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壽司天 — Restaurant in Tainan

Name
壽司天
Description
Nearby attractions
Anping Canal Park
708, Taiwan, Tainan City, Anping District
Wusheng Night Market
Lane 69, Wusheng Rd, West Central District, Tainan City, Taiwan 700
National Tainan Living Art Center
No. 34號, Section 2, Zhonghua W Rd, West Central District, Tainan City, Taiwan 700
Nearby restaurants
湖美海鮮/鵝肉/熱炒/團體合菜(僅此一家沒有分店)
No. 177號, Section 4, Minquan Rd, Anping District, Tainan City, Taiwan 708
Sky Elephant Thai Restaurant
No. 3, Dingmei 1st St, West Central District, Tainan City, Taiwan 700
逸隱軒人文茶坊
No. 138號, Anping Rd, Anping District, Tainan City, Taiwan 708
貨櫃碼頭海鮮主題餐廳
No. 182號, Anping Rd, Anping District, Tainan City, Taiwan 708
Win Chang Beef Soup Anping Main Shop
No. 300號, Anping Rd, Anping District, Tainan City, Taiwan 708
凱瑞美式蔬食廚房
No. 308號, Yonghua 3rd St, Anping District, Tainan City, Taiwan 708
Tian Ma Xing Kong
No. 680號, Jianping Rd, Anping District, Tainan City, Taiwan 708
Red Ant Seafood & Grill
708, Taiwan, Tainan City, Anping District, 安平路60號710
Second Floor Cafe (Tainan)
No. 579號, Section 2, Zhonghua W Rd, West Central District, Tainan City, Taiwan 700
Beefcake Coffee Roasters
No. 42號, Anping Rd, Anping District, Tainan City, Taiwan 708
Nearby hotels
Minshuku WADA
708, Taiwan, Tainan City, Anping District, Section 4, Minquan Rd, 141號2樓
河趣泊旅 RiverChill Inn
No. 158號, Anping Rd, Anping District, Tainan City, Taiwan 70849
STABLE HOTEL
No. 117號, Qingping Rd, Anping District, Tainan City, Taiwan 708
Water Reflection B&B
No. 228, No. 1, Anping Rd, Anping District, Tainan City, Taiwan 708
Yun Song Motel
No. 1號, Jianping 17th St, Anping District, Tainan City, Taiwan 708
Hotel de L'eau
No. 99號, Fuqian 4th St, Anping District, Tainan City, Taiwan 70847
Kindness Day Hotel
No. 416號, Section 2, Minsheng Rd, West Central District, Tainan City, Taiwan 700
肯辛頓旅店
No. 177號, Jianping 17th St, Anping District, Tainan City, Taiwan 708
建平壹肆Jian-Ping Fourteen Hostel
Tainan Area, No. 96, Jianping 14th St, Anping District, Tainan City, Taiwan 708
米堤Motel 台南館
No. 382號, Qingping Rd, Anping District, Tainan City, Taiwan 708
Related posts
Keywords
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壽司天 things to do, attractions, restaurants, events info and trip planning
壽司天
TaiwanTainan壽司天

Basic Info

壽司天

No. 152號, Section 4, Minquan Rd, West Central District, Tainan City, Taiwan 700
4.3(180)
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Ratings & Description

Info

attractions: Anping Canal Park, Wusheng Night Market, National Tainan Living Art Center, restaurants: 湖美海鮮/鵝肉/熱炒/團體合菜(僅此一家沒有分店), Sky Elephant Thai Restaurant, 逸隱軒人文茶坊, 貨櫃碼頭海鮮主題餐廳, Win Chang Beef Soup Anping Main Shop, 凱瑞美式蔬食廚房, Tian Ma Xing Kong, Red Ant Seafood & Grill, Second Floor Cafe (Tainan), Beefcake Coffee Roasters
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Phone
+886 6 350 0662
Website
m.facebook.com

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Reviews

Nearby attractions of 壽司天

Anping Canal Park

Wusheng Night Market

National Tainan Living Art Center

Anping Canal Park

Anping Canal Park

4.3

(389)

Open until 12:00 AM
Click for details
Wusheng Night Market

Wusheng Night Market

4.3

(8.9K)

Closed
Click for details
National Tainan Living Art Center

National Tainan Living Art Center

4.1

(868)

Open 24 hours
Click for details

Nearby restaurants of 壽司天

湖美海鮮/鵝肉/熱炒/團體合菜(僅此一家沒有分店)

Sky Elephant Thai Restaurant

逸隱軒人文茶坊

貨櫃碼頭海鮮主題餐廳

Win Chang Beef Soup Anping Main Shop

凱瑞美式蔬食廚房

Tian Ma Xing Kong

Red Ant Seafood & Grill

Second Floor Cafe (Tainan)

Beefcake Coffee Roasters

湖美海鮮/鵝肉/熱炒/團體合菜(僅此一家沒有分店)

湖美海鮮/鵝肉/熱炒/團體合菜(僅此一家沒有分店)

4.3

(567)

Click for details
Sky Elephant Thai Restaurant

Sky Elephant Thai Restaurant

4.4

(789)

Click for details
逸隱軒人文茶坊

逸隱軒人文茶坊

4.1

(820)

Click for details
貨櫃碼頭海鮮主題餐廳

貨櫃碼頭海鮮主題餐廳

4.3

(388)

Click for details
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Reviews of 壽司天

4.3
(180)
avatar
3.0
8y

One of the famous sushi place in Tainan, cost is expensive as well. No single a la carte order available, only set menu here (and you don't know what's coming for today, yup it's a sushi bar). Dinner sushi set starts from NT$1000, and you can go up to $2-3000 or depending on your budget. Personally feel it's quality is only adequate, nothing spectacular, but it's still upon it's high-end level. I ordered basic $1000 sushi menu dinner, but this place will not accommodate nor change any items if there's some specific you don't prefer. it's reasonable, but since this place doesn't provide you today's menu, so I think it's not a friendly place. Well, the waitress do refill your tea very frequent and often, (too often it's a bit disturbing, intervene right in the middle of my conversations). High end decoration with cozy ambiance; cash only, no invoice provided, Overall I think it's a bit...

   Read more
avatar
5.0
8y

菜單依序是,蛤蠣湯、一白水成-特別純米酒(秋田)、白子茶碗蒸佐生海苔芡汁、黃鯛握、墨烏賊握、白旗腹握、微炭炙黑鮪大腹握、赤海膽握、滋賀縣小鰶握、北海道生筋子握(黑龍酒糟漬)、香川縣捲海老握、招待墨烏賊鰭煮、伯樂星-純米吟釀、炸北海道厚岸牡蠣、名古屋赤味噌湯、炸銀杏與半熟烏魚胃袋、瓢瓜捲、烤年糕紅豆湯。 蛤蠣湯在略為寒冷的天氣,作為稱職的第一品,讓身子暖和了許多,鱈魚白子茶碗蒸雖略為清淡,但也相當的好吃,與第一罐酒相當搭。 黃鯛握中規中矩、墨烏賊握上面的松露鹽對我來說有點過鹹了點,白旗腹無可挑剔、微炙的黑鮪大腹,讓油脂的溫度稍升,入口不會覺得過生且微微帶出大腹的油香,讓人感受到師傅的用心,畢竟是這個季節,也無法對海膽有太多的苛求,赤海膽握也算中規中矩,沒有什麼異味與藥水味,跟一白水成有相當好的相性,日本進口的小鰶握也是中規中矩,至少目前在台灣吃過的,都沒有令我滿意的。或許是我比較不喜歡這種醋漬過的發光魚類,生筋子握我在前幾年初訪的時候也吃過,今天也是相當的出色,黏稠且帶有鮮味的口感,海老握相當地出色阿,半生的熟度中帶著生蝦的黏稠,蝦的頭部鮮味與身的蝦殼香氣,同時又帶著甜味,這一握相當出色,招待的墨烏賊鰭軟嫩得令人意外,北海道厚岸生蠔炸,也是相當的出色,彈牙鮮明的唇邊,本體的鮮甜,一旁的甜味噌與桔子能轉換些口味,中規中矩的赤味噌湯,挺好喝的但沒啥新意,炸銀杏與半熟的烏魚胃袋,單吃略腥了些,但跟後半段的酒-伯樂星...

   Read more
avatar
5.0
2y

※日本語の記載も下にあります。 We can choose following 3 course meal. (2000, 2500, 3000NT$ ) All of these’s contents are chef’s selection. Therefore we don’t need skill of speaking chinese to order Sushi. I ordered course meal of 3000NT$ and sake. It’ great not only quality of Sushi but also service provided by staff & chef. And I love the atomosphere of this place. It’s authentic Japanese style. I’d like to visit again.

まず、予約に関して。大将は簡単な日本語が話せるので、日本語で電話対応してもらえる。(お客さんの7割程度が日本人とのことで、そのために日本語を勉強したそう。素晴らしい。) 寿司は、2000, 2500,...

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Hsueh-Shang LuHsueh-Shang Lu
One of the famous sushi place in Tainan, cost is expensive as well. No single a la carte order available, only set menu here (and you don't know what's coming for today, yup it's a sushi bar). Dinner sushi set starts from NT$1000, and you can go up to $2-3000 or depending on your budget. Personally feel it's quality is only adequate, nothing spectacular, but it's still upon it's high-end level. I ordered basic $1000 sushi menu dinner, but this place will not accommodate nor change any items if there's some specific you don't prefer. it's reasonable, but since this place doesn't provide you today's menu, so I think it's not a friendly place. Well, the waitress do refill your tea very frequent and often, (too often it's a bit disturbing, intervene right in the middle of my conversations). High end decoration with cozy ambiance; cash only, no invoice provided, Overall I think it's a bit overly priced.
楊智翔楊智翔
菜單依序是,蛤蠣湯、一白水成-特別純米酒(秋田)、白子茶碗蒸佐生海苔芡汁、黃鯛握、墨烏賊握、白旗腹握、微炭炙黑鮪大腹握、赤海膽握、滋賀縣小鰶握、北海道生筋子握(黑龍酒糟漬)、香川縣捲海老握、招待墨烏賊鰭煮、伯樂星-純米吟釀、炸北海道厚岸牡蠣、名古屋赤味噌湯、炸銀杏與半熟烏魚胃袋、瓢瓜捲、烤年糕紅豆湯。 蛤蠣湯在略為寒冷的天氣,作為稱職的第一品,讓身子暖和了許多,鱈魚白子茶碗蒸雖略為清淡,但也相當的好吃,與第一罐酒相當搭。 黃鯛握中規中矩、墨烏賊握上面的松露鹽對我來說有點過鹹了點,白旗腹無可挑剔、微炙的黑鮪大腹,讓油脂的溫度稍升,入口不會覺得過生且微微帶出大腹的油香,讓人感受到師傅的用心,畢竟是這個季節,也無法對海膽有太多的苛求,赤海膽握也算中規中矩,沒有什麼異味與藥水味,跟一白水成有相當好的相性,日本進口的小鰶握也是中規中矩,至少目前在台灣吃過的,都沒有令我滿意的。或許是我比較不喜歡這種醋漬過的發光魚類,生筋子握我在前幾年初訪的時候也吃過,今天也是相當的出色,黏稠且帶有鮮味的口感,海老握相當地出色阿,半生的熟度中帶著生蝦的黏稠,蝦的頭部鮮味與身的蝦殼香氣,同時又帶著甜味,這一握相當出色,招待的墨烏賊鰭軟嫩得令人意外,北海道厚岸生蠔炸,也是相當的出色,彈牙鮮明的唇邊,本體的鮮甜,一旁的甜味噌與桔子能轉換些口味,中規中矩的赤味噌湯,挺好喝的但沒啥新意,炸銀杏與半熟的烏魚胃袋,單吃略腥了些,但跟後半段的酒-伯樂星 純米吟釀有著相當好的搭配,讓味道略腥的半熟胃袋有著更好旨味的表現,關西風帶點鹹味的年糕紅豆湯,一直讓我有些燒仙草味聯想。 整體來說相當的出色,雖然主要以日本進口魚貨為主,但也處理得相當不錯,比起些自以為用台灣魚貨,但處理得有些可笑的店來說,真的是值得再訪的一間好店,服務人員也無可挑剔,全程臉帶微笑,令人相當愉悅的一餐。 雖然初訪是好幾年前的事情,但經過今天再訪,這是間可以安心推薦給人家的口袋名單。
Masaki_JPMasaki_JP
※日本語の記載も下にあります。 We can choose following 3 course meal. (2000, 2500, 3000NT$ ) All of these’s contents are chef’s selection. Therefore we don’t need skill of speaking chinese to order Sushi. I ordered course meal of 3000NT$ and sake. It’ great not only quality of Sushi but also service provided by staff & chef. And I love the atomosphere of this place. It’s authentic Japanese style. I’d like to visit again. まず、予約に関して。大将は簡単な日本語が話せるので、日本語で電話対応してもらえる。(お客さんの7割程度が日本人とのことで、そのために日本語を勉強したそう。素晴らしい。) 寿司は、2000, 2500, 3000元の3コースから選ぶ。コースの内容はどれもお任せのため、北京語が出来ないことによって注文に苦労することはない。寿司はもちろんのこと、サービスや店内の雰囲気作りにもこだわりを感じれた。台南でこのクオリティを体感できるのであれば、3000元でもコスパは高い。ぜひ再訪したい。
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One of the famous sushi place in Tainan, cost is expensive as well. No single a la carte order available, only set menu here (and you don't know what's coming for today, yup it's a sushi bar). Dinner sushi set starts from NT$1000, and you can go up to $2-3000 or depending on your budget. Personally feel it's quality is only adequate, nothing spectacular, but it's still upon it's high-end level. I ordered basic $1000 sushi menu dinner, but this place will not accommodate nor change any items if there's some specific you don't prefer. it's reasonable, but since this place doesn't provide you today's menu, so I think it's not a friendly place. Well, the waitress do refill your tea very frequent and often, (too often it's a bit disturbing, intervene right in the middle of my conversations). High end decoration with cozy ambiance; cash only, no invoice provided, Overall I think it's a bit overly priced.
Hsueh-Shang Lu

Hsueh-Shang Lu

hotel
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Affordable Hotels in Tainan

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菜單依序是,蛤蠣湯、一白水成-特別純米酒(秋田)、白子茶碗蒸佐生海苔芡汁、黃鯛握、墨烏賊握、白旗腹握、微炭炙黑鮪大腹握、赤海膽握、滋賀縣小鰶握、北海道生筋子握(黑龍酒糟漬)、香川縣捲海老握、招待墨烏賊鰭煮、伯樂星-純米吟釀、炸北海道厚岸牡蠣、名古屋赤味噌湯、炸銀杏與半熟烏魚胃袋、瓢瓜捲、烤年糕紅豆湯。 蛤蠣湯在略為寒冷的天氣,作為稱職的第一品,讓身子暖和了許多,鱈魚白子茶碗蒸雖略為清淡,但也相當的好吃,與第一罐酒相當搭。 黃鯛握中規中矩、墨烏賊握上面的松露鹽對我來說有點過鹹了點,白旗腹無可挑剔、微炙的黑鮪大腹,讓油脂的溫度稍升,入口不會覺得過生且微微帶出大腹的油香,讓人感受到師傅的用心,畢竟是這個季節,也無法對海膽有太多的苛求,赤海膽握也算中規中矩,沒有什麼異味與藥水味,跟一白水成有相當好的相性,日本進口的小鰶握也是中規中矩,至少目前在台灣吃過的,都沒有令我滿意的。或許是我比較不喜歡這種醋漬過的發光魚類,生筋子握我在前幾年初訪的時候也吃過,今天也是相當的出色,黏稠且帶有鮮味的口感,海老握相當地出色阿,半生的熟度中帶著生蝦的黏稠,蝦的頭部鮮味與身的蝦殼香氣,同時又帶著甜味,這一握相當出色,招待的墨烏賊鰭軟嫩得令人意外,北海道厚岸生蠔炸,也是相當的出色,彈牙鮮明的唇邊,本體的鮮甜,一旁的甜味噌與桔子能轉換些口味,中規中矩的赤味噌湯,挺好喝的但沒啥新意,炸銀杏與半熟的烏魚胃袋,單吃略腥了些,但跟後半段的酒-伯樂星 純米吟釀有著相當好的搭配,讓味道略腥的半熟胃袋有著更好旨味的表現,關西風帶點鹹味的年糕紅豆湯,一直讓我有些燒仙草味聯想。 整體來說相當的出色,雖然主要以日本進口魚貨為主,但也處理得相當不錯,比起些自以為用台灣魚貨,但處理得有些可笑的店來說,真的是值得再訪的一間好店,服務人員也無可挑剔,全程臉帶微笑,令人相當愉悅的一餐。 雖然初訪是好幾年前的事情,但經過今天再訪,這是間可以安心推薦給人家的口袋名單。
楊智翔

楊智翔

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※日本語の記載も下にあります。 We can choose following 3 course meal. (2000, 2500, 3000NT$ ) All of these’s contents are chef’s selection. Therefore we don’t need skill of speaking chinese to order Sushi. I ordered course meal of 3000NT$ and sake. It’ great not only quality of Sushi but also service provided by staff & chef. And I love the atomosphere of this place. It’s authentic Japanese style. I’d like to visit again. まず、予約に関して。大将は簡単な日本語が話せるので、日本語で電話対応してもらえる。(お客さんの7割程度が日本人とのことで、そのために日本語を勉強したそう。素晴らしい。) 寿司は、2000, 2500, 3000元の3コースから選ぶ。コースの内容はどれもお任せのため、北京語が出来ないことによって注文に苦労することはない。寿司はもちろんのこと、サービスや店内の雰囲気作りにもこだわりを感じれた。台南でこのクオリティを体感できるのであれば、3000元でもコスパは高い。ぜひ再訪したい。
Masaki_JP

Masaki_JP

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