This restaurant is located on the ground floor of a large shopping mall. We arrived around 5:00 PM, and although we didn't make a reservation in advance, we were seated promptly because it was still early. After 5:30 PM, several groups of customers started arriving, and they all needed reservations to get a table.
It was our first time dining at this Hong Kong-style dim sum restaurant, and we chose it based on its impressive Google rating of 4.4 stars. We ordered about six to seven dishes in total, which came to around NT$1400. The food was incredibly authentic and reminiscent of the kind you'd find in Hong Kong. We ordered turnip cake, fried rice, BBQ pork buns, chicken feet, roast duck, roast goose, and rice noodle rolls.
The service was quick, the environment was clean and hygienic, and the staff were friendly. Parking was convenient as well. I would highly recommend this...
Read more20240916 五訪 在愛買可能會關掉店前來用餐 中秋節在明天 今天沒有連假 但是很誇張了看餐廳幾乎都滿 原來園區幾乎都放假 今天點了 金錢蝦餅$115(3.8/5) 還不錯吃 蜜汁叉燒酥$108(4/5) 下次可以再點,好吃 蟹黃蒸燒賣$105(4/5) 這項也不錯,下次可點 起司蝦春捲$105(3.5/5) 這項就嘗過就好了 蒜炒什錦時蔬$108(3.8/5) 普普,沒啥特別的 希望可以繼續開下去 不要關掉店啊 。。。。。。 20221016 更新 昨天來用第二次 距離上次已經有一段時間了 今日點餐 最高※※※※※(5) 。。。 蟹黃蒸燒賣。評價※※.5(2.5) 感覺上就是料和在一起,應該就是冰太久、也蒸太久了,吃起來沒有分明感,跟自己去買的冷凍燒賣幾乎一樣。 。。。 荷葉珍珠雞。評價※※※(3) 這一次點跟上次有四樣一樣,這道比上次吃起來還OK,港點餐廳如果連這道都不ok乾脆不要開了。 。。。 蠔皇叉燒包。評價※※(2) 這次比上次還糟,又小顆又沒料,真的快要寫不下去了。 。。。 鮮蝦腐皮捲。評價※※(2) 太過於油膩,又過於小份,根本吃不到有蝦的感覺。 。。。 酥皮雪山包。評價※※※※(4) 這一道是最後來,唯一可以拿出來推薦的,其他的餐點可以像一道這樣子料理的話,我相信生意會更好。而且這一道的CP值超OK。 看到他的新菜單,覺得這就是港式點菜餐廳,港點是陪襯的,既然有賣港點,也沒有菊普、相片的茶在賣?我記得上一次來有賣,叫了店長告知說價格太高被我打槍!這一次竟然沒有了! 。。。。。。。。。。。。 今日點餐 評價最高5顆星 蟹黃蒸燒賣。評價※※※(3) 。CP值※※※(3) 荷葉珍珠雞。評價※※.5(2.5)。CP值※※.5(2.5) 蠔皇叉燒包。評價※※(2) 。CP值※※.5(2.5) 鮮蝦腐皮捲。評價※※.5(2.5) 。CP值※※.5(2.5) 脆皮黃金流沙包。評價※※(2)...
Read moreWent here for a family lunch. I am a vegetarian and there are some options available. I don‘t recommend the deep fried tofu at all because it tastes like cheap oil. The servers brought the dish that was supposed to be a dessert with the main dishes which was kind of weird and overall it...
Read more