores, and broccoli, small cucumber and little cheese served with bread. I was very disappointed, in high summer time i expect more diversity of vegetables! We took 3 boxes of colorful cauliflowers home to cook a soup the next day! And we had a small plate of penne with tomato sauce, 3 pieces of mozarella bowles, no fresh green for topping and we payed 19 swiss francs. These prices are just overpaid. I can't recommend the place although it is highly recommended in the new lonley planet city guide of zurich.
Steph RafaelSteph Rafael
We were there as part of a team event and had a reservation accordingly. The concept is quite interesting, where people of different ages and occasions meet in a central location. It is very often extremely crowded, so I would recommend making a reservation if you are several people. They make it easy by letting the guests order and get their own food and drinks at the counter, which is clear by the fact that it is a huge place and therefore impossible to serve the guests at the table. Considering the number of guests, the waiting time is quite long. The food was honestly just okay. The staff was always friendly, although you could feel a bit of stress among them, again due to the large number of guests. I would come back for a drink, whether on a lazy sunny afternoon or after work, under the great lighting that creates a cozy atmosphere.
See more posts
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Dopo aver chiesto ad alcuni amici e anche fatto diverse ricerche, mi sono imbattuto in questo posto per provare la fonduta. Inizialmente ci fanno sedere in mezzo ad altre persone sconosciute però visto che il mio amico ha dei problemi motori allora abbiamo chiesto se ci potessero far cambiare, e loro con molta gentilezza dopo qualche minuto ci fanno sedere in una postazione migliore. Chiediamo allora il menu e li iniziano un po’ i problemi perché la fonduta è per minimo due persone però al mio amico non andava bene perché è intollerante al lattosio e quindi avevamo chiesto se potevamo avere una fonduta per una persona (che ci era stata fortemente sconsigliata perché c’era il problema che si sarebbe bruciata) ed al mio amico il bratwurst ma dopo qualche minuto torna la cameriera dicendo che non c’era più il bratwurst, così il mio amico chiede un insalata (che era nella sezione antipasti), ma ulteriormente dopo poco arriva un altro ragazzo che ci dice che non era possibile prendere una fonduta per uno e l’altro un antipasto, ma avrebbe dovuto prendere una mains course che avesse un prezzo maggiore, cosa sinceramente mai vista prima perché non vedo l’obbligo di dover costringere qualcuno a far mangiare qualcosa di più grande e che costa di più per dare loro questo guadagno maggiore, anche perché se uno non ha fame che fa? Viene cacciato? O se fossi andato da solo non sarebbe stato uguale e comunque non avrebbero guadagnato il costo dell’ insalata? Bhè alla fine ero molto agitato perché sinceramente sta cosa mi aveva un po’ disturbato ma il mio amico con molta calma e flessibilità mi dice comunque di prendere una fonduta per due, pur di farmela provare e rendermi felice, nonostante lui sapeva che non l’avrebbe mangiata quasi per niente. Eh niente ci arriva questa fonduta con del pane, buona, anche se a lungo andare diventa stufevole, sapore un po’ deciso però buona, ma la cosa che mi ha sorpreso alla fine che nonostante ne avessimo lasciata un po’ e il fuoco era ancora accesso, comunque non era per niente bruciata o attaccata, anzi, la pentola era così antiaderente che era tutta liscia e pulita in fondo, quindi direi anche un po’ presi in giro, pur di vendere la fonduta per due persone. Conclusioni? Fonduta buona, si, che sia minimo per due direi che è un po’ un ingiustizia, anche perché fossi andato da solo non avrei mangiato il resto delle opzioni nel menu, che non sono nemmeno così tanto interessanti, l’obbligo di mangiare per forza 2 mains, non era scritto da nessuna parte ed era molto ingannevole come cosa così come la questione che la fonduta per una persona non si può fare perché si attacca e si brucia ma quando invece non è affatto così. Totale 68 franchi per la fonduta per 2 e dell’acqua
Michele Ferraraccio

Michele Ferraraccio

hotel
Find your stay

Affordable Hotels in Zurich

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
That place has so much changed, since i have been there earlier ago. We celebrated a birthday and ordered a vegetable plate for 120 swiss francs. It's summer and there is such a big choice of fresh vegetables you can eat uncooked, like stick celery, radish, beetroot, all colors of tomatos and much more. The most we got on the plate was cauliflower in different colores, and broccoli, small cucumber and little cheese served with bread. I was very disappointed, in high summer time i expect more diversity of vegetables! We took 3 boxes of colorful cauliflowers home to cook a soup the next day! And we had a small plate of penne with tomato sauce, 3 pieces of mozarella bowles, no fresh green for topping and we payed 19 swiss francs. These prices are just overpaid. I can't recommend the place although it is highly recommended in the new lonley planet city guide of zurich.
Eva Parati

Eva Parati

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

We were there as part of a team event and had a reservation accordingly. The concept is quite interesting, where people of different ages and occasions meet in a central location. It is very often extremely crowded, so I would recommend making a reservation if you are several people. They make it easy by letting the guests order and get their own food and drinks at the counter, which is clear by the fact that it is a huge place and therefore impossible to serve the guests at the table. Considering the number of guests, the waiting time is quite long. The food was honestly just okay. The staff was always friendly, although you could feel a bit of stress among them, again due to the large number of guests. I would come back for a drink, whether on a lazy sunny afternoon or after work, under the great lighting that creates a cozy atmosphere.
Steph Rafael

Steph Rafael

See more posts
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