Casual but very tasty seafood restaurant that the locals go, everything is super fresh! We asked them to steam the slipper lobsters (and we brought our own French butter), they were kind enough to melt the butter and gave us some lemon wedges (instead of the local Taiwanese way do preparing).
The fried rice and vermicelli were delicious, sashimi were a little thicker than we are used to, but grilled squid was tender and gooood! We brought our own white wines and they have some local beers on the menu, it’s definitely a good place to indulge and have fun when in...
Read moreExcellent seafood and very fresh ingredients. Most of the shellfish we ordered could be seen live in the restaurant before we ate them. The menu does not have prices on it but they did have a translation of their dish offerings in English. The price for three dishes (scallops, mullet, clam soup) came out at 850NTD which is pricey for Taiwan but a bargain for this quality and quantity of seafood in many other countries. I'd strongly recommend if you're in anping and want someplace to sit and eat rather than to subsist on...
Read moreProper seafood feast, they especially featured crab and various kinds of crustacea. Be aware if you got allergy problem like me, I was there because others pay the bill which is odd, I went to a restaurant for free but can't eat almost anything. Seriously, I will never consider coming here, not only because I have allergy problem but the entire atmosphere was poor and I heard it's rather...
Read more