Instagram: eatyhoho.ed ❤️❤️
(Eng version below) 這間餐廳是我們偶然在網路上看到的 又幸運的臨時訂到位置 就馬上衝過去吃😆(不良示範建議提早訂位‼️)
✨娘惹咖哩麵 $130 丹尼說因為馬來西亞料理通常會比較重口味一點 所以如果這個麵可以再稍微鹹一點 對他來說就會超完美❤️不過可能改成這樣大眾比較能接受 所以他也很喜歡😍 ✨椒麻唐揚雞拌麵 $140 這碗麵一直讓我想到春水堂的拌面🤣麻麻辣辣也是很好吃🌶🌶但就不算太特別 下次我應該會嘗試其他品項😂 ✨蟹黃海鮮豆腐煲 $260 豆腐煲的味道很鮮甜 豆腐也超多 丹尼說湯的味道很像以前小時候他參加馬來西亞婚宴吃過的魚翅 只是不確定是真的還是假的魚翅😅😅 ✨香脆炸豆腐 $60 跟老皮嫩肉有點不一樣 這個真的炸得像臭豆腐一樣酥脆 可是裡面又保有豆腐應有的軟嫩 基本上很貼近不會臭的豆腐 配上黃金泡菜和沾醬一起吃 可以連續吃好幾個❤️❤️ ✨骰子蘿蔔糕 $70 吃前幾口的時候真的很好吃 蘿蔔糕裡面有一點淡淡的油蔥味 蘸著醬一起吃很不錯👍只是炸物比較容易吃膩 建議多人分食 ✨大甲芋頭鮮奶 $120 可以吃得到顆粒 不加糖就有淡淡的微甜 味道很香 雖然小貴 不過很解辣😚
10%服務費:❌
🪞總結:長大之後就好少吃點菜的料理 所以好懷念呀! 加上店裡的價位不會很高 我們打算再帶更多朋友來吃✌️丹尼說他覺得老闆可能是馬來西亞人🤣娘惹咖哩麵太專業了👏👏
📍404台中市北區西屯路一段492巷54弄4號
🔖#ED台中吃不停 、 #ED北區吃不停 🔖#ED吃小餐館 Although we found this restaurant online accidentally, it did amaze us🤩
✨Nyonya curry noodles $130 The curry taste good with mild spice, and there are many veggies in the bowl with some shrimps🦐 as well❤️ Danny feels the flavor is milder than he had before, but it’s acceptable to him👍👍 ✨Chili fried chicken noodles $140 This one is mine, I think the this dish tastes like Chun Shui Tang’s meal😂 Not good or bad, just similar to me, but I’ll try other foods next time😝 ✨Crab tofu with seafood $260 The soup makes Danny think of we called “shark fins” in Chinese wedding ceremony when he was young, we don’t know if it was a real shark fin, just alike🤣🤣 Of course, we do not encourage eating shark fins, that’s too crucial🦈🚫 ✨Fried tofu $60 Must try‼️It’s so scrumptious with pickles and sauce, no wonder we saw nearly everyone orders it on Google map🫶 ✨Diced radish cake $70 This was also surprised at first three bites, but easily get tired soon after😂 We suggest to share with other people ✨Taro milk $120 You can enjoy the grainy taro in the milk and it’s OK with no sugar since the taro has slight sweet😋
10% service fee charged: ❌
🪞Summary: Danny suspects the owner might be a Malaysian because there are so many Malaysian foods on the menu😆 He cherishes everything taste like his hometown flavor😚 We think we will come back soon for other meals🫶🫶 Besides, here is suitable to come with the whole family, but don’t forget to make a reservation😉😉
🔖#EDintaichung ...
Read moreThe food was okay. The Sichuan spicy beef was pretty spicy but without much flavor. The chicken mushroom soup was good as we're the taro steam buns. I also ordered the pineapple and apple slushie and that was excellent. it's a little on the...
Read more舒適的環境 明亮的空間 整體氛圍帶著老台中茶店那樣的情懷 服務人員親切 互動上都很愉悅
餐點的口味很主觀 僅供參考 茶點選了炸土魠魚塊/米血/蘿蔔糕 主餐是網路上很推薦的滷肉飯/牛肉拌麵(這一項正確名字不太記得了) 另外點了金沙蝦跟水煮牛 蘋果果醋和珍珠奶茶
但覺得有點可惜的是 食物看的出來是很用心規劃的 只是每一項都覺得差了一點味道 土魠魚塊很乾 吃不出魚的鮮甜 米血跟蘿蔔糕都沒有食材本身的味道
金沙蝦 蝦子本身炸得有點乾 金沙的覆蓋也很少 每一隻都只沾到一點金沙醬
牛肉醬拌麵很大一碗 ...
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