I stopped by Hachiban Ramen at Central Ladprao, craving a quick, satisfying meal, and went for the Tom Yum Koong Ramen and Takoyaki—because why not mix Japanese ramen with Thai spice and some octopus balls on the side? 🍜🔥🐙
The Tom Yum Koong Ramen was surprisingly good! The broth had that rich, tangy, and slightly creamy kick, with just enough spice to wake up my taste buds but not send me into full-blown chili regret. The noodles were springy, the shrimp were fresh, and the whole bowl just hit the spot. 🦐🌶️
The Takoyaki was nice and crispy on the outside, soft and gooey inside, with a good amount of octopus—none of that “is there really tako in this yaki?” nonsense. 🐙✨ Paired with the mayo and bonito flakes, it made for a solid side dish. Overall, a great, quick, and budget-friendly meal when you need a ramen fix in the middle of a...
Read moreUpdate: Not too happy with their menu change with the Tonkatsu Shoyu Ramen, especially since another shop was able to separate the oil for us and this shop either could not, or would not. The gyoza came out a bit on the pale side, needed some additional searing. A few pieces looked freezer burnt.
Small shop for its location but the staff manages the turnover well. Daughter enjoys the signature ramen (shoyu) and looks for any opportunity to have ramen here. This location so far hasn’t failed her by getting chili oil in the ramen… it makes her mouth burn “a...
Read moreHachiban Ramen is a standout for those seeking a healthier ramen option. The broth is light yet flavorful, offering a clean and satisfying taste without being overly rich or heavy. The noodles are perfectly cooked, and the toppings, including fresh vegetables and lean proteins, add to the dish’s nutritious profile. The flavors are well-balanced and not spicy, making it an excellent choice for those who prefer a milder, healthier...
Read more