Discreet restaurant that offers a good meal and a quiet atmosphere. They propose various dishes of Chinese cuisine, with some accompaniments, all on a tray. You can self pick-up some soup and drink but the choice is very limited. The presentation is beautiful, the taste is good, but the portions are not too abundant. The price has recently climbed above 200 TWD per person, whereas this was not the case just a year ago. If you arrive late you may feel pressure as they close at 2pm. Parking for a car is not easy. No English menu. All in all, worth a try if you're in the area and curious about...
Read more很久沒來吃了!主餐份量變少很多,小菜不僅少而且也不是很用心,只是拿個海帶、高麗菜或是毛豆來當作小菜(跟友食寓友好料比較實在太過不用心了)餐點價位比較高(跟友字輩比較)主餐能少儘量少(今日點的是宮保雞丁和糖醋魚)感覺要靠吃主餐裡的湯汁渣渣類(譬如切細細的洋蔥或是綠蔥)來配飯才比較吃得飽!甜點仍然是黑芝麻糊(我記得很多年年前不是靠這種便宜的芝麻糊充當甜點,不知是幾年前開始…)但還是要稱讚單點的醬油荷包蛋!口感非常好吃!以前從沒吃過這種看似煎焦但吃起來軟嫩帶點汁液!老闆明明手藝很好,但不管是份量還是配菜...
Read more餐點很好吃!今天和家人點了4種不一樣的套餐!分別是: 1.干椒宮保雞丁 2.三杯雞 3.薄鹽烤鯖魚 4.蠔油燒腿丁
我自己是點宮保雞丁,但如果大家點不一樣的想要互相分享吃,我這道宮保雞丁要最慢吃,要不然味道都被蓋過...😂😂😂
三杯雞感覺不辣,所以怕辣的點這個是非常可以的(對我而言,這辣椒是擺盤😛)
蠔油燒腿丁,我建議先喝一口醬汁,覺得很爽口(又有些微蒜味、甜味),但不會很死鹹,本人是不喜歡吃勾芡的東西,但這個湯有勾芡,而且很好喝~
烤鯖魚,肉片是厚的但它們烹飪完不會到很乾,...
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