Calling it "Xi'an summertime" cuisine originating in Shaanxi Province, they serve an assortment of unique lamb and noodle dishes.
As other reviewers have said, the portions are small and prices are high, but adding 10 NT to upgrade makes it a bit more reasonable.
The new location is a huge improvement over the filthy old one in terms of both ambience and...
Read moreNice food, its at a very quite corner near Nccu. It do attract a trendy crowd. Very much spacious and also relaxing to sit here. Quite good service too. There are small toy cars for the kids to play too. Must come here to try their...
Read more先說這家的滷味,滷的海帶、花干、肚皮、素雞,就放在廚房透明窗的臺子上,自由夾取再給廚房切切燙過,要辣自己用小碟子裝辣,不必再加醬油,我個人認為滷味我最喜歡,所以先推薦。其餘的羊肉麵、絲,以及其他含陽羊骨或羊肉的餐,我個人認為可以都來嚐嚐,味道不錯有特色,價格有略高,也有些和圖片有些差異,最近第一次時,我的實情是,我本來看參考品項圖片時,以為點過多了,但完膳後,覺得沒有飽,這是我的情況,您來用餐時,可參酌;抱歉的事是,有些餐點,因為迫不及待的想吃,就忘了先拍照,所以有些是開始吃了,才想起要拍一下。餐廳座位多寡算適中,但是熱門時段可能仍會擁擠,酸梅湯飲料需購買可續杯。用完羊肉參後可平衡一下。菜單我用照片表示,因為有些菜色或麵食名稱品項、名稱較長,我會記錯,有興趣的請參考所附圖片。應該說一下,貼在廚房透明玻璃上,還寫了有炒羊肉料理,一般我個人吃飯時,也喜歡點,但第一次來,太多新奇名稱的餐食出現,所以我想等下次造訪時,再親自點吃一次。 這餐廳,可刷卡。我是認為價格有稍高於一般大學旁的商店,所以萬一忘了帶成足夠錢來吃,還可卡片刷一下救一下,第一次來,兩人後來是花了1300元左右,但這是因為我嚐鮮點了500元以上的菜吃...
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